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Intern River Valley Ingredients Jobs (NOW HIRING)

Bakery Manager

Northampton, MA ยท On-site

$50K - $60K/yr

Do you believe great baking starts with great ingredients? Are you passionate about scratch baking ... If so, River Valley Co-op may have the perfect opportunity for you. We are looking for an ...

Counselor - INTERN

Westfield, MA ยท On-site

$17.25 - $20/hr

River Valley Counseling Center, Inc. is inviting graduate level interns who are pursuing a Master ... Overview of Clinical Intern Duties: Under the guidance of a licensed supervisor, interns will ...

... Intern for the upcoming season to assist with the production of high-quality wines from Napa Valley ... Russian River Valley. Bella Union was founded in 2012, and the iconic estate opened in 2024. At ...

Harvest Internship

Napa, CA ยท On-site

$22/hr

... Intern for the upcoming season to assist with the production of high-quality wines from Napa Valley ... Russian River Valley. Bella Union was founded in 2012, and the iconic estate opened in 2024. At ...

Work with fresh, seasonal ingredients sourced from Napa Valley * Be part of a luxury hospitality ... Today, as stewards of more than 400 acres of premier Napa and Russian River Valley vineyards, Far ...

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Intern River Valley Ingredients information

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$8

$17

$24

How much do intern river valley ingredients jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for intern river valley ingredients in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Intern River Valley Ingredients vs Intern at Green Valley Food Co.?

AspectIntern River Valley IngredientsIntern at Green Valley Food Co.
CredentialsHigh school diploma or ongoing college courseworkHigh school diploma or college coursework
Work EnvironmentManufacturing facilities, production linesFood production plants, quality control labs
Industry UsageCommonly used in food ingredient manufacturingUsed in food processing and packaging

Both roles typically require similar educational backgrounds and involve working in food manufacturing environments. The main difference lies in the specific company and focus area: River Valley Ingredients emphasizes ingredient production, while Green Valley Food Co. focuses on food processing. Both internships provide valuable industry experience in food manufacturing.

More about Intern River Valley Ingredients jobs
What cities are hiring for Intern River Valley Ingredients jobs? Cities with the most Intern River Valley Ingredients job openings:
What are the most commonly searched types of River Valley Ingredients jobs? The most popular types of River Valley Ingredients jobs are:
What states have the most Intern River Valley Ingredients jobs? States with the most job openings for Intern River Valley Ingredients jobs include:
What job categories do people searching Intern River Valley Ingredients jobs look for? The top searched job categories for Intern River Valley Ingredients jobs are:
Infographic showing various Intern River Valley Ingredients job openings in the United States as of July 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,436 per year, or $17 per hour.

Bakery Manager

River Valley Co-op

Northampton, MA โ€ข On-site

$50K - $60K/yr

Full-time

Medical, Dental, Vision, Life

Re-posted 4 days ago


Job description

Do you believe great baking starts with great ingredients? Are you passionate about scratch baking, local and organic foods, and creating products that bring joy to your community? Do you get excited about developing talented teams, sharing your expertise, and helping a bakery program reach its full potential?


If so, River Valley Co-op may have the perfect opportunity for you.


We are looking for an enthusiastic and experienced Bakery Department Manager to lead our growing bakery program within our community-owned grocery store.


What You'll Lead


Our bakery program currently includes:

  • Scratch-made pies
  • Cakes and specialty desserts
  • Cookies, bars, and sweet treats
  • Quick breads, muffins, and scones
  • Bake-off bagels
  • Vegetarian, vegan, and gluten-free offerings that meet the diverse needs of our community


We are proud of what we create today and excited about the opportunities to expand our bakery offerings in the years ahead.


What We're Looking For


We're seeking a leader who:

  • Has experience in bakery production and retail food operations
  • Enjoys coaching, mentoring, and developing staff
  • Creates a culture of accountability, teamwork, and continuous learning
  • Has a passion for quality, presentation, and customer service
  • Can balance daily production needs with long-term planning and innovation
  • Gets excited about building programs, improving systems, and growing sales


Why River Valley Co-op?


At River Valley Co-op, we're more than a grocery store. We're a community-owned cooperative committed to supporting local producers, sustainable food systems, and meaningful connections between people and food.

As our Bakery Department Manager, you'll have the opportunity to make a lasting impact on our team, our customers, and the future of one of our most beloved departments.

If leading a creative, community-focused bakery sounds like the next step in your career, we'd love to hear from you.

Ready to Join Us?

Please submit your resume through this site and an application here: https://www.paycomonline.net/v4/ats/web.php/portal/42185E18E1A47071E74FEA0E27CAFA3C/jobs/396851

Company Description

River Valley Co-op is a full service, community owned food cooperative, specializing in fresh, local, organic grown groceries, prepared foods, wine and beer, wellness and bulk items. Everyone is welcome to shop, Co-op ownership is not required.

River Valley Co-op is a local business that supports local farmers & our shared community.
With a focus on local and organic grocery items, we have fresh produce, fresh meat and seafood, cheese and dairy, fresh bread delivered daily, an in-house deli, house-made baked goods, a wide selection of bulk foods, and a large health and wellness department. Since we are owned by our customers we stock the foods customers want to buy instead of the foods manufacturers want to sell.

River Valley Co-op is an equal opportunity employer encouraging excellence through diversity.