Description Full and Part Time Positions - Day and Evening Shifts You can get a paycheck anywhere however at Kelly's Roast Beef Salem, you will get career training, be recognized, rewarded, and have ...
Description Full and Part Time Positions - Day and Evening Shifts You can get a paycheck anywhere however at Kelly's Roast Beef Salem, you will get career training, be recognized, rewarded, and have ...
Job Type Full-time Description Full and Part Time Positions - Day and Evening Shifts You can get a paycheck anywhere however at Kelly's Roast Beef Salem, you will get career training, be recognized ...
Job Type Full-time Description Full and Part Time Positions - Day and Evening Shifts You can get a paycheck anywhere however at Kelly's Roast Beef Salem, you will get career training, be recognized ...
Kelly's Roast Beef Medford
$24.50 - $31/hr
Description We are seeking FT and PT Crew Members and Cooks.
Kelly's Roast Beef Medford
$24.50 - $31/hr
Description We are seeking FT and PT Crew Members and Cooks.
Description FT and PT positions available Crew Members, Cooks, MAnagers
Description FT and PT positions available Crew Members, Cooks, MAnagers
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers.
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers.
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers.
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers.
Kelly's Roast Beef Revere
$13.25 - $17.25/hr
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant Managers.
Kelly's Roast Beef Revere
$13.25 - $17.25/hr
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant Managers.
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers.
Description We are seeking FT and PT Crew Members and Cooks. We are seeking FT Restaurant and Kitchen Managers.
Kelly Roast Beef information
See salary details
$12.98 - $14.86
6% of jobs
$14.86 - $16.74
17% of jobs
$16.87 is the 25th percentile. Wages below this are outliers.
$16.74 - $18.62
23% of jobs
The median wage is $18.97 / hr.
$18.62 - $20.50
17% of jobs
$21.91 is the 75th percentile. Wages above this are outliers.
$20.50 - $22.38
15% of jobs
$22.38 - $24.26
10% of jobs
$24.26 - $26.14
6% of jobs
$26.14 - $28.02
2% of jobs
$28.02 - $29.90
1% of jobs
$29.90 - $31.77
1% of jobs
$31.77 - $33.65
1% of jobs
$12
$20
$33
How much do kelly roast beef jobs pay per hour?
As of Jul 27, 2026, the average hourly pay for kelly roast beef in the United States is $20.77, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $22.84 per hour, depending on experience, location, and employer.
What is the difference between Kelly Roast Beef vs Cook?
| Aspect | Kelly Roast Beef | Cook |
|---|---|---|
| Primary Role | Preparing and serving roast beef sandwiches and fast food | Cooking food items, often in a restaurant or fast-food setting |
| Work Environment | Fast-food restaurants, casual dining | Restaurants, cafeterias, fast-food outlets |
| Credentials | High school diploma or equivalent; on-the-job training | High school diploma or equivalent; culinary training optional |
| Industry Usage | Food service, quick-service restaurants | Food preparation, restaurant industry |
Kelly Roast Beef employees focus on preparing specific menu items like roast beef sandwiches, often in fast-food settings. Cooks have broader food preparation responsibilities across various cuisines and settings. While both roles require food safety knowledge and customer service skills, Kelly Roast Beef staff specialize in sandwich assembly, whereas Cooks handle diverse cooking tasks.
What are the key skills and qualifications needed to thrive as a Restaurant Crew Member at Kelly Roast Beef, and why are they important?
To thrive as a Restaurant Crew Member at Kelly Roast Beef, you need strong customer service skills, attention to detail, and basic food handling knowledge, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Teamwork, adaptability, and a positive attitude are valuable soft skills that help create a welcoming environment for customers. These skills ensure efficient service, food quality, and a positive dining experience, which are essential for success in a fast-paced restaurant setting.
What is Kelly Roast Beef?
Kelly Roast Beef is a popular fast-food restaurant chain based in Massachusetts, known for its signature roast beef sandwiches. Established in 1951, the brand has built a loyal following for its freshly sliced roast beef piled high on soft rolls, as well as other classic New England fare like fried clams and seafood. Kelly Roast Beef is recognized for its quick service, consistent quality, and staple presence in the local community. The restaurant operates multiple locations and is a beloved destination for both locals and visitors seeking classic American comfort food.
What are some common challenges faced by team members working at Kelly Roast Beef, and how can new hires prepare for them?
Team members at Kelly Roast Beef often work in a fast-paced, customer-focused environment, especially during peak meal times. Common challenges include managing multiple orders quickly and accurately, maintaining a positive attitude under pressure, and ensuring food quality and cleanliness standards are upheld. New hires can prepare by practicing effective communication, staying organized, and being proactive in helping teammates. Embracing a collaborative mindset and being open to feedback will also help new employees thrive in this dynamic setting.
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Posted 22 days ago
Job description
Description
Full and Part Time Positions - Day and Evening Shifts
You can get a paycheck anywhere however at Kelly's Roast Beef Salem, you will get career training, be recognized, rewarded, and have fun while providing above & beyond service and great food to our customers.