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Internship Performance Chef Jobs in California (NOW HIRING)

Diet Tech

Los Angeles, CA · On-site

$25 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Diet Tech

Los Angeles, CA · On-site

$25 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Diet Tech

Los Angeles, CA · On-site

$25 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Diet Tech

Los Angeles, CA · On-site

$25 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Quality & Performance Improvement:** Contribute to QAPI initiatives aimed at advancing patient care ...

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Quality & Performance Improvement:** Contribute to QAPI initiatives aimed at advancing patient care ...

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Quality & Performance Improvement:** Contribute to QAPI initiatives aimed at advancing patient care ...

Showing results 41-60

Internship Performance Chef information

What is an internship performance chef?

An Internship Performance Chef is an intern who works alongside professional performance chefs to support athletes or clients in achieving their nutritional and performance goals through specialized meal planning and preparation. These interns learn how to create balanced, high-performance meals tailored to the unique requirements of active individuals, often within a sports or wellness-focused organization. Their role may include researching nutritional needs, assisting with food preparation, and helping to develop menus that enhance recovery, endurance, and overall health. The internship is a hands-on opportunity to gain experience in sports nutrition and culinary arts under the guidance of experienced chefs and nutritionists.

What are some common challenges faced by internship performance chefs, and how can they overcome them?

Internship Performance Chefs often encounter challenges such as adapting to specialized dietary requirements for athletes, working under tight schedules, and collaborating with multidisciplinary teams including nutritionists and coaches. To succeed, it's important to stay organized, be proactive in learning about sports nutrition, and maintain clear communication with both kitchen staff and performance professionals. Flexibility and a willingness to receive feedback are key to thriving in this dynamic environment, as is a passion for both culinary arts and athletic performance.

What are the key skills and qualifications needed to thrive as an internship performance chef, and why are they important?

To thrive as an Internship Performance Chef, you need a foundation in culinary techniques, nutrition principles, and food safety, often supported by culinary school education or relevant coursework. Familiarity with kitchen equipment, recipe management software, and food tracking systems is typically required. Strong teamwork, adaptability, and communication skills help you collaborate with other chefs, nutritionists, and athletes. These abilities ensure you can effectively prepare nutritious, performance-enhancing meals while meeting the specific dietary needs of clients in a fast-paced environment.

What is the difference between Internship Performance Chef vs Culinary Intern?

AspectInternship Performance ChefCulinary Intern
Required CredentialsBasic culinary training, culinary school or equivalentLikewise, culinary school or related training
Work EnvironmentProfessional kitchens, restaurants, hotelsKitchen settings, culinary schools, hospitality venues
Employer & Industry UsageRestaurants, hotels, catering companiesRestaurants, culinary schools, hospitality industry
Common Search & ComparisonYesYes

The Internship Performance Chef typically focuses on developing culinary skills in a professional kitchen environment, often with a goal of performance improvement. A Culinary Intern also gains kitchen experience but may have a broader focus on learning basic cooking techniques and industry exposure. Both roles require similar credentials and are used within the hospitality industry, but the Internship Performance Chef emphasizes performance enhancement and advanced culinary skills.

What are the most commonly searched types of Performance Chef jobs in California? The most popular types of Performance Chef jobs in California are:
What are popular job titles related to Internship Performance Chef jobs in California? For Internship Performance Chef jobs in California, the most frequently searched job titles are:
What job categories do people searching Internship Performance Chef jobs in California look for? The top searched job categories for Internship Performance Chef jobs in California are:
What cities in California are hiring for Internship Performance Chef jobs? Cities in California with the most Internship Performance Chef job openings:

$25 - $30/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 25 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

340th of 485 rated business services


Job description

Position Title: Diet Tech- Los Angeles, CA 

Location: Morrison Healthcare at Los Angeles General

Reports To:- Director of Nutrition Systems

Job Details: Safety net hospital serving a diverse population in the heart of Los Angeles. The successful candidate will be a dietetic technician, registered who enjoys providing nutrition education in group settings. Our outpatient DTR, will provide instruction on diabetes, weight management, and CKD with the potential to expand into other areas. Other duties include but are not limited to: inpatient cross coverage, creating educational handouts, assisting with patient scheduling, and data analysis.

Salary: $25-$30/hr

Other Forms of Compensation: meal plan CEU's, phone stipend 

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Job Summary

We are seeking a Diet Technician (FT) to join our Nutrition Team in an acute care medical center in Los Angeles, CA.  

Key Responsibilities:

  • Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning
  • Assists patients in completing menu selections
  • Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual
  • Complies with all regulatory standards to include federal, state, and accrediting agencies, while adhering to facility confidentiality, HIPPA regulations, and patient rights policies
  • Trains and mentor’s patient services staff and interns as applicable
  • Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs

Qualifications:

  • Credentialed as a Nutrition and Dietetics Technician, Registered by the Commission on Dietetic Registration (CDR), preferred
  • Bachelor’s degree in Nutrition or related Science, required
  • One (1) year of hospital experience, preferred
  • Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming

Apply to Morrison Healthcare today!

Morrison Healthcare is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Healthcare are offered many fantastic benefits. 

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Req ID:  1541582

Morrison Healthcare 

ANDREA NENOW 

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