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Intern Dietetic Student Jobs (NOW HIRING)

ASN Student Nurse Intern

Brumley, MO · On-site

$14.25 - $18.50/hr

This Student Nurse Intern role offers hands-on experience under the supervision of a licensed nurse ... dietary restrictions. * Collect specimens, perform vital signs, and document intake and output ...

New

Registered Dietitian

Urbana, IL · On-site

$31.50 - $42.25/hr

Participates in the training of the Dietetic Students and Dietetic Interns. Plans their curriculum, gives pertinent assignments, corrects and reviews assignments with interns * Participates in intern ...

Registered Dietitian

Urbana, IL · On-site

$31.50 - $42.25/hr

... of the Dietetic Students and Dietetic Interns. Plans their curriculum, gives pertinent assignments, corrects and reviews assignments with interns Participates in intern Case Study Presentations ...

$25.75 - $34.75/hr

Participates in the training of the Dietetic Students and Dietetic Interns. Plans their curriculum, gives pertinent assignments, corrects and reviews assignments with interns * Participates in intern ...

Student Nutrition Intern

Naperville, IL · On-site

$15 - $19.50/hr

Yes Posting Number ST001068 Position Title Student Nutrition Intern Department Health Sciences Division College of Arts & Sciences Supervisor Kim Milano Supervisor Title Program Director of Nutrition ...

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Intern Dietetic Student information

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How much do intern dietetic student jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for intern dietetic student in the United States is $16.69, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.75 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an intern dietetic student, and why are they important?

To thrive as an Intern Dietetic Student, you need foundational knowledge in nutrition science, food service management, and dietetic principles, typically supported by enrollment in an accredited dietetics program. Familiarity with dietary assessment tools, menu planning software, and food safety protocols is often expected. Strong communication skills, attention to detail, and a willingness to learn from feedback are important soft skills in this role. These abilities ensure that interns can effectively support nutrition care, collaborate with healthcare teams, and develop the competencies required for future credentialing as a Registered Dietitian.

What is the difference between Intern Dietetic Student vs Dietetic Technician?

AspectIntern Dietetic StudentDietetic Technician
CredentialsEnrolled in dietetics internship or supervised practice programCertified Dietary Technician (CDT) or similar certification
Work EnvironmentClinical, community, or foodservice settings during internshipHospital, nursing home, or community nutrition settings
Employer & Industry UsageEducational programs, hospitals, clinics, foodservice organizationsHealthcare facilities, long-term care, public health agencies

Intern Dietetic Students are in training to become registered dietitians, gaining practical experience through supervised practice. Dietetic Technicians are credentialed professionals who support dietitians in various nutrition services. While both roles work in similar environments, Intern Dietetic Students are still in training, whereas Dietetic Technicians are certified practitioners.

What does an intern dietetic student do?

An Intern Dietetic Student is a person who is completing supervised practice as part of their education to become a Registered Dietitian Nutritionist (RDN). They work under the guidance of licensed dietitians and nutritionists in various settings, such as hospitals, community health centers, or foodservice organizations. Their responsibilities include assessing nutritional needs, helping develop meal plans, educating clients about healthy eating, and participating in nutrition-related projects. This internship is typically required for eligibility to take the registration exam for dietitians.

What types of projects or rotations can an intern dietetic student expect during their internship?

As an Intern Dietetic Student, you will typically rotate through various settings such as clinical nutrition, community nutrition, and food service management. These rotations offer hands-on experience, allowing you to apply classroom knowledge to real-world situations under the guidance of registered dietitians. Projects may include conducting nutrition assessments, creating patient education materials, participating in menu planning, or organizing wellness events. The variety ensures a well-rounded foundation and helps you discover which area of dietetics suits your interests best.
What cities are hiring for Intern Dietetic Student jobs? Cities with the most Intern Dietetic Student job openings:
What are the most commonly searched types of Dietetic Student jobs? The most popular types of Dietetic Student jobs are:
What states have the most Intern Dietetic Student jobs? States with the most job openings for Intern Dietetic Student jobs include:

State Intern - Nutrition Assistant

Alabama Department of Education

Montgomery, AL • On-site

$14.75 - $19.25/hr

Other

Posted 3 days ago

New


Job description

Duties will include, but will not be limited to the following:
  • Training Development and Conducting: Develop and conduct training on nutrition, menus, wellness, and fresh fruits and vegetable consumption for school nutrition professionals.
  • Menu and Recipe Development: Assist with menu and recipe development programs to enhance school meal offerings, improve participation, and utilize a wide variety of USDA Foods. Ensure that menus meet USDA meal patterns, appeal to student preferences, and can be prepared with minimal equipment and staff. Evaluate recipes with school food service professionals and students to ensure broad appeal.
  • Hands-On Nutrition Instruction: Conduct hands-on nutrition instruction for school food service professionals, including demonstrating recipe development.
  • Culinary Programs Support: Assist with school nutrition-specific culinary programs, including student chef competitions.
  • Regulation and Policy Interpretation: Interpret applicable federal, state, and departmental regulations and policies.
  • Collaboration and Communication: Collaborate and communicate with allied organizations, including the Alabama Department of Public Health, as assigned.
  • Travel and Continuous Learning: Travel to attend state meetings and conferences. Stay up-to-date with current research, trends, regulations, and programs to gain expertise.
Education:
  • Currently enrolled in or recently graduated from a degree program in nutrition, dietetics, public health, or a related field. (Use this link for the Alabama State Personnel Department's Degree Acceptance Policy) Degree Acceptance Policy - SPD - State of Alabama Personnel Department
Required Skills/ Abilities:
  • Strong understanding of financial principles and regulatory compliance.
  • Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint).
  • Excellent organizational skills and attention to detail.
  • Ability to work independently and as part of a team.
  • Strong written and verbal communication skills.
  • Willingness to travel as required.

How to apply:
Step 1:
State Interns are hired directly by individual State agencies. To be considered for this position, you must complete a State Intern Application through the Alabama State Personnel Department. Please visit their website at Alabama State Personnel Department under State Internships. Contact the Alabama State Personnel Department at 334-242-3389 for questions regarding the application process.
Step 2:
Once you have completed the State Intern Application, you may submit it to the Child Nutrition Programs Section by emailing it to:
Nealie Floyd at nealie.floyd@alsde.edu
Attention: Angelice Lowe
Note: This position has been approved by the State Finance Director so consideration may be given to external interest as well as interest inside the ALSDE.