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Internship Menu Planning Jobs in Texas (NOW HIRING)

Leads School Meal Program operations, overseeing menu planning, production records, and nutrient ... OR Completion of a coordinated undergraduate program, internship, or other clinical component ...

Leads School Meal Program operations, overseeing menu planning, production records, and nutrient ... OR Completion of a coordinated undergraduate program, internship, or other clinical component ...

Dietetic Technician

Houston, TX · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Dietetic Technician

Houston, TX · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Dietetic Technician

Houston, TX · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Dietetic Technician

Houston, TX

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Dietetic Technician

Houston, TX · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists the dietitian with patient data collection, nutrition screening, and modified menu planning ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

Dietetic Technician

Houston, TX

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning ... Trains and mentor's patient services staff and interns as applicable * Participates in patient ...

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Internship Menu Planning information

What is an internship menu planning position?

Internship Menu Planning positions are entry-level roles, often for students or recent graduates, where individuals assist with developing, organizing, and evaluating meal menus for restaurants, cafeterias, or other food service establishments. Interns typically work under the supervision of experienced menu planners or chefs, learning about nutritional guidelines, food trends, budgeting, and customer preferences. These internships provide hands-on experience in the culinary and hospitality industries, helping interns gain valuable skills that are useful for future careers in food service management or menu development.

What is the difference between Internship Menu Planning vs Menu Development Assistant?

AspectInternship Menu PlanningMenu Development Assistant
CredentialsTypically students or entry-level with basic culinary or hospitality knowledgeSimilar, often requiring culinary or hospitality background
Work EnvironmentInternship settings, restaurants, hotels, or catering servicesRestaurants, hotels, or food service companies
Industry UsageUsed as a training or learning position for aspiring food service professionalsProfessional role involved in creating and testing menus

Internship Menu Planning is an entry-level, learning-focused position where interns assist in planning menus under supervision. In contrast, a Menu Development Assistant is a more experienced role involved in designing, testing, and refining menus within a professional food service environment. While both roles require some culinary knowledge, internships are primarily educational, whereas assistant roles are more operational and specialized.

What are some common challenges faced by interns in menu planning roles, and how can they be overcome?

Interns in menu planning often face challenges such as balancing creativity with budget constraints, accommodating diverse dietary needs, and coordinating effectively with chefs and nutritionists. To overcome these hurdles, it's important to communicate regularly with team members, seek feedback, and stay updated on food trends and regulations. Developing strong organizational and time management skills can also help interns manage multiple tasks efficiently and contribute positively to the menu planning process.

What are the key skills and qualifications needed to thrive as an internship menu planner, and why are they important?

To thrive as an Internship Menu Planner, you need a foundational understanding of nutrition, food safety, and menu design, often supported by coursework in culinary arts or dietetics. Familiarity with meal planning software, nutritional analysis tools, and basic Microsoft Office applications is typically required. Attention to detail, creativity, strong organizational skills, and effective communication help interns collaborate with kitchen staff and meet dietary needs. These skills ensure the creation of balanced, appealing menus that adhere to nutritional guidelines and satisfy client or customer requirements.

What are the most commonly searched types of Menu Planning jobs in Texas?

The most popular types of Menu Planning jobs in Texas are:

What are popular job titles related to Internship Menu Planning jobs in Texas?

For Internship Menu Planning jobs in Texas, the most frequently searched job titles are:

What cities in Texas are hiring for Internship Menu Planning jobs?

Cities in Texas with the most Internship Menu Planning job openings:

Infographic showing various Internship Menu Planning job openings in Texas as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution.

School Meal Program Dietician

AAFES

Dallas, TX • On-site

Other

Posted 12 days ago


Job description


Leads School Meal Program operations, overseeing menu planning, production records, and nutrient analysis to ensure alignment with established nutrition standards. Provides leadership, guidance, and oversight to assigned associates to ensure operational effectiveness.
Additional Qualifications/Requirements
  • Work Schedule - Onsite (Exchange Headquarters, Dallas TX)
  • Remote/Telework not authorized, per Presidential Memorandum "Return to In Person Work"
  • PCS not authorized. LSP not authorized.

Job Qualifications
Bachelor's degree in dietetics, food and nutrition, food service management, nutrition education, institutional management, or related science.
OR
Completion of a coordinated undergraduate program, internship, or other clinical component approved by AND (formerly ADA) for dietitians or nutritionists, and three (3) years of experience.
OR
Professional registration as a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN).
Major Duties
Administers the School Meal Program, ensuring compliance with federal nutrition standards; oversees menu development, production records, and nutrient analysis.
Promotes nutrition awareness and supports age-appropriate assessments and data collection. Conducts internal reviews and analyzes participation data to inform menu planning and optimize commodity utilization.
Coordinates special diet accommodations in partnership with DoDEA Health Services, maintaining accurate and confidential records. Ensures adherence to NSLP and DoDEA standards by overseeing food safety, quality, and consistency.
Collaborates with regional specialists to enhance food presentation, service quality, and overall program effectiveness.
Performs other duties as assigned.