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In The Kitchen Jobs in Wisconsin (NOW HIRING)

Assistant Kitchen Manager

Hayward, WI · On-site

$50K - $65K/yr

Assistant Kitchen Manager Casual-Full Service Are you ready to join a fast-paced, innovative team in the heart of Hayward, WI? Look no further! Our casual full-service pizza restaurant is seeking an ...

Kitchen Manager

Brookfield, WI · On-site

$50K - $60K/yr

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Kitchen Manager

Green Bay, WI · On-site

$50K - $60K/yr

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Kitchen Manager

Oak Creek, WI · On-site

$50K - $60K/yr

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

Cook (Kitchen/Dishwasher)

Milwaukee, WI

$13.75 - $18/hr

* Assisting with stocking and setting up the kitchen stations * Plating prepared foods based on chef ... We do not discriminate in hiring based on sex, gender identity, sexual orientation, race, color ...

Vision insurance Kitchen Manager Location: Buck & Honey's - Waunakee Reports To: Waunakee Chef ... Help maintain consistency in recipes, presentation, and food quality * Work alongside the Chef to ...

Evening Kitchen Staff

Oshkosh, WI · On-site

$13 - $17/hr

What the Work is Actually Like You'll spend most of your shift: * Moving quickly in a fast-paced kitchen * Cooking chicken, assembling sandwiches, and preparing orders * Following food safety and ...

Evening Kitchen Staff

Oshkosh, WI · On-site

$13 - $17/hr

What the Work is Actually Like You'll spend most of your shift: * Moving quickly in a fast-paced kitchen * Cooking chicken, assembling sandwiches, and preparing orders * Following food safety and ...

Kitchen Manager Pizza Ranch - Lead the Kitchen. Build the Team. Create Legendary Food! At Pizza ... Coordinate with the management team to ensure smooth operations during every shift. * Jump in ...

New

Kitchen Manager Pizza Ranch - Lead the Kitchen. Build the Team. Create Legendary Food! At Pizza ... Coordinate with the management team to ensure smooth operations during every shift. * Jump in ...

Working in a fast-paced YMCA camp environment, this position assists with basic food preparation such as washing, chopping, and measuring ingredients, as well as setting up serving areas. The Kitchen ...

Showing results 41-60

In The Kitchen information

What does working in the kitchen mean in a restaurant setting?

Working 'In The Kitchen' in a restaurant refers to being part of the team responsible for preparing, cooking, and plating food for customers. Kitchen staff can include chefs, cooks, prep cooks, dishwashers, and other support roles. Their duties typically involve following recipes, maintaining cleanliness, ensuring food safety, and working efficiently to deliver meals on time. It is a fast-paced environment that requires good teamwork, time management, and attention to detail.

What are some common challenges faced when working in a professional kitchen, and how can new team members overcome them?

In a professional kitchen, newcomers often encounter challenges such as maintaining speed without sacrificing quality, adapting to a fast-paced and high-pressure environment, and communicating effectively with colleagues during busy service periods. To overcome these hurdles, it's important to stay organized, ask questions when unsure, and observe experienced team members to pick up efficient techniques. Building strong communication skills and remaining adaptable will help you integrate smoothly into the kitchen team and thrive in your role.

What are the key skills and qualifications needed to thrive as a kitchen worker, and why are they important?

To thrive as a kitchen worker, you need a solid understanding of food safety, basic cooking techniques, and kitchen sanitation, often supported by a food handler’s permit or similar certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management tools is typical. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These competencies ensure efficient kitchen operations, food quality, and a safe dining environment.
What cities in Wisconsin are hiring for In The Kitchen jobs? Cities in Wisconsin with the most In The Kitchen job openings:

Assistant Kitchen Manager

Gecko Hospitality

Hayward, WI • On-site

$50K - $65K/yr

Full-time

Medical, Dental, PTO

Re-posted 28 days ago


Job description

Assistant Kitchen Manager


Casual-Full Service


Are you ready to join a fast-paced, innovative team in the heart of Hayward, WI? Look no further! Our casual full-service pizza restaurant is seeking an experienced Assistant Kitchen Manager to help lead our passionate and dynamic kitchen staff. With a commitment to using only the freshest ingredients and creating a welcoming environment for both guests and employees, we strive to provide exceptional dining experiences every day. Join us as we continue to grow and make our mark in the local restaurant scene - apply now and become part of our team!


Title of Position: Assistant Kitchen Manager


Job Description: As an Assistant Kitchen Manager, you will play a vital role in the overall success of our restaurant. In this dynamic and challenging position, you will collaborate with the Kitchen Manager to oversee daily operations and ensure high-quality food production. Your responsibilities will include managing inventory, controlling costs and waste, training and supervising kitchen staff, and maintaining a clean working environment. You will also have the opportunity to create and implement new menu items as well as assist in scheduling shifts for the kitchen team. Beyond these tasks, your daily duties will involve monitoring food preparation and presentation to ensure consistency and quality. You will actively participate in team meetings to address any operational challenges and implement solutions promptly. Ensuring compliance with health and safety regulations is crucial, as is maintaining communication with vendors for the timely delivery of supplies. Additionally, you will be responsible for conducting regular performance evaluations and providing feedback to team members to foster their growth and development


Benefits:


· Competitive Starting Salary


· Medical Insurance


· Dental Insurance


· PTO


Qualifications:


· Minimum of two years experience in a kitchen management role


· Strong leadership and communication skills


· Ability to work flexible hours, including evenings and weekends


· Knowledge of food safety regulations and protocols


· Passion for creating and maintaining a positive work culture and team dynamic


Apply Now! Send your resume to laraine@geckohospitality.com