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Kitchen Assistant Jobs in Ladson, SC (NOW HIRING)

Kitchen Manager

Summerville, SC · On-site

$18 - $21/hr

Crew → Shift Leader → Kitchen Manager → Assistant Restaurant Manager → Restaurant General Manager → Area Leadership Physical Requirements This position requires the ability to: * Stand and ...

Crew → Shift Leader → Kitchen Manager → Assistant Restaurant Manager → Restaurant General Manager → Area Leadership Physical Requirements This position requires the ability to: * Stand and ...

Kitchen Manager

Goose Creek, SC · On-site

$18 - $21/hr

Crew → Shift Leader → Kitchen Manager → Assistant Restaurant Manager → Restaurant General Manager → Area Leadership Physical Requirements This position requires the ability to: * Stand and ...

Kitchen Associate - Store #87

SC · On-site

$13.50 - $17.50/hr

As a Kitchen Associate at Parker's Kitchen, you will support the kitchen operations team by ... Promptly communicate any inventory or equipment issues to supervisors promptly. * Assist with ...

Kitchen Associate - Store #87

SC · On-site

$13.50 - $17.50/hr

As a Kitchen Associate at Parker's Kitchen, you will support the kitchen operations team by ... Promptly communicate any inventory or equipment issues to supervisors promptly. * Assist with ...

Kitchen Associate - Store #103

Ladson, SC · On-site

$13.75 - $17.75/hr

As a Kitchen Associate at Parker's Kitchen, you will support the kitchen operations team by ... Promptly communicate any inventory or equipment issues to supervisors promptly. * Assist with ...

Kitchen Associate - Store #86

Ladson, SC · On-site

$13.75 - $17.75/hr

As a Kitchen Associate at Parker's Kitchen, you will support the kitchen operations team by ... Promptly communicate any inventory or equipment issues to supervisors promptly. * Assist with ...

Kitchen Associate - Store #131

Ladson, SC · On-site

$13.75 - $17.75/hr

As a Kitchen Associate at Parker's Kitchen, you will support the kitchen operations team by ... Promptly communicate any inventory or equipment issues to supervisors promptly. * Assist with ...

Kitchen Associate - Store #84

Ladson, SC · On-site

$13.75 - $17.75/hr

As a Kitchen Associate at Parker's Kitchen, you will support the kitchen operations team by ... Promptly communicate any inventory or equipment issues to supervisors promptly. * Assist with ...

Showing results 41-60

Kitchen Assistant information

See Ladson, SC salary details

$8

$14

$18

How much do kitchen assistant jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for kitchen assistant in Ladson, SC is $14.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.58 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.

What are the most commonly searched types of Kitchen jobs in Ladson, SC?

The most popular types of Kitchen jobs in Ladson, SC are:

What job categories do people searching Kitchen Assistant jobs in Ladson, SC look for?

The top searched job categories for Kitchen Assistant jobs in Ladson, SC are:

What cities near Ladson, SC are hiring for Kitchen Assistant jobs?

Cities near Ladson, SC with the most Kitchen Assistant job openings:

Infographic showing various Kitchen Assistant job openings in Ladson, SC as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 3% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,118 per year, or $14.5 per hour.

Kitchen Manager

Popeyes

Summerville, SC • On-site

$18 - $21/hr

Full-time

Medical, Dental, Vision, PTO

Posted 12 days ago


Key responsibilities

  • Lead and oversee all Heart of House operations to ensure consistent, high-quality kitchen execution

  • Train, coach, and support kitchen team members to build skills and confidence

  • Manage inventory, food rotation, and product organization to minimize waste


Popeyes rating

4.3

Company rating: 4.3 out of 10

Based on 405 frontline employees who took The Breakroom Quiz

100th of 107 rated fast food restaurants


Job description

Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver.

Internally, we call this role our Heart of House Captain. It’s a hands-on leadership position for someone who takes pride in food quality, enjoys teaching others, and wants to become an expert in kitchen operations.

You'll work alongside the team while taking greater ownership of food preparation, kitchen standards, inventory, cleanliness, food safety, and the development of our cooks.

Why Join Us?

  • Competitive pay with bonus and incentive opportunities
  • Paid training and ongoing professional development
  • Flexible scheduling to support work-life balance
  • Employee discounts on delicious Popeyes meals
  • Referral program with rewards
  • Health, dental, and vision insurance options
  • Paid time off and other additional benefits based on eligibility

What You'll Do:

  • Lead and oversee all Heart of House operations to ensure consistent, high-quality kitchen execution
  • Prepare and cook menu items following Popeyes’ authentic recipes and standards
  • Maintain excellent food quality, presentation, freshness, and portion control
  • Train, coach, and support kitchen team members to build skills and confidence
  • Ensure food safety, sanitation, and cleanliness in all kitchen and storage areas
  • Manage inventory, food rotation, and product organization to minimize waste
  • Collaborate with restaurant leadership to address kitchen needs and optimize operations
  • Support the team during busy periods by working multiple stations as needed

Qualifications & Skills

  • Previous restaurant or kitchen experience preferred; leadership experience a plus
  • Strong attention to detail regarding food quality, safety, and cleanliness
  • Comfortable working in a fast-paced kitchen environment with hot equipment
  • Excellent communication and positive teamwork skills
  • Ability to train, coach, and lead others effectively
  • Willingness to learn and master all Heart of House operations
  • Availability to work evenings, weekends, and holidays as required

Master Your Craft. Develop Your Team.

The Kitchen Manager role is designed for someone who wants to take greater ownership of the Heart of House.

You'll become a go-to resource for kitchen execution while helping other team members learn the right way to prepare great food. It's an opportunity to build leadership skills while eveloping deep expertise in one of the most important parts of the restaurant.

And when you're ready for more, the experience you build here can help prepare you for broader restaurant leadership:

Crew → Shift Leader → Kitchen Manager → Assistant Restaurant Manager → Restaurant General Manager → Area Leadership

Physical Requirements

This position requires the ability to:

  • Stand and move throughout the restaurant for extended periods
  • Work in a fast-paced kitchen environment, including around hot cooking equipment
  • Bend, reach, kneel, lift, and carry while following proper lifting procedures
  • Lift and carry products, boxes, equipment, and supplies as required by the position
  • Perform repetitive food preparation and cooking tasks
  • Safely operate restaurant and kitchen equipment
  • Support stocking, cleaning, food preparation, and other restaurant responsibilities as needed

SBH Foods is a Popeyes franchisee and an equal opportunity employer. We make employment decisions based on qualifications,skills, experience, and business needs and encourage all qualified applicants to apply.

Big flavor. Real hospitality. A place to grow.
Popeyes has been serving bold, Louisiana-inspired food since 1972. What started with one restaurant and one big idea has grown into a globally recognized brand known for its unmistakable flavor, Cajun hospitality, and food people genuinely crave.
At SBH Foods, we’re proud to be part of that story.
We own and operate Popeyes restaurants with a simple belief: great restaurants are built by great people. That means serving delicious food, taking care of our guests, supporting one another, and creating an environment where team members can learn, grow, and build something meaningful.
Development is a big part of how we operate. We believe in coaching our people, promoting from within, and giving team members the opportunity to take on more when they’re ready.
Whether you’re joining us for your first job, your next leadership opportunity, or a career you want to keep building, there’s a place for you at SBH Foods.
Come bring your energy, grow your skills, and help us build something great.


What Popeyes employees say

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Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972