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Internship Dietetic Student Jobs (NOW HIRING)

The Sharon

Registered Dietitian

Charlotte, NC · On-site

$80 - $100/hr

Supervise dietetic student interns as assigned. * Provide nutrition consultations for Independent Living residents as needed. * Develop and implement programs that enhance resident nutrition and ...

The Sharon

$80 - $100/hr

Supervise dietetic student interns as assigned. * Provide nutrition consultations for Independent Living residents as needed. * Develop and implement programs that enhance resident nutrition and ...

Norton Healthcare, Inc.

$60 - $80/hr

Additional roles and responsibilities will include the training and guidance of students, interns ... Dietetic internship * Dietitian (State) (DT) - licensed in state of practice; KY or IN and ...

Hunterdon Health

Clinical Dietitian

Flemington, NJ · On-site

Responsible for mentoring the Dietetic Interns and Students in accordance with ACEND standards and requirements stipulated by Students internship program or school. * Actively participates in ...

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How much do internship dietetic student jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for internship dietetic student in the United States is $16.69, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.75 per hour, depending on experience, location, and employer.

What is an internship dietetic student?

Internship dietetic students are individuals who are completing a supervised practice program as part of their education to become registered dietitians. These internships provide practical, hands-on experience in various settings such as hospitals, community centers, and food service organizations. The goal is to apply classroom knowledge to real-world situations, develop professional skills, and meet the requirements needed to sit for the Registered Dietitian Nutritionist (RDN) exam. Typically, these internships are completed after earning a relevant bachelor's degree and are accredited by organizations like the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

What are the key skills and qualifications needed to thrive as an internship dietetic student?

To thrive as an Internship Dietetic Student, you need foundational knowledge in nutrition science, dietetics coursework, and enrollment in an accredited dietetic internship program. Familiarity with nutrition analysis software, electronic health records, and food service management systems is commonly required. Strong communication, attention to detail, and adaptability are crucial soft skills for working with diverse clients and multidisciplinary teams. These competencies are essential for providing effective nutrition care, meeting program standards, and preparing for the Registered Dietitian credential.

What types of projects or rotations can an internship dietetic student expect to participate in during their program?

Internship Dietetic Students typically rotate through various settings such as clinical nutrition, foodservice management, and community nutrition. Each rotation offers hands-on experiences, like assessing patient nutritional needs in hospitals, managing food operations, or leading educational programs in community settings. These rotations are designed to build a well-rounded skill set and help students identify areas of interest for their future careers. Collaboration with registered dietitians, healthcare teams, and sometimes other interns is common, providing valuable networking and learning opportunities.

What is the difference between Internship Dietetic Student vs Dietetic Technician in Training?

AspectInternship Dietetic StudentDietetic Technician in Training
CredentialsEnrolled in ACEND-accredited dietetic internship or supervised practice programTypically pursuing DTR certification, may be in training
Work EnvironmentClinical, community, or foodservice settings as part of trainingFoodservice, clinical, or community settings, often in entry-level roles
UsagePrepares for registered dietitian (RD) credentialPrepares for dietetic technician registered (DTR) credential

The Internship Dietetic Student is in a supervised training program aiming to become a registered dietitian, focusing on comprehensive clinical and community experience. In contrast, a Dietetic Technician in Training is preparing for DTR certification, often working in entry-level roles within foodservice or clinical settings. Both roles involve practical experience but differ in certification goals and scope of practice.

What cities are hiring for Internship Dietetic Student jobs?

Cities with the most Internship Dietetic Student job openings:

What are the most commonly searched types of Dietetic Student jobs?

The most popular types of Dietetic Student jobs are:

What states have the most Internship Dietetic Student jobs?

States with the most job openings for Internship Dietetic Student jobs include:

Internship Dietetic Student jobs near you

Registered Dietitian

The Sharon

Charlotte, NC • On-site

$80 - $100/hr

Other

Posted 4 days ago

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time The Sharon at SouthPark, Charlotte, NC, US

8 days ago Requisition ID: 1120

Salary Range: $80,000.00 To $85,000.00 Annually

The Sharon at SouthPark is seeking a compassionate, knowledgeable, and highly motivated Clinical Registered Dietitian to join our Health Services team. This position plays a vital role in ensuring residents receive quality nutritional care and support across our skilled nursing and assisted living neighborhoods.

If you are passionate about improving the health and well-being of older adults through evidence-based nutrition care and interdisciplinary collaboration, we encourage you to apply.

Position Summary

The Clinical Registered Dietitian is responsible for developing, implementing, and overseeing clinical nutrition services for residents in skilled nursing and assisted living. The Dietitian ensures nutritional needs are met, regulatory requirements are maintained, and residents receive high-quality, individualized nutrition care. This role works closely with nursing, medical providers, culinary services, residents, and families to support optimal health outcomes.

  • Conduct nutrition screenings and comprehensive nutritional assessments for newly admitted residents.
  • Develop, implement, and monitor individualized nutrition care plans.
  • Complete initial, quarterly, annual, and significant change nutritional assessments in accordance with regulatory requirements.
  • Support MDS documentation and PDPM processes related to nutrition services.
  • Monitor resident weights and implement interventions for significant weight changes.
  • Collaborate with physicians, nursing staff, nurse practitioners, and interdisciplinary teams regarding residents' nutritional needs.
  • Participate in care plan meetings, PDPM meetings, quality assurance initiatives, and clinical conferences.
  • Ensure compliance with all applicable state and federal regulations governing nutrition services.
  • Provide recommendations regarding therapeutic diets, supplements, and tube feeding regimens.
  • Partner with the Culinary Department to evaluate menus, meal plans, and software applications.
  • Assist with development and review of cycle menus to ensure nutritional adequacy.
  • Round during meal service to assess food quality, presentation, resident satisfaction, and nutritional concerns.
  • Educate residents, families, and staff on current nutrition practices and health promotion strategies.
  • Monitor and report quality indicators, including weight-loss trends.
  • Supervise dietetic student interns as assigned.
  • Provide nutrition consultations for Independent Living residents as needed.
  • Develop and implement programs that enhance resident nutrition and wellness.
  • Perform other duties as assigned.
Qualifications Required
  • Bachelor's or Master's degree in Dietetics, Nutrition, Food Service Management, or a related field from an accredited college or university.
  • Current licensure with the North Carolina Board of Dietetics/Nutrition (NCBDN).
  • Working knowledge of dietetics, nutrition services, and applicable state and federal regulations.
  • Strong verbal and written communication skills.
  • Ability to work independently and collaboratively within an interdisciplinary team.
  • Strong organizational and problem-solving skills.
  • Proficiency with computers and electronic health record systems.
Preferred
  • One to two years of experience in a healthcare setting.
  • Experience working with older adults in skilled nursing, rehabilitation, assisted living, or long-term care environments.

The Sharon at SouthPark is an Equal Employment Opportunity (EEO) employer.

Taking care of our residents begins with taking care of our Employees.

Per company policy Proof of Influenza vaccine and/or approved medical/religious exemption is required for all employees.

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