Foodservice Restaurant Cashier
$11.25 - $14/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Foodservice Restaurant Cashier
$11.25 - $14/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Busser
Orlando, FL · On-site
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Busser
Orlando, FL · On-site
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Foodservice Restaurant Cashier
Orlando, FL · On-site
$11.25 - $14/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Quick apply
Foodservice Restaurant Cashier
Orlando, FL · On-site
$11.25 - $14/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Foodservice Restaurant Cashier
Orlando, FL · On-site
$11.25 - $14/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Foodservice Restaurant Cashier
Orlando, FL · On-site
$11.25 - $14/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Busser
Orlando, FL · On-site
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Quick apply
Busser
Orlando, FL · On-site
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Busser
Orlando, FL · On-site
$9.98/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Busser
Orlando, FL · On-site
$9.98/hr
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as ...
Polisher
$16.25 - $21/hr
Description Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG ...
Polisher
$16.25 - $21/hr
Description Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG ...
Sous Chef
Orlando, FL · On-site
$46K - $63K/yr
Description Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary - $60-65k plus bonus and benefits About ...
Sous Chef
Orlando, FL · On-site
$46K - $63K/yr
Description Job Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt Salary - $60-65k plus bonus and benefits About ...
Line Cook
Orlando, FL · On-site
$14.75 - $18.50/hr
Description We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...
Line Cook
Orlando, FL · On-site
$14.75 - $18.50/hr
Description We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...
Master Cook
$13.50 - $18/hr
Description We are looking for Master Cooks to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate ...
Master Cook
$13.50 - $18/hr
Description We are looking for Master Cooks to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate ...
Host
Orlando, FL · On-site
Description Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG ...
Host
Orlando, FL · On-site
Description Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG ...
Host
Orlando, FL · On-site
Description Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG ...
Host
Orlando, FL · On-site
Description Jose Andres restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG ...
Event and Sales Manager
Orlando, FL · On-site
$150K/yr
Description Job Title: Event Sales Manager Reports To : General Manager Department: Sales & Events - Food & Beverage Employment Type: Salaried, Exempt Salary: $65,000 - $70,000 base salary, with ...
Event and Sales Manager
Orlando, FL · On-site
$150K/yr
Description Job Title: Event Sales Manager Reports To : General Manager Department: Sales & Events - Food & Beverage Employment Type: Salaried, Exempt Salary: $65,000 - $70,000 base salary, with ...
Line Cook
Orlando, FL · On-site
$14.75 - $18.50/hr
Description We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...
Line Cook
Orlando, FL · On-site
$14.75 - $18.50/hr
Description We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...
Restaurant Supervisor
Orlando, FL · On-site
Description Job Title: Restaurant Supervisor Reports To: General Manager Department: Operations - Front of House Employment Type: Hourly, Non-Exempt Position Summary The Shift Supervisor leads the ...
Restaurant Supervisor
Orlando, FL · On-site
Description Job Title: Restaurant Supervisor Reports To: General Manager Department: Operations - Front of House Employment Type: Hourly, Non-Exempt Position Summary The Shift Supervisor leads the ...
Description Job Title: Restaurant Manager Reports To: Assistant General Manager / General Manager Department: Operations Employment Type: Salaried, Exempt About Jose Andres Group Jose Andres Group ...
Description Job Title: Restaurant Manager Reports To: Assistant General Manager / General Manager Department: Operations Employment Type: Salaried, Exempt About Jose Andres Group Jose Andres Group ...
Runner
Orlando, FL · On-site
Description We are seeking Food Runners and Bussers to join our Team in our mission to Change the World through the Power of Food! What we would like from you: Seamlessly work with an energetic and ...
Runner
Orlando, FL · On-site
Description We are seeking Food Runners and Bussers to join our Team in our mission to Change the World through the Power of Food! What we would like from you: Seamlessly work with an energetic and ...
Line Cook
Las Vegas, NV · On-site
$15 - $19/hr
Description We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...
Line Cook
Las Vegas, NV · On-site
$15 - $19/hr
Description We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...
Prep Cook
Las Vegas, NV · On-site
$13.50 - $17.25/hr
Description Job Title: Prep Cook - Concept/PropertyNameConcept/PropertyName Reports To: Sous Chef / Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Hourly, Non ...
Prep Cook
Las Vegas, NV · On-site
$13.50 - $17.25/hr
Description Job Title: Prep Cook - Concept/PropertyNameConcept/PropertyName Reports To: Sous Chef / Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Hourly, Non ...
Jaleo information
See salary details
$8.89 - $13.70
16% of jobs
$15.17 is the 25th percentile. Wages below this are outliers.
$13.70 - $18.51
29% of jobs
The median wage is $19.71 / hr.
$18.51 - $23.32
19% of jobs
$27.58 is the 75th percentile. Wages above this are outliers.
$23.32 - $28.13
12% of jobs
$28.13 - $32.93
8% of jobs
$32.93 - $37.74
5% of jobs
$37.74 - $42.55
4% of jobs
$42.55 - $47.36
2% of jobs
$47.36 - $52.16
2% of jobs
$52.16 - $56.97
1% of jobs
$56.97 - $61.78
1% of jobs
$8
$26
$61
How much do jaleo jobs pay per hour?
As of Aug 24, 2026, the average hourly pay for jaleo in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.
What is Jaleo?
Jaleo is a group of Spanish tapas restaurants created by renowned chef José Andrés. The restaurants are known for serving traditional and contemporary Spanish small plates, including paellas, cheeses, and cured meats, in a vibrant and lively atmosphere. Jaleo locations are found in several major U.S. cities and are celebrated for their authentic cuisine, inventive cocktails, and festive dining experience.
What are the key skills and qualifications needed to thrive as a chef at Jaleo?
To thrive as a Chef at Jaleo, you need a strong background in culinary techniques, knowledge of Spanish cuisine, and relevant culinary education or experience. Familiarity with commercial kitchen equipment, inventory systems, and food safety certifications like ServSafe is typically required. Creativity, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure the consistent preparation of high-quality dishes, maintain kitchen safety standards, and foster a positive kitchen environment critical to Jaleo’s dining experience.
What are common challenges faced by team members working at Jaleo, and how can new hires prepare for them?
At Jaleo, team members often work in a fast-paced, high-energy environment where attention to detail and strong communication are essential. Common challenges include adapting to a dynamic kitchen or dining floor, learning the unique Spanish menu, and ensuring exceptional customer service during peak hours. New hires can prepare by familiarizing themselves with Spanish cuisine, practicing multitasking under pressure, and being proactive in asking questions or seeking support from more experienced colleagues. The team culture at Jaleo emphasizes collaboration, so building positive relationships with coworkers is key to success.
What is the difference between Jaleo vs Waitstaff?
| Aspect | Jaleo | Waitstaff |
|---|---|---|
| Required Credentials | High school diploma or equivalent; food safety certification often preferred | High school diploma or equivalent; food safety certification often preferred |
| Work Environment | Casual dining, fast-paced restaurant setting | Casual to fine dining, customer service-focused environment |
| Employer & Industry Usage | Restaurants, hospitality industry | Restaurants, hospitality industry |
| Common Search & Comparison | Yes | Yes |
Jaleo and waitstaff roles both operate within restaurant settings, requiring similar credentials and working in hospitality environments. The main difference is that Jaleo refers to a specific restaurant or brand, while waitstaff is a general job title for serving customers. Both roles focus on customer service, but Jaleo may involve more specific brand-related duties.
More about Jaleo jobs
What cities are hiring for Jaleo jobs?
Cities with the most Jaleo job openings:
What states have the most Jaleo jobs?
States with the most job openings for Jaleo jobs include:
What job categories do people searching Jaleo jobs look for?
The top searched job categories for Jaleo jobs are:
$11.25 - $14/hr
Full-time
Medical, Dental, Vision, Retirement
Re-posted yesterday
Job description
Description
We are seeking Cashiers for our fast-casual concept, Pepe by Jose Andres, to join our Team in their mission to Change the World through the Power of Food!
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. Created in 1993 by Rob Wilder, Roberto Alvarez, and Jose Andres, Jaleo has become an institution in DC and throughout the country.
What you can expect from us:
- Competitive Pay with industry leading benefits
- Access to Medical, Dental, Vision, 401k, and even insurance for your pets
- 50% off food at any of our restaurants
- Flexible Schedules
- Fun, Dynamic, Innovative atmosphere
- Education Assistance/Tuition Reimbursement
- Career Advancement opportunities
Who we are:
Jaleo brings alive the spirit and flavors of Spain. Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. Created in 1993 by Rob Wilder, Roberto Alvarez, and Jose Andres, Jaleo has become a DC institution.
ThinkFoodGroup restaurants span across America including Miami, LA, Las Vegas, New York, Chicago, Bahamas and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept, and showcase Jose's passion for telling the stories of a culture through food. Apply now and join JOSE ANDRES and his industry leading JoseAndresGroup Team.
JoseAndresGroup is an Equal Opportunity Employer and participates in the federal government E-Verify Program.
Requirements
What we would like from you:
- Exceed guests' expectations by providing an authentic, friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality.
- A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage.