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Kitchen Assistant Jobs in Victoria, BC (NOW HIRING)

A&W

Line Cook

Mill Bay, BC

CA$18.50 - CA$20/hr

Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements * Work with a team of cooks to prep work for other shifts when needed * Monitor product ...

Marriott

General Maintenance

Victoria, BC

Perform preventive maintenance on tools and kitchen and mechanical room equipment, including ... assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to ...

Marriott

Server

Victoria, BC · On-site

Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and ... assist individuals with disabilities, and thank guests with genuine appreciation. Speak with ...

New

Chartwell Retirement Residences

Cook

Victoria, BC · On-site

Receive ongoing training to grow your skills and learn how to run a kitchen * Provide an ... Chartwell may use artificial intelligence to assist in screening and assessing applicants for this ...

Beacon Community Services

Cook

Victoria, BC

$24.28 - $26.22/hr

Maintains kitchen, dining room, living room, common areas and food storage areas in tidy, hygienic and safe manner * Monitors food storage and stand times and temperatures according to licensing and ...

Dexterra Group

Cook

Victoria, BC · On-site

Always maintaining a clean kitchen and food storage areas . * Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget ...

White Spot

White Spot Dishwasher

Saanichton, BC · On-site

$18.25 - $18.65/hr

As a Dishwasher, you are vital to the guest experience, ensuring the kitchen team has the tools to do their part and our guests have the sparkling dishes, glasses and silverware needed to enjoy their ...

White Spot

White Spot Dishwasher

Saanichton, BC

CA$18.25 - CA$18.65/hr

As a Dishwasher, you are vital to the guest experience, ensuring the kitchen team has the tools to do their part and our guests have the sparkling dishes, glasses and silverware needed to enjoy their ...

Dexterra Group

Sous Chef

Victoria, BC · On-site

Essential Duties and Responsibilities Under the general supervision of the Chef Manager, the Sous Chef is responsible for ensuring culinary excellence and smooth kitchen operations. This includes ...

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All JobsKitchen JobsKitchen Assistant JobsKitchen Assistant Jobs in Victoria, BC

Kitchen Assistant information

See Victoria, BC salary details

$7

$14

$21

How much do kitchen assistant jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for kitchen assistant in Victoria, BC is $14.37, according to ZipRecruiter salary data. Most workers in this role earn between $11.90 and $16.30 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.
More about Kitchen Assistant jobs

What are the most commonly searched types of Kitchen jobs in Victoria, BC?

The most popular types of Kitchen jobs in Victoria, BC are:

What cities near Victoria, BC are hiring for Kitchen Assistant jobs?

Cities near Victoria, BC with the most Kitchen Assistant job openings:

Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in Victoria, BC as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $29,891 per year, or $14.4 per hour.

Line Cook

A&W

Mill Bay, BC

CA$18.50 - CA$20/hr

Full-time

Re-posted 14 days ago

A&W Restaurants rating

5.2

Company rating: 5.2 out of 10

Based on 87 frontline employees who took The Breakroom Quiz

55th of 106 rated fast food restaurants

Job description

JOB DESCRIPTION

A&W is seeking a line cook who can multi task in a fast-paced environment. This successful candidate will be responsible for providing hot food served fast while keeping a clean and sanitized work area. We are looking for someone that takes pride in the presentation and quality of the food they serve to keep our guests coming back for more!


Responsibilities & Duties:

  • Preparing menu items to A&W recipes
  • Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning requirements
  • Work with a team of cooks to prep work for other shifts when needed
  • Monitor product freshness and rotate stock (first in, first out)
  • Follow all food safety standards


Benefits of Working for A&W:

  • We pay a competitive wage.
  • We know you’ve got a life outside of work. That’s why we offer flexible schedules so you can work as much or as little as you need.
  • You’ll gain the skills that pay the bills. A career with us will give you great communication skills, valuable customer service prowess, experience working on a team, the ability to thrive under pressure and the chance to cook some of the best-tasting food in Canada.
  • We pride ourselves in using real, naturally-sourced and delicious ingredients in everything we serve.
  • We’re all about doing the right thing, even if it’s not the easy thing. From animal welfare, environmental impact, the food we serve, the people we employ and the communities we call home, we’re always striving to take the high road, no matter how challenging it gets.
  • As a big business with a small business culture, we pride ourselves in keeping a healthy buzz of excitement and innovation in the air. To keep this spirit of change making front and centre, we follow a set of guidelines we call our Climate Goals. They’re one part of the secret sauce that makes A&W such an awesome place to work.

REQUIREMENTS
  • Ability to work on your feet for long periods of time
  • Comfortable working with a team in a fast-paced kitchen environment
  • Excellent verbal communication and organizational skills
  • Must be able to lift 50 pounds
  • Must be team oriented
  • Must be at least 15 years old to work in the kitchen
  • Full online and hands on training provided

ABOUT THE COMPANY

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!


Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.

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