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In The Kitchen Jobs in Milwaukee, WI (NOW HIRING)

When you're running the shift, the kitchen runs on you. One Kitchen,One Team In our kitchens, nobody is above any station. As a Kitchen Supervisor you set the example and you direct it - you jump on ...

When you're running the shift, the kitchen runs on you. One Kitchen,One Team In our kitchens, nobody is above any station. As a Kitchen Supervisor you set the example and you direct it -- you jump on ...

Kitchen/Bakery Manager

Milwaukee, WI · On-site

$40K - $60K/yr

You must be a leaders, in the back of house, rallying their team during heavy shifts, resolving ... Kitchen managers need to accurately and easily communicate standards and cooking methods to staff ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and ... Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and ...

You set the tone for discipline, urgency, and positivity every shift. One Kitchen, One Team In our kitchens, nobody is above any station - and that starts with you. You jump on the line, the dish pit ...

You set the tone for discipline, urgency, and positivity every shift. One Kitchen, One Team In our kitchens, nobody is above any station - and that starts with you. You jump on the line, the dish pit ...

Kitchen Director

Brookfield, WI · On-site

$20 - $26/hr

At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness ...

Kitchen Director

Brookfield, WI · On-site

$20 - $26/hr

At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness ...

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction ...

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In The Kitchen information

See Milwaukee, WI salary details

$8

$15

$19

How much do in the kitchen jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for in the kitchen in Milwaukee, WI is $15.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.35 per hour, depending on experience, location, and employer.

What does working in the kitchen mean in a restaurant setting?

Working 'In The Kitchen' in a restaurant refers to being part of the team responsible for preparing, cooking, and plating food for customers. Kitchen staff can include chefs, cooks, prep cooks, dishwashers, and other support roles. Their duties typically involve following recipes, maintaining cleanliness, ensuring food safety, and working efficiently to deliver meals on time. It is a fast-paced environment that requires good teamwork, time management, and attention to detail.

What are the key skills and qualifications needed to thrive as a kitchen worker, and why are they important?

To thrive as a kitchen worker, you need a solid understanding of food safety, basic cooking techniques, and kitchen sanitation, often supported by a food handler’s permit or similar certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management tools is typical. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These competencies ensure efficient kitchen operations, food quality, and a safe dining environment.

What are some common challenges faced when working in a professional kitchen, and how can new team members overcome them?

In a professional kitchen, newcomers often encounter challenges such as maintaining speed without sacrificing quality, adapting to a fast-paced and high-pressure environment, and communicating effectively with colleagues during busy service periods. To overcome these hurdles, it's important to stay organized, ask questions when unsure, and observe experienced team members to pick up efficient techniques. Building strong communication skills and remaining adaptable will help you integrate smoothly into the kitchen team and thrive in your role.

Can I work in the kitchen with no experience?

In the kitchen, entry-level positions such as dishwashers or prep cooks often do not require prior experience. Employers typically provide on-the-job training, and having basic skills like time management and the ability to follow instructions can help you get started. Certifications like food safety training may be beneficial but are not always mandatory for initial roles.

What is the easiest job in the kitchen?

In the kitchen, dishwashing is often considered one of the easiest jobs because it involves repetitive tasks, minimal decision-making, and requires basic skills. It typically does not require specialized training and can be suitable for entry-level workers. However, it may involve standing for long periods and working in a noisy environment.

What cities near Milwaukee, WI are hiring for In The Kitchen jobs?

Cities near Milwaukee, WI with the most In The Kitchen job openings:

The Brewhouse Inn & Suites - Kitchen Manager

Aimbridge Hospitality

Milwaukee, WI • On-site

$50K - $70K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago


Aimbridge Hospitality rating

6.0

Company rating: 6.0 out of 10

Based on 137 frontline employees who took The Breakroom Quiz

62nd of 109 rated hotels


Job description

Join Our Team as a Kitchen Manager!
As Kitchen Manager, you're the master conductor of our culinary orchestra! You keep daily kitchen action sizzling, cook up quality dishes, and juggle budgets and safety like a pro. Your superpowers include rallying the team, keeping menus fresh and exciting, pulling off memorable catering events, and making smart money moves-all to serve up an unforgettable dining adventure that brings our mission to life.
KEY SKILLS/RESPONSIBILITIES
  • Communication Skills: Keep the conversation flowing-share instructions, spark ideas, and make sure everyone's in sync.
  • Leadership and Training: Motivate your crew, recruit talent, and lead the kitchen team toward tasty success.
  • Financial Acumen: Balance budgets, manage costs, and help the kitchen thrive.
  • Menu & Catering Management: Craft menus and organize catering events everyone loves.
  • Safety & Compliance: Keep dishes safe and the kitchen spotless for happy guests.
  • Customer Focus: Create great vibes and memorable bites every day.

EDUCATION & EXPERIENCE
  • Associate or culinary degree preferred
  • Minimum 3 years kitchen management in high-volume retail, bakery, hospitality, or restaurant setting
  • Experience with catering and event food preparation desirable
  • Current or ability to obtain ServSafe certification required
  • Strong leadership, organizational, and communication skills

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:
Looking for a place where you're truly seen, supported, and appreciated for what you bring to the team? Consider joining us at The Brewhouse Inn & Suites. Standing proudly in Milwaukee's Brewery District, our hotel is a stunning blend of historic charm and modern luxury-so unique, it was recently recognized by Condé Nast Traveler as one of the Best Hotels in the Midwest. As the only property of its kind in the country, we invite guests (and our team) to experience the magic of a meticulously restored brewery transformed into thoughtfully designed contemporary suites. With an onsite restaurant serving up delicious meals that you can savor at discounted employee dining, and free hotel parking, your workday becomes easier and more enjoyable. Step outside and you're just moments from the Fiserv Forum, craft breweries, local dining, entertainment, and the vibrant culture that makes Milwaukee unforgettable.
Application deadline for Colorado positions:

What Aimbridge Hospitality employees say

Pay

Benefits

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About Aimbridge Hospitality

Sourced by ZipRecruiter

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

Year founded

2003

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