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Ice Cream Machine Maintenance Jobs in Florida (NOW HIRING)

Maintaining high standards of cleanliness * Stocking items * Following all the policies and procedures of our manual Ice Cream Scooper Job Requirements: * Must be able to learn how to operate the ...

Commercial Ice Machine Maintenance TechnicianPRO BEV ® Largo, FL | Local Travel RequiredFull-Time or Part-Time | Flexible Scheduling AvailablePay: $21.00-$23.00 per hour, based on experienceBuild a ...

Commercial Ice Machine Maintenance Technician PRO BEV Largo, FL | Local Travel Required Full-Time or Part-Time | Flexible Scheduling Available Pay: $21.00-$23.00 per hour , based on experience Build ...

Business Development Manager

Tampa, FL · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a BDM at Sweetheart Ice Cream, you will help drive the growth of our brand while building and maintaining strong relationships with key stakeholders. Key Responsibilities: * Business Growth:

Ice Cream & Treat Delivery: Efficiently serve ice cream and treats to guests as needed, maintaining high standards of presentation, safety and cleanliness. * Set-Up & Close Down: Set up and maintain ...

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Ice Cream Machine Maintenance information

What does an ice cream machine maintenance technician do?

An Ice Cream Machine Maintenance technician is responsible for the installation, repair, and routine servicing of commercial and industrial ice cream machines. Their duties include diagnosing mechanical issues, performing scheduled cleanings, replacing worn parts, and ensuring machines operate efficiently and safely. They may also provide training to staff on proper machine use and maintenance to prevent breakdowns. Having knowledge of refrigeration systems and food safety standards is crucial for this role.

What is the difference between Ice Cream Machine Maintenance vs Commercial Kitchen Equipment Technician?

AspectIce Cream Machine MaintenanceCommercial Kitchen Equipment Technician
CredentialsApprenticeships, technical certificationsTechnical certifications, industry-specific training
Work EnvironmentIce cream shops, food service facilitiesCommercial kitchens, restaurants, food production plants
Industry UsageFood service, hospitalityFood service, hospitality, manufacturing

Both roles require technical skills and certifications, but Ice Cream Machine Maintenance focuses specifically on servicing and repairing ice cream equipment in food service settings. Commercial Kitchen Equipment Technicians have a broader scope, covering various appliances and systems in commercial kitchens. While their skills overlap, the maintenance of ice cream machines is a specialized subset within the broader field of kitchen equipment repair.

What are the key skills and qualifications needed to thrive as an ice cream machine maintenance technician?

To thrive as an Ice Cream Machine Maintenance Technician, you need strong mechanical aptitude, troubleshooting skills, and a background in refrigeration or food equipment maintenance, often supported by vocational training or relevant certifications. Familiarity with diagnostic tools, electrical systems, and preventive maintenance software is typically required. Attention to detail, problem-solving ability, and effective communication are crucial soft skills for this role. These skills ensure machines run efficiently, minimize downtime, and maintain food safety standards in commercial environments.

What are some common challenges faced by ice cream machine maintenance technicians, and how can they be managed?

Ice Cream Machine Maintenance technicians often encounter challenges such as troubleshooting inconsistent freezing cycles, dealing with frequent machine breakdowns during peak hours, and ensuring machines meet strict hygiene standards. Managing these challenges involves developing strong diagnostic skills, keeping up with preventive maintenance schedules, and staying familiar with various machine models. Technicians also benefit from clear communication with kitchen staff and ongoing training on the latest equipment to minimize downtime and maintain product quality.

What are popular job titles related to Ice Cream Machine Maintenance jobs in Florida?

For Ice Cream Machine Maintenance jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Ice Cream Machine Maintenance jobs in Florida look for?

The top searched job categories for Ice Cream Machine Maintenance jobs in Florida are:

What cities in Florida are hiring for Ice Cream Machine Maintenance jobs?

Cities in Florida with the most Ice Cream Machine Maintenance job openings:

Infographic showing various Ice Cream Machine Maintenance job openings in Florida as of August 2026, with employment types broken down into 52% Full Time, and 48% Part Time. Highlights an 100% In-person job distribution.

Ice Cream Scooper

Pier 22

Bradenton, FL • On-site

$12/hr

Full-time

Re-posted 7 days ago


Job description

Main Responsibilities of an Ice Cream Scooper:
  • Preparing and serving ordered ice cream and smothies
  • Wiping down counters and tables properly throughout the day
  • Operating the cash register and handling money/credit cards/gift cards
Ice Cream Scooper Job Description:

We are looking for a hard-working person with a positive attitude. We pride ourselves on the quality of our customer service, and we want our employees to handle each customer with care, patience, and attentiveness.

It's important that our ice cream scooper is able to multitask, handling multiple orders simultaneously and keeping all the customers satisfied.

Some of the main responsibilities of an ice cream scooper in our shop are to greet the customers, process orders, scoop the ice cream, serve the guests in a friendly and professional manner, and operate the cash register.

If you're someone who's motivated, friendly, energetic, responsible, and who loves ice cream, you might be our perfect candidate, and we hope you apply for this position. For your excellent service, our shop provides you with great compensation, work experience, and growth opportunities.

Responsibilities of an Ice Cream Scooper:
  • Greeting guests
  • Processing orders
  • Preparing and serving all offered ice cream
  • Answering customer questions
  • Handling cash/ credit/ gift cards
  • Maintaining high standards of cleanliness
  • Stocking items
  • Following all the policies and procedures of our manual
Ice Cream Scooper Job Requirements:
  • Must be able to learn how to operate the cash register
  • Must be available on Weekends and Holidays
  • Must be a team player
  • Must be responsible and flexible
  • Previous experience in retail or food service preferred

PIER 22 takes pride in offering guests a memorable dining experience. Since 1976, our impressive menu of modern and classic dishes and our gorgeous Manatee River views have made us a fine dining staple in the community. Our from-scratch, award-winning cuisine includes house-made dishes like succulent steak dinners, luscious lobster tails, and freshly-caught fish plus daily happy hour specials. Here, we approach cuisine as an art form that we share with guests through rich, indulgent flavors. At PIER 22, our recipes are always executed with skill, elegance, and a passion for the craft.