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Kitchen Assistant Jobs in Schofield, WI (NOW HIRING)

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Wausau, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

McDonald's

Assistant Manager up to $50,000/yr.

Antigo, WI · On-site

$50K/yr

The Assistant Manager role is vital to the operations within the restaurant because you'll:Take ... Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule ...

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All JobsKitchen JobsKitchen Assistant JobsKitchen Assistant Jobs in Schofield, WI

Kitchen Assistant information

See Schofield, WI salary details

$8

$15

$19

How much do kitchen assistant jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for kitchen assistant in Schofield, WI is $15.36, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.54 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.
More about Kitchen Assistant jobs

What are the most commonly searched types of Kitchen jobs in Schofield, WI?

The most popular types of Kitchen jobs in Schofield, WI are:

What cities near Schofield, WI are hiring for Kitchen Assistant jobs?

Cities near Schofield, WI with the most Kitchen Assistant job openings:

Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in Schofield, WI as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 1% Temporary, and 4% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,949 per year, or $15.4 per hour.

Assistant Manager up to $50,000/yr.

McDonald's

Antigo, WI • On-site

$50K/yr

Full-time

Re-posted 20 days ago

McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 11,138 frontline employees who took The Breakroom Quiz

60th of 107 rated fast food restaurants

Job description

Location: 2115 NEVA ROAD, ANTIGO, WI, 54409 Advancement opportunities with a side of building my future! What is your job combo?The Assistant Manager role is vital to the operations within the restaurant because you'll:Take action first: Lead important internal functions, including Employee Training, Food Safety, and Inventory ManagementBe results-oriented: Effectively delegate tasks to team members and report back resultLead the experience: Directly support the General Manager to achieve restaurant performance and quality standards in three areas:Kitchen- supervise food quality, safety, cost, and new menu itemsPeople- hire, train, and schedule restaurant staff to meet sales and profit goalsService- deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best serviceUnderstand that teamwork is key: Partner with the restaurant team to ensure safe and efficient operations of the restaurant To be a successful Assistant Manager, you'll need:A commitment to excellence and safety in the workplaceStrong customer service and support focusThe ability to communicate effectively and anticipate customer needsTo provide solutions and make decisions in a fast-paced environment Perks and Benefits:10 days paid vacation8 paid holidaysTake your birthday off with payQuarterly Bonus ProgramHealth and Dental Insurance401kTuition Assistance up to $3,000 every yearFree meals when you are working50% off meals when you are not workingThis job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee

I understand that I need to contact the franchise organization for information about its privacy practices.

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About McDonald's

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What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

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