1

Kitchen Aide Jobs in Racine, WI (NOW HIRING)

Dietary Aide

Brookfield, WI ยท On-site

$12.75 - $16/hr

Jobposition description: As a Dietary Aide, you will be responsible for ensuring ... This includes aiding the line cooks in thecoordination of kitchen activities, taking resident ...

Dietary Aide

Brookfield, WI ยท On-site

$12.75 - $16/hr

Jobposition description: As a Dietary Aide, you will be responsible for ensuring ... This includes aiding the line cooks in thecoordination of kitchen activities, taking resident ...

Dietary Aide

Brookfield, WI ยท On-site

$12.75 - $16/hr

Jobposition description: As a Dietary Aide, you will be responsible for ensuring ... This includes aiding the line cooks in thecoordination of kitchen activities, taking resident ...

Dining Aide Location: Menomonee Falls WE PAY FOR YOUR EXPERIENCE! Daily Pay Available! We are ... and sanitizing the kitchen and dining areas * Follow all safety and sanitation procedures ...

Dining Aide Location: Village of Manor Park - West Allis, WI What makes this position special? Room ... and sanitizing the kitchen and dining areas * Follow all safety and sanitation procedures ...

Dietary Aide

Oak Creek, WI ยท On-site

$13 - $16.25/hr

Description The Dietary Aide is responsible for supporting the Dietary Supervisor and Cook in the ... Clean kitchen and surfaces according to sanitation schedules. * Support a dignified, respectful ...

Dining Aide

West Allis, WI ยท On-site

$16 - $18/hr

Dining Aide Location: Village of Manor Park - West Allis, WI What makes this position special? Room ... and sanitizing the kitchen and dining areas * Follow all safety and sanitation procedures ...

Dietary Aide

Milwaukee, WI

$13.25 - $16.75/hr

General Purpose: Assist in food preparation and serving; maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook. Essential Job ...

Line Cook

Brookfield, WI ยท On-site

$18 - $22/hr

Prior dietary department or dietary aide experience is highly desirable, demonstrating familiarity with specialized meal prep requirements * Proven kitchen experience * Strong food preparation and ...

Line Cook

Brookfield, WI ยท On-site

$18 - $22/hr

Prior dietary department or dietary aide experience is highly desirable, demonstrating familiarity with specialized meal prep requirements * Proven kitchen experience * Strong food preparation and ...

next page

Showing results 1-20

Kitchen Aide information

See Racine, WI salary details

$8

$14

$18

How much do kitchen aide jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for kitchen aide in Racine, WI is $14.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.92 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A Kitchen Aide typically earns below $10,000 per month, as most support roles in kitchens pay hourly wages that rarely reach that level without advanced experience or supervisory responsibilities. High-paying jobs that can reach $10,000 monthly without a degree often include sales, real estate, or skilled trades like plumbing or electrical work, which rely more on experience and certifications than formal education.

What do kitchen aides do?

Kitchen aides assist with food preparation, cleaning, and maintaining a sanitary environment in kitchens such as schools, hospitals, or restaurants. They may also help with serving meals, washing dishes, and following safety protocols to support kitchen operations.

What qualifications do I need to be a Kitchen Assistant?

To become a Kitchen Assistant, there are generally no strict educational requirements, but a high school diploma or equivalent is preferred. Basic skills in food safety, cleanliness, and teamwork are important, and some employers may require food handler certifications. Prior experience in food service can be beneficial but is not always necessary.

What is the difference between Kitchen Aide vs Dietary Assistant?

AspectKitchen AideDietary Assistant
CertificationsBasic food safety, sanitationFood safety, sanitation, possibly dietary certifications
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, kitchen
Employer & IndustryHospitals, nursing homes, healthcare facilitiesHospitals, nursing homes, healthcare facilities
Job FocusFood prep, assisting kitchen staffAssisting with meal service, patient dietary needs

Both Kitchen Aides and Dietary Assistants work in healthcare food services, often in hospitals or nursing homes. Kitchen Aides primarily focus on food preparation and kitchen tasks, while Dietary Assistants assist with meal delivery and patient dietary needs. The roles overlap in environment and certifications but differ in daily responsibilities.

What jobs pay 2000 a day?

Jobs that pay around $2,000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. These positions often require advanced skills, significant experience, or ownership of a business, and may involve long hours or high responsibility. Such earnings are uncommon and usually associated with top-tier professionals or business owners.

What are some common challenges faced by Kitchen Aides, and how can they be managed effectively?

Kitchen Aides often encounter fast-paced environments and the need to juggle multiple tasks, such as food prep, cleaning, and assisting cooks. Managing time efficiently and staying organized are key to handling these challenges. Clear communication with team members helps ensure tasks are prioritized correctly, while following established safety and sanitation protocols keeps the kitchen running smoothly. Building strong teamwork skills and maintaining a positive attitude can also make the role more manageable and rewarding.

What is a Kitchen Aide?

A Kitchen Aide is a support staff member who assists with basic tasks in the kitchen, such as preparing ingredients, cleaning dishes, and maintaining food safety standards. They work under the supervision of cooks or chefs and ensure that the kitchen runs smoothly by handling routine duties. Kitchen Aides play a vital role in keeping the kitchen organized and efficient, allowing the culinary team to focus on meal preparation. This role is common in restaurants, schools, hospitals, and other food service settings.

What are the key skills and qualifications needed to thrive as a Kitchen Aide, and why are they important?

To thrive as a Kitchen Aide, you need basic food preparation skills, knowledge of kitchen safety and sanitation, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems are commonly required. Strong teamwork, attention to detail, and reliability are standout soft skills in this role. These skills ensure efficient food service operations, maintain health standards, and support a positive working environment.
What are the most commonly searched types of Kitchen jobs in Racine, WI? The most popular types of Kitchen jobs in Racine, WI are:
What cities near Racine, WI are hiring for Kitchen Aide jobs? Cities near Racine, WI with the most Kitchen Aide job openings:
Infographic showing various Kitchen Aide job openings in Racine, WI as of June 2026, with employment types broken down into 1% As Needed, 69% Full Time, 29% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $29,946 per year, or $14.4 per hour.

Dietary Aide- Weekends

Sheridan Health and Rehabilitation Center

Kenosha, WI โ€ข On-site

$13.25 - $16.50/hr

Part-time

Posted 13 days ago


Job description

Looking for extra hours or a job that fits around your school schedule or busy life? We currently have weekend hours

This position can be every weekend or every other weekend

Sheridan Health and Rehab is hiring for a passionate Dietary Aide to join our Food Services team in Kenosha, WI. As a Dietary Aide, you will assist the kitchen staff in meal preparation, serving the nutritional meal to our residents, while following the residents' food restrictions according to their care plan.

Duties and Responsibilities:

  • Portioning and serving of food items

  • Delivering of trays and carts to resident floors

  • Cleaning of dining rooms

  • Working on the tray line

  • Working in the dish room and pot sink

  • Sweeping and mopping

  • Disposal of trash and recyclables

  • Per Diem Duties as outlined by Director of Dietary

Requirements

  • Prior experience as a Dietary Aide

  • Strong communication skills

  • Passion to work with diverse aging population

Why Sheridan Health and Rehab?

Become a part of a Team that enthusiastically supports, recognizes and rewards our team of caring professionals to ensure the best possible outcomes for those entrusted to our care. We offer:

  • Early wage access through Tapcheck

  • Year-round employee appreciation events

  • Employee Referral Program

  • Career growth opportunities

  • Supportive team environment

And so much more!

The Vision of Sheridan Health and Rehabilitation is to transform every residents experience through a culture of dignity, kindness, individuality and excellence as follows:

Dignity: Every resident, family and staff member will receive the respect they deserve

Kindness: Treat every resident as if they were your own parent or grandparent

Individuality: Every resident has a life story that we want to hear and understand

Excellence: Every resident will receive superior care by qualified professionals

Sheridan Health is committed to providing the best for our employees, benefits may vary based on the status of the employee. Please see facility for more details.

Weโ€™re an equal opportunity employer (EOE). All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.