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Kitchen Assistant Jobs in Gresham, OR (NOW HIRING)

YMCA of Columbia Willamette

Kitchen Assistant

Gresham, OR · On-site

$15 - $18/hr

Description Join the team at YMCA Camp Collins as a part-time OR full-time Kitchen Assistant! This is your chance to share your experience, talents, and passion for food with our campers, staff ...

Vangst

Kitchen Support

Portland, OR

$14.75 - $18.25/hr

Support edible or kitchen production teams with daily prep and production tasks * Assist with measuring, weighing, mixing, and portioning ingredients as directed * Package, label, and prepare ...

Chick-fil-A

Kitchen Professional

Beaverton, OR · On-site

$17 - $19/hr

As a Back of House Team Member at Chick-fil-A, you'll play a vital role in what makes our kitchen hum. Whether you're prepping ingredients or plating up a guest's favorite meal, you help create the ...

Chick-fil-A

Kitchen Professional

Hillsboro, OR · On-site

$17 - $19/hr

As a Back of House Team Member at Chick-fil-A, you'll play a vital role in what makes our kitchen hum. Whether you're prepping ingredients or plating up a guest's favorite meal, you help create the ...

Din Tai Fung

Kitchen Prep Associate - Apps

Portland, OR · On-site

$20.50/hr

As a Kitchen Prep Associate - Apps, you play a key dual role in bringing the Din Tai Fung (DTF) experience to life behind the scenes. You'll prepare all beverages at the Boba station, plate appetizer ...

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Kitchen Assistant information

See Gresham, OR salary details

$9

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How much do kitchen assistant jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for kitchen assistant in Gresham, OR is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.50 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.
More about Kitchen Assistant jobs

What are the most commonly searched types of Kitchen jobs in Gresham, OR?

The most popular types of Kitchen jobs in Gresham, OR are:

What job categories do people searching Kitchen Assistant jobs in Gresham, OR look for?

The top searched job categories for Kitchen Assistant jobs in Gresham, OR are:

What cities near Gresham, OR are hiring for Kitchen Assistant jobs?

Cities near Gresham, OR with the most Kitchen Assistant job openings:

Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in Gresham, OR as of August 2026, with employment types broken down into 2% As Needed, 71% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,826 per year, or $16.3 per hour.

Kitchen Assistant

YMCA of Columbia Willamette

Gresham, OR • On-site

$15 - $18/hr

Full-time, Part-time

Medical, Retirement, PTO

Re-posted yesterday

Job description

Description

Join the team at YMCA Camp Collins as a part-time OR full-time Kitchen Assistant! 


This is your chance to share your experience, talents, and passion for food with our campers, staff, families, and retreat guests. Our meal service is a vital part of our camper and guest experience, and we need you to lead this team. 


YMCA Camp Collins is nestled in the trees in Gresham, OR along the banks of the beautiful Sandy River.  


Why You Should Apply?

  • Hourly wage of $15-$18
  • Eligible for Health insurance and Retirement Benefits
  • Paid vacation days, holidays, and sick days
  • Family YMCA membership
  • Program Discounts
  • Opportunities for Growth/Leadership
  • Engage with your community

What would you be doing?

  • Help prepare healthy and appealing meals in a timely manner
  • Perform kitchen cleaning duties such as operation of the dishwasher, sweeping, mopping, and sanitizing surfaces.
  • Communicate effectively with other members of the food services team. 
  • Operate food preparation utensils, such as knives and peelers, requiring excellent hand/eye coordination.
  • Operate industrial food preparation equipment requiring excellent hand/eye coordination, ability to comprehend operation safety instructions.
  • Practices and promotes cleanliness, proper food handling, as well as proper recycling/composting & trash disposal
  • This position may have some weekend responsibilities. 
  • Minimum of 3-day work week, 24+ hours per week, scheduled with supervisor

Requirements

What do you need to qualify?

  • Must pass YMCA background check.
  • Must be at least 16 years of age.
  • Participate in all assigned, job related trainings.
  • CPR/First Aid and Food Handlers certifications or ability to acquire within 30 days of employment.

Preferred Qualifications

  • Prior work experience with food service.
  • Reliable transportation to work location.

Apply