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Internship Microbiology Jobs in Indiana (NOW HIRING)

* Conducts various laboratory tests, including hematology, coagulation, urinalysis, microbiology ... internship * Registration by the American Society of Clinical Pathologists or equivalent * One year ...

Conducts various laboratory tests, including hematology, coagulation, urinalysis, microbiology ... MLS/MLT program including internship * Registration by the American Society of Clinical ...

Conducts various laboratory tests, including hematology, coagulation, urinalysis, microbiology ... MLS/MLT program including internship * Registration by the American Society of Clinical ...

... and Microbiology testing. Receives and processes specimens, examines specimens and records test ... Clinical laboratory internship. Two years of clinical experience is preferred. Our Commitment ...

... and Microbiology testing. Receives and processes specimens, examines specimens and records test ... Clinical laboratory internship. Two years of clinical experience is preferred. Our Commitment ...

... and Microbiology testing. Receives and processes specimens, examines specimens and records test ... Clinical laboratory internship. Two years of clinical experience is preferred. Our Commitment ...

... and Microbiology testing. Receives and processes specimens, examines specimens and records test ... Clinical laboratory internship. Two years of clinical experience is preferred. Our Commitment ...

Internship Microbiology information

What is an internship microbiology?

An Internship in Microbiology is a temporary position designed to provide students or recent graduates with hands-on experience in microbiological research, laboratory techniques, and data analysis. Interns may assist in conducting experiments, culturing microorganisms, analyzing samples, and maintaining lab equipment. These internships are typically offered by research institutions, universities, pharmaceutical companies, or healthcare organizations. The goal is to help interns develop practical skills, gain industry exposure, and build a foundation for a future career in microbiology.

What types of projects or tasks can I expect to work on during a microbiology internship?

As a Microbiology intern, you can expect to engage in a variety of hands-on laboratory tasks such as preparing and analyzing samples, performing microbial cultures, assisting with experiments, and recording data. Interns often support research initiatives, help calibrate equipment, and may participate in weekly team meetings to discuss progress. You'll also have the chance to collaborate with experienced microbiologists and other lab staff, gaining mentorship and practical insights into current industry practices. This experience is designed to build your technical skills and introduce you to the workflow and teamwork that are fundamental in a professional laboratory environment.

What are the key skills and qualifications needed to thrive in the internship microbiology position, and why are they important?

To thrive as an Internship Microbiology candidate, a solid foundation in biology, laboratory techniques, and data analysis—often gained through relevant coursework or laboratory experience—is essential. Familiarity with tools such as microscopes, PCR machines, and laboratory information management systems (LIMS) is typically expected. Attention to detail, strong organizational skills, and effective communication help interns excel in dynamic lab environments. These competencies are crucial for ensuring accurate experimental results, maintaining safety standards, and contributing meaningfully to research teams.

What are the most commonly searched types of Microbiology jobs in Indiana?

The most popular types of Microbiology jobs in Indiana are:

What are popular job titles related to Internship Microbiology jobs in Indiana?

For Internship Microbiology jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Internship Microbiology jobs in Indiana look for?

The top searched job categories for Internship Microbiology jobs in Indiana are:

Infographic showing various Internship Microbiology job openings in Indiana as of August 2026, with employment types broken down into 8% Internship, 59% Full Time, 30% Part Time, 1% Temporary, and 2% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution.

Harvest & Enology Internship

Oliver Winery

Bloomington, IN • On-site

Internship

Posted 4 days ago


Oliver Winery rating

8.9

Company rating: 8.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

17th of 439 rated food and drinks producers


Job description

Description

Oliver Winery is seeking a motivated undergraduate student to join our production team as a Harvest & Enology Intern for the Fall 2026 season. This internship is designed for a senior studying biology and environmental science who is exploring a future career as an enologist (winemaker/wine scientist). The intern will work alongside our winemaking and cellar staff through the critical harvest period and into fermentation and early winemaking, gaining hands-on exposure to the world of commercial wine production.

Internship Details

  • Dates: August 25, 2026 - December 18, 2026
  • Hours: 15-20 hours per week (schedule adjusted around harvest workload and the student's class schedule)
  • Total hours: 150 hours required for academic credit
  • Compensation: Paid, hourly position. Academic credit may be available and can be arranged with the student's university department/advisor to run concurrently with paid hours.
  • Location: Oliver Winery production facility, Bloomington, Indiana

What You'll Do

  • Assist with grape receiving, sorting, and crush operations during harvest
  • Collect samples and perform routine lab analysis (Brix, pH, titratable acidity, malic acid, and related fermentation metrics)
  • Monitor and record fermentation progress across tanks, including temperature, sugar depletion, and sensory observations.
  • Support cellar operations such as pump-overs, pressing, racking, and tank and other winery equipment sanitation
  • Assist with lab maintenance, calibration of instruments, and accurate record-keeping/data entry
  • Help track and interpret quality control data to support winemaking decisions
  • Learn about the environmental and agricultural factors (soil, climate, viticulture practices) that influence grape and wine quality, connecting classroom knowledge in biology and environmental science to real production outcomes
  • Participate in team meetings and shadow winemaking staff to understand the full path from vineyard to bottle
  • Follow all food safety, sanitation, and workplace safety protocols


Requirements

Qualifications

  • Currently enrolled as a senior (rising senior or final-year undergraduate) pursuing a degree in Fermentation Science, Biology, Environmental Science, or a closely related field
  • Genuine interest in pursuing enology, winemaking, or a related career path
  • Coursework or lab experience in chemistry, microbiology, or environmental science preferred
  • Comfortable working outdoors and in a fast-paced production environment during harvest, including some early mornings, evenings, weekends, and physically active tasks (lifting up to 50 lbs, standing for extended periods)
  • Strong attention to detail and comfort with data collection and record-keeping
  • Ability to work both independently and as part of a team
  • Must be 21 or older (legal drinking age)
  • Reliable transportation to the Bloomington facility

Preferred (Not Required)

  • Prior experience in a lab, food/beverage production, or agricultural setting
  • Familiarity with basic chemistry techniques (titration, spectrophotometry, etc.)
  • Interest in eventually pursuing graduate study or certification in enology/viticulture

Learning Outcomes

By the end of the internship, the student will have direct, hands-on experience with the harvest-to-fermentation process, foundational lab skills used in commercial winemaking, and a clearer understanding of what a career in enology involves - knowledge that can inform graduate school or job decisions after graduation.

Academic Credit

This internship is structured to meet a 150-hour requirement for academic credit. Oliver Winery is happy to work with the student's university (advisor, internship coordinator, or department) on any required paperwork, learning agreements, or supervisor evaluations.

How to Apply

Interested students should submit a resume and a brief statement of interest describing their academic background and why they're interested in enology. Applications should be submitted as soon as possible, as the position begins August 25, 2026.


 
This document is confidential and contains proprietary information and intellectual property of Oliver Winery, Inc. Disclosure, copying, distribution or use of this document and the information contained therein is strictly prohibited. 2025 OLIVER WINERY & VINEYARDS, BLOOMINGTON, IN 47404 | OLIVER IS A REGISTERED TRADEMARK OF OLIVER WINE COMPANY, INC. EOE 


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