San Francisco, CA · On-site
$60K - $70K/yr
We have been a Chronicle Top 100 restaurant, featured in Food & Wine Magazine, and both of our shops have made the top 20 Restaurants of the Year for the Infatuation. We pride ourselves in making ...
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San Francisco, CA · On-site
$60K - $70K/yr
We have been a Chronicle Top 100 restaurant, featured in Food & Wine Magazine, and both of our shops have made the top 20 Restaurants of the Year for the Infatuation. We pride ourselves in making ...
$58K - $79K/yr
We have been a Chronicle Top 100 restaurant, featured in Food & Wine Magazine, and both of our shops have made the top 20 Restaurants of the Year for the Infatuation. We pride ourselves in making ...
$58K - $79K/yr
We have been a Chronicle Top 100 restaurant, featured in Food & Wine Magazine, and both of our shops have made the top 20 Restaurants of the Year for the Infatuation. We pride ourselves in making ...
San Francisco, CA · On-site
$14.25 - $18.25/hr
We support the top pop ups in the country, many of which are recognized by the New York Times, Infatuation, Eater, etc. and recently crossed 5,000 businesses and $80M paid out on the platform, but we ...
San Francisco, CA · On-site
$14.25 - $18.25/hr
We support the top pop ups in the country, many of which are recognized by the New York Times, Infatuation, Eater, etc. and recently crossed 5,000 businesses and $80M paid out on the platform, but we ...
$70K - $78K/yr
We're proud to partner with restaurants recognized by the Michelin Guide, James Beard Foundation, The Infatuation, and local favorites that define San Francisco's food scene. Every day, we help ...
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$70K - $78K/yr
We're proud to partner with restaurants recognized by the Michelin Guide, James Beard Foundation, The Infatuation, and local favorites that define San Francisco's food scene. Every day, we help ...
Los Angeles, CA · On-site
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Los Angeles, CA · On-site
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
San Francisco, CA · On-site
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
San Francisco, CA · On-site
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
We're proud to partner with restaurants recognized by the Michelin Guide, James Beard Foundation, The Infatuation, and local favorites that define San Francisco's food scene. Every day, we help ...
We're proud to partner with restaurants recognized by the Michelin Guide, James Beard Foundation, The Infatuation, and local favorites that define San Francisco's food scene. Every day, we help ...
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Quick apply
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
Quick apply
Our clients include Nike, Meta, JPMorgan Chase, The Infatuation, Stripe, and OpenAI, to name a few. We know, "Cool, cool, but what's it like to work at OBE?" We thought you'd never ask. Event ...
San Francisco, CA · On-site
$165K - $185K/yr
We support the top pop ups in the country, many of which are recognized by the New York Times, Infatuation, Eater, etc. and recently crossed 5,000 businesses and $80M paid out on the platform, but we ...
San Francisco, CA · On-site
$165K - $185K/yr
We support the top pop ups in the country, many of which are recognized by the New York Times, Infatuation, Eater, etc. and recently crossed 5,000 businesses and $80M paid out on the platform, but we ...
An Infatuation job typically refers to roles within The Infatuation, a media brand focused on restaurant reviews and dining recommendations. Employees may work in editorial, social media, marketing, or event planning to curate and deliver food-related content. Positions often involve writing reviews, managing social platforms, or coordinating partnerships with restaurants and brands. The goal is to provide authentic, trustworthy dining recommendations to a wide audience.
| Aspect | Infatuation | Food Critic |
|---|---|---|
| Credentials | Minimal formal credentials, passion for food and media skills | Journalism or media-related credentials, experience in food writing |
| Work Environment | Media companies, online platforms, social media | Print, online publications, TV, radio |
| Industry Usage | Content creation, food media, blogging | Professional reviewing, journalism, media outlets |
Infatuation typically refers to a passionate interest or enthusiasm for food, often expressed through social media or blogging, with minimal formal credentials. A Food Critic is a professional reviewer with journalism experience, often working for established media outlets, and may have formal credentials. While both focus on food, Infatuation is more about personal passion and content creation, whereas Food Critics provide professional evaluations and reviews.
$60K - $70K/yr
Full-time
PTO
Posted 10 days ago
