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Jazz Bar Jobs (NOW HIRING)

... jazz-filled streets, and world-class. Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of ...

... jazz-filled streets, and world-class. Job Overview Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement ...

... jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the ... Control bar costs * Maintain cleanliness and organization of bar prep area and bar * Control cost ...

... jazz-filled streets, and world-class. Job Overview Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement ...

... Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke ... Clean and assist with maintaining bar equipment * Perform opening/running/closing side duties ...

... jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the ... Control bar costs * Maintain cleanliness and organization of bar prep area and bar * Control cost ...

... jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the ... Control bar costs * Maintain cleanliness and organization of bar prep area and bar * Control cost ...

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Jazz Bar information

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$5

$13

$21

How much do jazz bar jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for jazz bar in the United States is $13.37, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.62 per hour, depending on experience, location, and employer.

What is the difference between Jazz Bar vs Bartender?

AspectJazz BarBartender
CredentialsOften no formal credentials required, but knowledge of music and hospitality helpfulFood and beverage certifications may be preferred, especially for responsible alcohol service
Work EnvironmentMusic venues, lively, entertainment-focused atmosphereBars, restaurants, social settings, fast-paced environment
Industry UsageHospitality, entertainment, nightlifeHospitality, food service, nightlife
Common Search/ComparisonJazz BarBartender

While a Jazz Bar is primarily a venue offering live jazz performances and a social atmosphere, a Bartender is a professional who prepares and serves drinks in such venues. The roles often overlap, as bartenders work in jazz bars, but their primary focus is on beverage service rather than music or entertainment management.

What is a jazz bar?

A jazz bar is a venue or establishment where patrons can enjoy live jazz music in a relaxed, social atmosphere. These bars typically feature performances from local or touring jazz musicians and bands, offering a range of jazz styles such as swing, bebop, or contemporary jazz. Jazz bars often serve drinks and sometimes food, creating a unique ambiance that celebrates jazz culture and history. They are popular spots for music enthusiasts and those looking for a lively, yet intimate, night out.

What are the key skills and qualifications needed to thrive as a Jazz Bar Manager, and why are they important?

To thrive as a Jazz Bar Manager, you need experience in hospitality management, knowledge of food and beverage operations, and a strong understanding of live music programming. Familiarity with point-of-sale (POS) systems, event booking platforms, and relevant certifications such as food safety or alcohol service are typically required. Excellent interpersonal skills, creativity, and problem-solving abilities help in creating a vibrant atmosphere and managing staff and guests effectively. These skills ensure smooth operations, high customer satisfaction, and the successful curation of memorable jazz experiences.

What are some common challenges faced by staff working in a jazz bar setting?

Staff in a jazz bar often navigate the unique challenge of balancing high-quality customer service with the dynamic atmosphere of live music events. Coordinating smoothly with musicians, managing fluctuating crowd sizes, and ensuring patrons can enjoy both the music and their experience are key aspects. Additionally, staff may need to adapt quickly to changes in setlists or event schedules, requiring flexibility and strong communication within the team. Building rapport with regular customers and performers also plays an important role in creating a welcoming jazz bar environment.
More about Jazz Bar jobs
What cities are hiring for Jazz Bar jobs? Cities with the most Jazz Bar job openings:
What states have the most Jazz Bar jobs? States with the most job openings for Jazz Bar jobs include:
What job categories do people searching Jazz Bar jobs look for? The top searched job categories for Jazz Bar jobs are:
Infographic showing various Jazz Bar job openings in the United States as of May 2026, with employment types broken down into 3% Full Time, 94% Part Time, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $27,805 per year, or $13.4 per hour.

PM Line Cook All Positions

Moody's Bistro & Beats

Truckee, CA

$23 - $28/hr

Full-time

Posted 6 hours ago


Job description

Main Responsibilities of a Cook:
Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.
Please send in application and contact Chef Will (860) 480-2693 

Benefits:

$23-28/Hr Including Tips

Requirements:

Prior kitchen experience required.
Must be able to work nights and weekends.

Moody’s Bistro Bar & Beats is the place in Truckee for great food and atmosphere. Set in the warmhearted ambiance of the historic Truckee Hotel, Moody’s complements its fine dining with critically-praised, nationally-touring Jazz, Americana, Soul and Rhythm and Blues bands with a splash of Hip Hop.