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Ice Cream Parlor Jobs (NOW HIRING)

Ice Cream Scooper

Columbia, MO · On-site

$12.25 - $16.50/hr

POSITION SUMMARY Ice Cream Scoopers (Purveyor of Yum), create magical and memorable moments in Parlor for all guests. Responsible for creating a positive guest experience by greeting guests ...

Ice Cream Scooper

Columbia, MO · On-site

$12.25 - $16.50/hr

POSITION SUMMARY Ice Cream Scoopers (Purveyor of Yum), create magical and memorable moments in Parlor for all guests. Responsible for creating a positive guest experience by greeting guests ...

Ice Cream Parlor Shift Manager

Sandusky, OH · On-site

$16.75 - $20.50/hr

Full Time Shift Manager - Dairy Store/Parlor Toft Dairy 3717 Venice Road, Sandusky, OH 44870 ... Scoop ice cream and prepare milkshakes, sundaes, and other menu items * Maintain a clean, safe, and ...

Ice Cream Scooper

Saint Charles, MO · On-site

$12.25 - $16.25/hr

POSITION SUMMARY Ice Cream Scoopers (Purveyor of Yum), create magical and memorable moments in Parlor for all guests. Responsible for creating a positive guest experience by greeting guests ...

Ice Cream Scooper

Saint Charles, MO

$12.25 - $16.25/hr

Description POSITION SUMMARY Ice Cream Scoopers (Purveyor of Yum), create magical and memorable moments in Parlor for all guests. Responsible for creating a positive guest experience by greeting ...

Ice Cream Scooper

Columbia, MO · On-site

$12.25 - $16.50/hr

POSITION SUMMARY Ice Cream Scoopers (Purveyor of Yum), create magical and memorable moments in Parlor for all guests. Responsible for creating a positive guest experience by greeting guests ...

Ice Cream Scooper

Prairie Village, KS · On-site

$12.75 - $17/hr

Job Type Part-time Description Our Ice Cream Scoopers (Purveyor of Yum), create magical and memorable moments in Parlor for all guests. Responsible for creating a positive guest experience by ...

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Ice Cream Parlor information

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How much do ice cream parlor jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for ice cream parlor in the United States is $14.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.59 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as commercial truck drivers, sales managers, real estate brokers, or skilled trades like electricians and plumbers. These positions typically require specialized training, certifications, or experience rather than a college degree, and may involve long hours or physical work.

What are some common challenges faced when working at an ice cream parlor, and how can they be managed?

Working at an ice cream parlor often involves handling busy periods, such as hot summer days or weekends, when customer lines can get long. Staying organized, communicating clearly with teammates, and maintaining a positive attitude help manage the rush. Another challenge can be keeping up with cleanliness and food safety standards, since ice cream can melt quickly and create messes. Being proactive about cleaning and following proper hygiene protocols ensures a safe and welcoming environment for both customers and staff.

What are the positions in an ice cream shop?

Common positions in an ice cream shop include cashier, ice cream server, scoopers, and store manager. Employees often need good customer service skills and may operate equipment like ice cream machines or cash registers. Part-time and seasonal roles are typical, with some positions requiring food safety certifications.

What is a person who works at an ice cream parlor called?

A person who works at an ice cream parlor is typically called an ice cream server, clerk, or associate. They often take orders, serve ice cream, and maintain the shop environment, sometimes requiring knowledge of flavors and customer service skills.

What are the typical duties of someone working at an ice cream parlor?

Employees at an ice cream parlor are responsible for serving customers by scooping and preparing ice cream, cones, sundaes, and other desserts. They may also handle cash registers, maintain cleanliness in the shop, restock toppings and supplies, and assist with opening or closing tasks. Good customer service, attention to detail, and the ability to work in a fast-paced environment are important for this role. Some parlors may also require staff to make waffle cones, operate soft-serve machines, or assist with inventory.

What are the key skills and qualifications needed to thrive as an Ice Cream Parlor Worker, and why are they important?

To thrive as an Ice Cream Parlor Worker, you need excellent customer service skills, basic math abilities for handling transactions, and food safety knowledge, often obtained through on-the-job training or a food handler’s permit. Familiarity with point-of-sale (POS) systems and equipment like freezers and scooping tools is typically required. Friendliness, teamwork, and strong communication are valuable soft skills for engaging customers and collaborating with coworkers. These skills ensure efficient service, customer satisfaction, and a safe, welcoming environment.

What is the difference between Ice Cream Parlor vs Ice Cream Shop Employee?

AspectIce Cream ParlorIce Cream Shop Employee
CredentialsNone required, on-the-job training commonNone required, customer service skills preferred
Work EnvironmentSmall retail space, often seasonalRetail setting, may include counters and seating areas
Employer & IndustryIce cream retail stores, food serviceIce cream shops, food service industry
Job RoleServing ice cream, handling cash, cleaningServing customers, taking orders, maintaining cleanliness

Both roles involve working in ice cream retail environments, focusing on customer service and food handling. An Ice Cream Parlor typically refers to the establishment itself, while an Ice Cream Shop Employee is the staff working within that setting. The job responsibilities and credentials are similar, making them closely related positions within the same industry.

What skills do I need to work at an ice cream shop?

Ice cream shop employees need good customer service skills, the ability to work quickly and accurately, and basic math for handling transactions. Physical stamina is important for standing for long periods, and teamwork skills help in a busy environment. Familiarity with cleaning procedures and food safety standards is also beneficial.
More about Ice Cream Parlor jobs
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What states have the most Ice Cream Parlor jobs? States with the most job openings for Ice Cream Parlor jobs include:
What job categories do people searching Ice Cream Parlor jobs look for? The top searched job categories for Ice Cream Parlor jobs are:

Ice Cream Maker at PARLOR'S ICE CREAMS

PARLOR'S ICE CREAMS - LAKEWOOD

Dallas, TX

$15 - $17/hr

Part-time

Posted 25 days ago


Job description

Parlor’s Handcrafted Ice Creams 

Parlor’s Ice Creams is Dallas’ ice cream shop. We serve classic scooped ice cream with super nostalgic flavors and make our ice cream the way it used to be made back in the day – from scratch, in-house. We source our ingredients from local businesses that use sustainable and organic practices that align with our values, when possible. We source, mix, age, pasteurize, bake, freeze, and scoop all in-house to create the best tasting ice cream out there. Parlor’s Ice Creams has been selling our pints and scoops since October 2019 at local farmers markets and pop-ups. Our Hillside Village scoop shop in Lakewood is our first brick-and-mortar shop and we will be opening our second shop Summer 2026.

Time Commitment: Part-Time (about 15-30 hours per week), Monday-Friday. NO WEEKENDS. Time commitment depends on the season. For example, production slows a little bit during the Fall & Winter and picks up during the Spring & Summer. Hours per week will vary depending on the season.

Job Description 

We are looking for Ice Cream Makers for our scoop shop! Ice Cream Makers are where it all begins – without them, we wouldn’t have our ice cream! They are responsible for prepping ingredients, assisting in mixing and freezing ice cream, and baking all of our baked goods and mix-ins. They are fast-paced, creative, and organized multi-taskers. Ice Cream Makers are always thinking of the next best flavors and are the heart of our little ice cream shop. 

Our Ideal Team Member... 

Prepares and follows recipes to a tee while maintaining a clean and orderly workspace 

Cleans as they go and thoroughly cleans all equipment after each use 

Is always thinking about the next task that needs to get done in the kitchen and follows the task through to completion

Understands the importance of working quickly and efficiently to complete tasks

Gets excited about being a part of a team that makes the best ice cream out there and takes pride in developing new recipes 

Shows up on time and is sincerely interested in doing what they can to help the team and company grow 

Is capable of standing and moving around the scoop shop for the entire shift 

Food Handlers Certification, preferred 

Pay: Pay with tip share averages $15.00-$17.00 per hour

Experience: Some kitchen experience a plus. As Parlor’s Ice Creams grows, there is potential for growth into a higher role in the shop. 


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