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Internship Health Sanitary Inspector Jobs (NOW HIRING)

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Internship Health Sanitary Inspector information

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How much do internship health sanitary inspector jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for internship health sanitary inspector in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Internship Health Sanitary Inspector vs Health Sanitary Inspector?

AspectInternship Health Sanitary InspectorHealth Sanitary Inspector
QualificationsTypically pursuing or recently completed relevant certifications or degreesRequired certifications and experience in health and sanitation
Work EnvironmentTraining sites, health departments, field inspectionsFull-time inspection roles in government or health agencies
Employer & IndustryGovernment health departments, NGOs, training programsPublic health departments, municipal agencies
Search & Comparison IntentLearning about entry-level or training rolesUnderstanding full professional roles and responsibilities

The Internship Health Sanitary Inspector position is an entry-level, training-focused role for individuals gaining experience in health and sanitation. In contrast, the Health Sanitary Inspector is a full-time professional responsible for conducting inspections, enforcing health regulations, and ensuring public safety. The internship provides foundational knowledge, while the inspector role involves applying skills in a professional setting.

What skills and qualifications are needed to be an internship health sanitary inspector?

To thrive as an Internship Health Sanitary Inspector, you need foundational knowledge in public health, hygiene standards, and sanitation regulations, often supported by relevant coursework or a diploma in sanitary inspection. Familiarity with inspection tools, data collection methods, and reporting systems is typically required. Attention to detail, strong communication, and the ability to work independently are standout soft skills in this role. These competencies are crucial for accurately identifying health hazards, ensuring compliance, and protecting public health.

What does an internship health sanitary inspector do?

An Internship Health Sanitary Inspector assists in monitoring and enforcing public health standards related to sanitation and hygiene. Their responsibilities include inspecting food establishments, water supplies, waste disposal systems, and public spaces to ensure compliance with health regulations. Interns often work under the supervision of experienced inspectors, learning how to identify violations, collect samples, and educate the public on proper sanitation practices. This role provides hands-on experience in health safety, regulatory enforcement, and community health promotion.

Is there a demand for internship health sanitary inspectors?

The demand for internship health sanitary inspectors is generally steady, especially in public health departments, environmental agencies, and healthcare facilities. These internships provide practical experience in sanitation standards, inspections, and compliance, which are essential for future employment in health and safety roles. Growing awareness of public health issues and regulatory enforcement increases opportunities for such internships.

What types of projects or tasks can an internship health sanitary inspector expect to work on during their placement?

As an Internship Health Sanitary Inspector, you can expect to be involved in a variety of tasks such as assisting with routine inspections of food establishments, public spaces, and workplaces to ensure compliance with health and sanitation standards. You may help collect samples, prepare inspection reports, and educate the public or business owners about health regulations. Interns often shadow experienced inspectors and participate in team meetings, gaining hands-on experience and exposure to real-world public health challenges. This role offers valuable opportunities to develop practical skills and build professional networks within the field of environmental and public health.

How do you become a health sanitary inspector with no experience?

To become a health sanitary inspector with no experience, you typically need to complete relevant education such as a diploma or degree in environmental health, public health, or a related field. Gaining knowledge of sanitation standards, health regulations, and inspection procedures, along with obtaining necessary certifications or licenses, can help you qualify for entry-level positions in this field.
More about Internship Health Sanitary Inspector jobs
What cities are hiring for Internship Health Sanitary Inspector jobs? Cities with the most Internship Health Sanitary Inspector job openings:
What are the most commonly searched types of Health Sanitary Inspector jobs? The most popular types of Health Sanitary Inspector jobs are:
What states have the most Internship Health Sanitary Inspector jobs? States with the most job openings for Internship Health Sanitary Inspector jobs include:
Infographic showing various Internship Health Sanitary Inspector job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,957 per year, or $16.3 per hour.

Public Health Inspector, Bureau of Food Safety and Community Sanitation

City of New York

Manhattan, NY • Hybrid

Full-time

Medical, Retirement

Re-posted 18 days ago


City Of New York rating

7.2

Company rating: 7.2 out of 10

Based on 81 frontline employees who took The Breakroom Quiz

619th of 841 rated public administrative organizations


Job description

Job Description

The New York City Department of Health and Mental Hygiene's Division of Environmental Health works to prevent and control illness and injury related to environmental and occupational health risks through outreach, education, surveillance, and enforcement. With staff of 1,000, the Division covers a broad range of subject matter, including oversight of environmental investigations, lead poisoning, injury prevention, occupational health, food safety, childcare, radiation control, recreational and drinking water quality, air quality, climate health, vector control, veterinary public health and pest control. The Bureau of Food Safety and Community Sanitation (BFSCS) protect the public, including New York's most vulnerable citizens, from a broad range of hazards that may pose a threat to health or safety. DOHMH is mandated to inspect 26,000 restaurants annually, school cafeterias, and mobile food vending unit, adult day care centers, senior centers, soup kitchens, homeless shelters, and other facilities.
Duties will include but not be limited to:
- Making periodic inspections of commercial and social service establishments.
- Enforcing provisions of Smoke-Free Air Act, Tobacco Product Regulation Act.
- Reviewing menu and menu boards to observe compliance with nutritional requirements aid at reducing and combating chronic diseases and obesity.
- Preparing inspection reports using handheld computers. Preparing and serving court summonses when specific violations of applicable City, State laws and regulations are found.
- Enforce anti-corruption control policies.
- Testifying at Office of Trials and Hearings, and other courts when required.
- Traveling throughout the five boroughs using mass transit.
PREFERRED SKILLS:
- Technical and scientific skills.
- Effective communication skills
- Excellent verbal, written, interpersonal and organizational skills as well as computer skills.
- Able to carry and constantly using approximately 20 pounds of inspection equipment.
Why you should work for us:
- Loan Forgiveness: As a prospective employee of the City of New York, you may be eligible for federal/state loan forgiveness and repayment assistance programs that lessen your payments or even fully forgive your full balance. For more information, please visit the U.S. Department of Education's website (https://studentaid.gov/pslf/)
- Benefits: City employees are entitled to unmatched benefits such as:
o a premium-free health insurance plan that saves employees over $10K annually, per a 2024 assessment.
o additional health, fitness, and financial benefits may be available based on the position's associated union/benefit fund.
o a public sector defined benefit pension plan with steady monthly payments in retirement.
o a tax-deferred savings program and
o a robust Worksite Wellness Program that offers resources and opportunities to keep you healthy while serving New Yorkers.
- Work From Home Policy: Depending on your position, you may be able to work up to two days during the week from home.
- Job Security - you could enjoy more job security compared to private sector employment and be able to contribute to making NYC a healthy place to live and work.
Established in 1805, the New York City Department of Health and Mental Hygiene (NYC Health Department) is the oldest and largest health department in the U.S., dedicated to protecting and improving the health of NYC. Our mission is to safeguard the health of every resident and cultivate a city where everyone, regardless of age, background, or location, can achieve their optimal health. We provide a wide array of programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, HIV/AIDS treatment, family and child health, environmental health, mental health, and social justice initiatives. As the primary population health strategist and policy authority for NYC, with a rich history of public health initiatives and scientific advancements, from addressing the 1822 yellow fever outbreak to the COVID-19 pandemic, we serve as a global leader in public health innovation and expertise.
Come join us and help to continue our efforts in making a difference in the lives of all New Yorkers!
The NYC Health Department is an inclusive equal opportunity employer committed to providing access and reasonable accommodation to all individuals. To request reasonable accommodation to participate in the job application or interview process, contact Sye-Eun Ahn, Director of the Office of Equal Employment Opportunity, at [email protected] or 347-396-6549.
PUBLIC HEALTH SANITARIAN - 31215

Qualifications

1. A baccalaureate degree from an accredited college, including or supplemented by 30 semester credits in the physical and/or biological sciences, i.e., biology, botany, chemistry, geology, physics, physiology, and zoology; of which not more than 12 credit hours may be in the applied sciences, i.e., environmental technology, sanitation technology, medical technology, public health, infection control or food service; or
2. An associate degree from an accredited college, with 15 semester credits in the physical and/or biological sciences, of which not more than 6 credit hours may be in the applied sciences, and 5 years of experience as a public health technician assisting sanitarians and engineers in carrying out the various elements of prevention and control programs affecting the public's health.
Medical Requirement: Medical guidelines have been established for the position of Public Health Sanitarian. Candidates will be examined to determine whether they can perform the essential functions of the position of Public Health Sanitarian. Where appropriate, a reasonable accommodation will be provided for a person with a disability to enable him or her to take the examination, and /or to perform the essential functions of the job.

Additional Information

The City of New York is an inclusive equal opportunity employer committed to recruiting and retaining a diverse workforce and providing a work environment that is free from discrimination and harassment based upon any legally protected status or protected characteristic, including but not limited to an individual's sex, race, color, ethnicity, national origin, age, religion, disability, sexual orientation, veteran status, gender identity, or pregnancy.


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