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Kitchen Assistant Jobs in Springfield, OR (NOW HIRING)

Kitchen Operations: Maintain cleanliness by washing dishes and keeping workstations organized. * Stocking: Assist in stocking ingredients and supplies to ensure smooth kitchen operations. * Delivery ...

What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single ... Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ...

What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single ... Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ...

Sous Chef

Eugene, OR ยท On-site

$19.60/hr

Stock products and assist customers * Assisting the Chef/Kitchen Manager with maintaining inventory of fresh products and supplies * Work closely with the Meat, Seafood, Produce and Grocery ...

Sous Chef

Eugene, OR ยท On-site

$16.10 - $18.60/hr

Stock products and assist customers * Assisting the Chef/Kitchen Manager with maintaining inventory of fresh products and supplies * Work closely with the Meat, Seafood, Produce and Grocery ...

Training new kitchen workers and assistants * Prepare deep fried, baked, stove top foods, and salads * Maintain positive relations with customers, vendors and employees * Maintain Health and Safety ...

Cook

Eugene, OR ยท On-site

$19.60/hr

Training new kitchen workers and assistants * Prepare deep fried, baked, stove top foods, and salads * Maintain positive relations with customers, vendors and employees * Maintain Health and Safety ...

Cook

Eugene, OR ยท On-site

$16.10 - $18.60/hr

Training new kitchen workers and assistants * Prepare deep fried, baked, stove top foods, and salads * Maintain positive relations with customers, vendors and employees * Maintain Health and Safety ...

Stock products and assist customers * Assisting the Chef/Kitchen Manager with maintaining inventory of fresh products and supplies * Work closely with the Meat, Seafood, Produce and Grocery ...

Line Cook - Part Time

Sweet Home, OR ยท On-site

$16.50 - $17.50/hr

Follow all food safety regulations, including proper storage, handling, and preparation of ingredients to prevent foodborne illnesses. * Assist in managing kitchen inventory by noting usage ...

Follow all food safety regulations, including proper storage, handling, and preparation of ingredients to prevent foodborne illnesses. * Assist in managing kitchen inventory by noting usage ...

Follow all food safety regulations, including proper storage, handling, and preparation of ingredients to prevent foodborne illnesses. * Assist in managing kitchen inventory by noting usage ...

Line Cook - Part Time

Sweet Home, OR ยท On-site

$16.50 - $17.50/hr

Follow all food safety regulations, including proper storage, handling, and preparation of ingredients to prevent foodborne illnesses. * Assist in managing kitchen inventory by noting usage ...

Follow all food safety regulations, including proper storage, handling, and preparation of ingredients to prevent foodborne illnesses. * Assist in managing kitchen inventory by noting usage ...

Busser

Eugene, OR ยท On-site

$15.55 - $17.55/hr

The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout ... Also, removes bus tubs from the bar to kitchen dishwasher station * Restocks, cleans, and maintains ...

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Kitchen Assistant information

See Springfield, OR salary details

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How much do kitchen assistant jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for kitchen assistant in Springfield, OR is $15.95, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.16 per hour, depending on experience, location, and employer.

Can you be a Kitchen Assistant with no experience?

Yes, many entry-level Kitchen Assistant positions do not require prior experience. Employers often provide on-the-job training and look for basic skills such as reliability, teamwork, and a willingness to learn. Having a positive attitude and good hygiene can also improve your chances of getting hired without experience.

What are some common challenges faced by Kitchen Assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What are kitchen assistants?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What Does a Kitchen Assistant Do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications do you need to be a Kitchen Assistant?

Kitchen assistants typically do not require formal qualifications but should have basic literacy and numeracy skills. Relevant experience in food handling, cleanliness, and safety procedures is beneficial, and some employers may prefer food safety certifications such as a Level 1 Food Hygiene certificate.

What are the key skills and qualifications needed to thrive as a Kitchen Assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a Kitchen Assistant?

A Kitchen Assistant helps with food preparation, cleaning, and maintaining the cleanliness of kitchen equipment and work areas. They may also assist with serving food, organizing supplies, and following safety and hygiene standards. The role often requires good communication skills and the ability to work efficiently in a fast-paced environment.

How to work as a Kitchen Assistant?

To work as a Kitchen Assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, attention to detail, and the ability to operate kitchen equipment are important. Some positions may require food safety certifications or prior experience in a kitchen setting.
What are the most commonly searched types of Kitchen jobs in Springfield, OR? The most popular types of Kitchen jobs in Springfield, OR are:
What cities near Springfield, OR are hiring for Kitchen Assistant jobs? Cities near Springfield, OR with the most Kitchen Assistant job openings:
Service Assistant- Denny's #7740 - Eugene, OR

Service Assistant- Denny's #7740 - Eugene, OR

Denco Family

Eugene, OR โ€ข On-site

$15.05/hr

Other

Medical, Dental, Vision, Retirement

Re-posted 6 days ago


Job description

Denny's restaurant is seeking a Service Assistant for the Eugene, OR location. This position will be reporting to the General Manager and Restaurant Manager, the Service Assistant maintains the restaurant's interior and exterior, keeping all areas clean and organized. Keeps dining room tables cleaned and sanitized. Maintains adequate supply of pots, pans, dishes, glassware, utensils and ice in service areas throughout shift. Keeps front and back of the house area clean, organized and stocked, at all times, to provide timely guest service
WHAT WE OFFER:
  • Medical, Dental, and Vision Benefits (full time employees)
  • Dependent Care
  • 401(k) With Employer Match
  • Short-term & Long-term Disability
  • EAP program
  • Perks at Work Employee Discount Program
  • Company-wide discount - over 40 company-affiliated restaurants!
  • Employee Referral Bonus - refer a friend and get paid!
  • Advancement - On-the-job skills training to prepare employees for upward mobility opportunities.

Responsibilities and Duties:
  • Busses, cleans, and resets tables
  • Checks restrooms and hand washing stations every half hour for cleanliness and supplies
  • Maintains exterior curb appeal, keeps restaurant exterior and parking lot free of debris
  • Maintains restaurant interior to be clean, safe and inviting for guests and employees
  • Regularly cleans and inspects dish machine and other machinery as required, maintains proper dish machine chemical levels
  • Properly sorts and washes all dishware and promptly replenishes kitchen and dishware in service areas
  • Immediately cleans up spills and broken glasses and dishes
  • Addresses complaints and requests promptly in a courteous manner and notifies the supervisor of any issues
  • Assists with stocking deliveries; rotates perishable stock in accordance with standards
  • Performs side work and other deep cleaning duties as assigned
  • Willingly assists others without being asked
  • Adheres to Denny's Brand Standards and internal policies and procedures
  • Provides prompt and courteous service and is cordial to all team members and guests
  • Completes all other tasks and duties as assigned

Position Qualifications
  • Able to work in a team environment
  • Meets Denny's uniform and grooming standards and maintains them throughout the shift
  • Must be able to pass all required tests and training requirements
  • Must be able to work a flexible schedule, including holidays, nights and weekends
  • Possesses excellent guest service skills
  • Able to learn basic tasks and follow instructions
  • Places a value on diversity and shows respect for others

This job description is intended to describe the general nature and level of work being performed by the employees assigned to this position. It is not intended to be an exhaustive list of all duties, responsibilities or tasks which may be required to be performed in this position. Employer may amend, change, or modify the responsibilities and duties of this position to meet business needs as necessary. This job description does not constitute a contract for employment and may be changed at the discretion of the employer with or without notice.
Denco Family, Inc is an Equal Opportunity/Affirmative Action Employer. As an Equal Opportunity Employer, we do not discriminate on the basis of age, race, sex, sexual orientation, gender identity, gender expression, color, religion, national origin, disability, genetic information, or any other status protected by federal, state or local law