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Inventory Control Manager Jobs in Raleigh, NC (NOW HIRING)

Arya Restaurant Group DBA Eggs Up Grill

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General Manager (GM)

Holly Springs, NC · On-site

$45K - $52K/yr

This role involves full responsibility for shift scheduling, inventory control, vendor relations, and budget management while ensuring compliance with health and safety standards. Reporting directly ...

Air Clean Systems

Operations Manager

Creedmoor, NC · On-site

Maintain best practices in warehouse and inventory control management. * Establish and maintain quality control levels for inbound raw materials and ensure high quality finished goods are shipped to ...

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Inventory Control Manager information

See Raleigh, NC salary details

$26.5K

$51.2K

$87.5K

How much do inventory control manager jobs pay per year?

As of May 31, 2026, the average yearly pay for inventory control manager in Raleigh, NC is $51,184.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,600.00 and $58,800.00 per year, depending on experience, location, and employer.

What Does an Inventory Control Manager Do?

An inventory control manager works in the supply chain or operations department of a company. These professionals are most commonly employed in manufacturing or retail but may find job opportunities in other industries as well. As an inventory control manager, your responsibilities are to oversee distribution, train employees, maintain inventory levels, and create new training when necessary. Your daily duties may include hiring and managing staff, auditing inventory, and creating policies to keep employees safe and ensure process efficiency. You also work with vendors to purchase appropriate materials and utilize electronic inventory databases to maintain accurate inventory.

What are the key skills and qualifications needed to thrive as an Inventory Control Manager, and why are they important?

To thrive as an Inventory Control Manager, you need expertise in inventory management, data analysis, and supply chain logistics, often supported by a bachelor’s degree in business, logistics, or a related field. Familiarity with inventory management software (such as SAP or Oracle), barcoding systems, and relevant certifications like APICS CPIM is typically required. Strong organizational skills, attention to detail, and effective communication help you lead teams and coordinate with multiple departments. These skills are crucial for ensuring accurate stock levels, minimizing losses, and supporting overall business efficiency.

What are some common challenges Inventory Control Managers face, and how can they effectively address them?

Inventory Control Managers often encounter challenges such as inaccurate inventory records, supply chain disruptions, and balancing stock levels to prevent overstocking or stockouts. Effectively addressing these issues requires implementing robust inventory tracking systems, fostering clear communication with suppliers and internal teams, and regularly analyzing inventory data to forecast demand accurately. Proactive problem-solving and continuous process improvement are key to maintaining efficiency and minimizing losses in this role.

What is the difference between Inventory Control Manager vs Inventory Analyst?

AspectInventory Control ManagerInventory Analyst
CredentialsTypically requires a bachelor's degree in supply chain, logistics, or related field; certifications like APICS CPIM are commonUsually holds a bachelor's degree in business, logistics, or related area; certifications like APICS CPIM or CSCP are beneficial
Work EnvironmentManages teams, oversees inventory processes, and collaborates with supply chain departmentsAnalyzes inventory data, forecasts needs, and supports inventory management strategies
Employer & Industry UsageUsed in manufacturing, retail, and distribution centers to control stock levelsFound in similar industries, focusing on data analysis and inventory optimization

The Inventory Control Manager focuses on overseeing inventory processes and managing teams, while the Inventory Analyst primarily analyzes data to optimize stock levels. Both roles require related certifications and are vital in supply chain operations, but they differ in responsibilities and daily tasks.

More about Inventory Control Manager jobs
What are the most commonly searched types of Inventory Control jobs in Raleigh, NC? The most popular types of Inventory Control jobs in Raleigh, NC are:
What are popular job titles related to Inventory Control Manager jobs in Raleigh, NC? For Inventory Control Manager jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Inventory Control Manager jobs in Raleigh, NC look for? The top searched job categories for Inventory Control Manager jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Inventory Control Manager jobs? Cities near Raleigh, NC with the most Inventory Control Manager job openings:
Inventory Control Manager jobs near you
Infographic showing various Inventory Control Manager job openings in Raleigh, NC as of May 2026, with employment types broken down into 2% As Needed, 60% Full Time, 31% Part Time, 2% Temporary, and 5% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $51,184 per year, or $24.6 per hour.
General Manager (GM)

General Manager (GM)

Arya Restaurant Group DBA Eggs Up Grill

Holly Springs, NC • On-site

$45K - $52K/yr

Full-time

PTO

This job post has expired 2 days ago. Applications are no longer accepted.

Job description

The Breakfast General Manager will lead a large team of 16+ employees, overseeing all aspects of breakfast service within a hospitality setting. This role involves full responsibility for shift scheduling, inventory control, vendor relations, and budget management while ensuring compliance with health and safety standards. Reporting directly to the restaurant owner, the manager will work early morning and midday shifts and occasionally travel for vendor meetings. The focus is on delivering exceptional customer service and managing profit and loss effectively.

Responsibilities

  • Manage shift scheduling for a large team of 16+ employees
  • Control inventory and minimize waste to optimize costs
  • Ensure excellent customer service during breakfast operations
  • Oversee budget management and financial reporting
  • Maintain vendor relationships and coordinate occasional vendor meetings
  • Ensure compliance with health, safety, and food safety regulations
  • Report directly to the restaurant owner on operational performance
  • Work early morning and midday shifts to supervise breakfast service

Required Qualifications

  • 5+ years in restaurant management
  • Associate’s degree in Hospitality Management or related field
  • ServeSafe and Liquor Certification
  • Proven staff supervision experience
  • Strong skills in inventory management and scheduling software
  • Excellent customer service and communication skills
  • Knowledge of budgeting, food safety regulations, and health compliance
  • Effective problem solving, leadership, and time management abilities

Company Description

We want to hire the best of the best! We want hard working, dependable, experienced and ready to work individuals. If that is you, apply today