New college graduates require a sales/marketing internship or full/part-time sales role (preferably ... menu placements, events, and promotions. * Technical Savvy: Demonstrated success using sales data ...
New college graduates require a sales/marketing internship or full/part-time sales role (preferably ... menu placements, events, and promotions. * Technical Savvy: Demonstrated success using sales data ...
New college graduates require a sales/marketing internship or full/part-time sales role (preferably ... menu placements, events, and promotions. * Technical Savvy: Demonstrated success using sales data ...
New college graduates require a sales/marketing internship or full/part-time sales role (preferably ... menu placements, events, and promotions. * Technical Savvy: Demonstrated success using sales data ...
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management Conduct research for menu and recipe development Perform quality assurance ...
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management Conduct research for menu and recipe development Perform quality assurance ...
Nutrition & Wellness Intern, Chartwells Higher Ed / University of Pittsburgh
Pittsburgh, PA · On-site
$14/hr
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management • Conduct research for menu and recipe development • Perform quality ...
Quick apply
Nutrition & Wellness Intern, Chartwells Higher Ed / University of Pittsburgh
Pittsburgh, PA · On-site
$14/hr
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management • Conduct research for menu and recipe development • Perform quality ...
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management • Conduct research for menu and recipe development • Perform quality ...
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management • Conduct research for menu and recipe development • Perform quality ...
Nutrition & Wellness Intern, Chartwells Higher Ed / University of Pittsburgh
Pittsburgh, PA · On-site
$14/hr
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management • Conduct research for menu and recipe development • Perform quality ...
Nutrition & Wellness Intern, Chartwells Higher Ed / University of Pittsburgh
Pittsburgh, PA · On-site
$14/hr
This internship should not be confused in any way with the Academy of Nutrition and Dietetics pre ... Food Service Management • Conduct research for menu and recipe development • Perform quality ...
Breakfast Server
Moon Township, PA · On-site
Attend menu class and or taste panel and be aware of daily specials, soups, drinks, and have ... development at all levels, from interns to executive leaders. Our "Associate First" culture ...
Breakfast Server
Moon Township, PA · On-site
Attend menu class and or taste panel and be aware of daily specials, soups, drinks, and have ... development at all levels, from interns to executive leaders. Our "Associate First" culture ...
Breakfast Server compensation $4.00 plus tips full-time
PA · On-site
$4/hr
Do all necessary side work assigned. • Attend menu class and or taste panel and be aware of daily ... development at all levels, from interns to executive leaders. Our "Associate First" culture ...
Breakfast Server compensation $4.00 plus tips full-time
PA · On-site
$4/hr
Do all necessary side work assigned. • Attend menu class and or taste panel and be aware of daily ... development at all levels, from interns to executive leaders. Our "Associate First" culture ...
Manager, Clinical Nutrition
Erie, PA · On-site
$33.78 - $56.74/hr
Responsibilities also include oversight of dietetic interns and staff development. This position is ... Provides expertise and support for menu planning and maintenance of the nutrition-related computer ...
Manager, Clinical Nutrition
Erie, PA · On-site
$33.78 - $56.74/hr
Responsibilities also include oversight of dietetic interns and staff development. This position is ... Provides expertise and support for menu planning and maintenance of the nutrition-related computer ...
Assists with development of master menu cycles for regular and modified diets. * Maintains ... Serves as educator or preceptor for students and/or interns as required. * Maintains the ...
Assists with development of master menu cycles for regular and modified diets. * Maintains ... Serves as educator or preceptor for students and/or interns as required. * Maintains the ...
Assists with development of master menu cycles for regular and modified diets. * Maintains ... Serves as educator or preceptor for students and/or interns as required. * Maintains the ...
Assists with development of master menu cycles for regular and modified diets. * Maintains ... Serves as educator or preceptor for students and/or interns as required. * Maintains the ...
Contributes to the development of master menu cycles for patient meal service. * Serves as educator or preceptor for students and/or interns as required. * Participates in required professional ...
Contributes to the development of master menu cycles for patient meal service. * Serves as educator or preceptor for students and/or interns as required. * Participates in required professional ...
... daily menu, a gym, and a rooftop deck. Additionally, you will be surrounded by real scientific ... Additional Information We support your development! Do you feel like you don't match 100% of the ...
Quick apply
... daily menu, a gym, and a rooftop deck. Additionally, you will be surrounded by real scientific ... Additional Information We support your development! Do you feel like you don't match 100% of the ...
... daily menu, a gym, and a rooftop deck. Additionally, you will be surrounded by real scientific ... Additional Information We support your development! Do you feel like you don't match 100% of the ...
... daily menu, a gym, and a rooftop deck. Additionally, you will be surrounded by real scientific ... Additional Information We support your development! Do you feel like you don't match 100% of the ...
... daily menu, a gym, and a rooftop deck. Additionally, you will be surrounded by real scientific ... Additional Information We support your development! Do you feel like you don't match 100% of the ...
... daily menu, a gym, and a rooftop deck. Additionally, you will be surrounded by real scientific ... Additional Information We support your development! Do you feel like you don't match 100% of the ...
Contributes to the development of master menu cycles for patient meal service. * Serves as educator or preceptor for students and/or interns as required. * Participates in required professional ...
Contributes to the development of master menu cycles for patient meal service. * Serves as educator or preceptor for students and/or interns as required. * Participates in required professional ...
Swing Cook
Hershey, PA · On-site
$15 - $18.75/hr
... interns through proper processes and procedures.* * Lead current staff members by developing ... and development of new menu items, maintaining an open and collaborative mindset within a team ...
Swing Cook
Hershey, PA · On-site
$15 - $18.75/hr
... interns through proper processes and procedures.* * Lead current staff members by developing ... and development of new menu items, maintaining an open and collaborative mindset within a team ...
Supports the maintenance of recipe development, menu production, and foodservice management ... May assists in the performance planning process for Dietetic Interns, selects and trains employees ...
Supports the maintenance of recipe development, menu production, and foodservice management ... May assists in the performance planning process for Dietetic Interns, selects and trains employees ...
Supports the maintenance of recipe development, menu production, and foodservice management ... May assists in the performance planning process for Dietetic Interns, selects and trains employees ...
Supports the maintenance of recipe development, menu production, and foodservice management ... May assists in the performance planning process for Dietetic Interns, selects and trains employees ...
Supports the maintenance of recipe development, menu production, and foodservice management ... May assists in the performance planning process for Dietetic Interns, selects and trains employees ...
Supports the maintenance of recipe development, menu production, and foodservice management ... May assists in the performance planning process for Dietetic Interns, selects and trains employees ...
Internship Menu Development information
What are Internship Menu Development positions?
What is the difference between Internship Menu Development vs Menu Development Specialist?
| Aspect | Internship Menu Development | Menu Development Specialist |
|---|---|---|
| Credentials | Typically pursuing or recent graduate, no formal certification required | Relevant culinary or food service certifications often preferred |
| Work Environment | Internship setting, often in restaurants, hotels, or catering companies | Full-time professional environment in food service or hospitality industry |
| Responsibilities | Assisting in menu planning, research, and basic development tasks | Designing, testing, and refining menus for restaurants or food brands |
Internship Menu Development is an entry-level, learning-focused role for students or recent graduates, while Menu Development Specialist is a professional position requiring experience and expertise in creating and optimizing menus for food establishments.
What are the key skills and qualifications needed to thrive as an Internship Menu Development professional, and why are they important?
What are some typical responsibilities for an intern in menu development, and how do they contribute to the overall success of the culinary team?
Full-time, Part-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 4 hours ago
Sazerac rating
8.4
Based on 34 frontline employees who took The Breakroom Quiz
49th of 434 rated food and drinks producers
Job description
Build your career at Sazerac! With almost 400 years of rich history, Sazerac Company has thrived as an independent, American family-owned company with operations in the United States and around the world. Since the 2000s, Sazerac has averaged double digit growth every year! Sazerac Company produces and markets the most award-winning bourbons and whiskeys in the world, including Buffalo Trace, Pappy Van Winkle, Eagle Rare, Blanton’s, Traveller, and Sazerac Rye. Additionally, Sazerac owns many popular brands across a range of spirits, including Fireball, Svedka, Wheatley, BuzzBallz, Southern Comfort, Seagram’s V.O., Myers’s, Goldschläger, Parrot Bay, 99 Brand, and Platinum Vodka.
We’re proud of our award-winning culture and distilleries. Our Louisville office has been named one of the “Best Places to Work in Kentucky” four times, and our Buffalo Trace Distillery has earned the title of “world’s most award-winning distillery” through the dedication of our craftsmen for well over 200 years. Whether you’re a recent graduate or an experienced professional, Sazerac provides extraordinary opportunities for growth with competitive salaries and benefits in an exciting, entrepreneurial industry.
Join us in achieving volume and distribution sales goals for our Brands across Sazerac's diverse spirits portfolio and connect consumers and brands. Imagine being the key partner for vibrant on-premise spots (think lively restaurants and bars)in your assigned territory, where each day brings new opportunities to connect consumers with their favorite brands.You'll spark excitement, attend engaging events, tastings, and promotions that showcase our spirits portfolio and create unforgettable consumer experiences.
What You’ll Be Doing:
As a Market Development Representative, you and your team will play a pivotal role in our success story. The position involves:
- Craft Solutions for Growth: Implement innovative solutions to boost business for assigned accounts, ensuring Sazerac brands soar in market share.
- Brand Building: Use consumer and category trends as your toolkit to educate customers, solve challenges, and skyrocket sales—building brands is an art.
- Distribution: Lead distributors to support in-outlet selling and execution.
- Volume Objectives: Help achieve volume objectives for our diverse portfolio.
- Strategic Programs: Implement and execute programs that deliver on distribution, merchandising, display, and retail promotional goals – turning plans into results.
- Rapport Building: Develop mutually valuable rapport with assigned customers through understanding their key needs and requirements.
- Communication & Collaboration: Take center stage as the communication lead between key customers, wholesalers, and our internal dream team.
- KPI Monitoring: Track agreed-upon Key Performance Indicators (KPIs) to ensure we consistently reach the goals.
*Job responsibilities may vary by state depending on regulatory requirements for the state.
Do you have an achievements-based resume? We want to see your successes. Highlight your accomplishments and the impact you've made in your sales career!
- Education: Bachelor's degree preferred or equivalent experience
- Experience: Minimum 1 year of sales experience in the alcohol-beverage or CPG (consumer packaged goods) industries. On-premise experience is preferred. New college graduates require a sales/marketing internship or full/part-time sales role (preferably in consumer-packaged goods) and/or sales competition experience.
- Results-Driven: Proven volume objectives and ability to deliver on new points of distribution (PODs), well placements, menu placements, events, and promotions.
- Technical Savvy: Demonstrated success using sales data analytics and tools to drive sales results, identify market trends, and produce measurable results.
- Mobility: A valid driver's license and ability to travel within an assigned territory is required.
- Schedule: Flexibility to work non-traditional hours, including evenings and weekends.
- Location: Candidate must reside in or near the territory.
- Expenses: Ability to personally cover ordinary and essential business expenses that will be promptly reimbursed.
- Compliance: Required to obtain a solicitor’s permit in any state.
Physical Requirements
- Standing for an extended period of time
- Ability to pick up and/or move objects up to 35lbs without assistance
- Ascend or descend stairs
- Ability to drive and visit multiple accounts in one day
- Strong communication skills
Sazerac offers a comprehensive compensation and benefits package that includes medical, dental, vision, 401K, paid time off, and more. These benefits may vary depending on location and work type. Learn more about how we support our employees here.
Sazerac is committed to equality of opportunity without regard to race, color, religion, national or ethnic origin, veteran status, age, gender, gender identity or expression, sexual orientation, genetic information, physical or mental disability or any other legally protected status.
What’s Next:
After you apply, a recruiter will review your application and reach out to qualified candidates. Selected candidates will follow our interview process, which may include a phone screen, hiring manager interview, and panel interviews with business leaders. There may be additional steps or assessments throughout the process dependent on the position. Applicants who are not selected to move through the process, at any stage, will be notified via email.
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About SAZERAC
Sourced by ZipRecruiter
Industry
Food and drink manufacturing
Company size
5,001 - 10,000 Employees
Headquarters location
New Orleans, LA, US
Year founded
1850