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Hourly Menu Development Jobs in Texas (NOW HIRING)

HW-Line Cook

Irving, TX

$14.50 - $18.25/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

Love our Menu and explain menu items to guests. * Get to know our guests! We have the best guests ... Competitive hourly pay plus tip share. Average hourly rate $16.00 * Weekly Pay! * Paid Time Off ...

HW-Line Cook

Dallas, TX · On-site

$15.50 - $19.50/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

HW-Line Cook

Plano, TX · On-site

$14.75 - $18.50/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

HW-Line Cook

Dallas, TX · On-site

$15.50 - $19.50/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

Line Cook

Austin, TX · On-site

$15.25 - $19.25/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

Line Cook

Houston, TX · On-site

$15 - $18.75/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

HW-Line Cook

Irving, TX · On-site

$14.50 - $18.25/hr

We provide a locally sourced menu that guests can depend on every time, so cowboy up - it's time to ... Medical Insurance benefits available for hourly workers who average 30 hour per week * 401k ...

... our delicious menu items with precision and care. Benefits we offer * Full-Time & Part-Time ... Opportunities for Career Development and Growth * Vacation Days * Employee food discount at stores ...

New

... our delicious menu items with precision and care. Benefits we offer * Full-Time & Part-Time ... Opportunities for Career Development and Growth * Vacation Days * Employee food discount at stores ...

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Hourly Menu Development information

What is the difference between Hourly Menu Development vs Line Cook?

AspectHourly Menu DevelopmentLine Cook
CredentialsCooking experience, culinary certificationsCooking experience, culinary certifications
Work EnvironmentDesigning menus, collaborating with chefsPreparing dishes on the line, following recipes
Industry UsageUsed in restaurant planning and menu creationUsed in daily kitchen operations
Search & Comparison IntentUnderstanding menu design rolesKitchen preparation and cooking roles

Hourly Menu Development focuses on creating and designing menus, often working closely with chefs and management. Line Cooks are responsible for preparing dishes on the kitchen line based on existing menus. While both roles require culinary skills and experience, Hourly Menu Development emphasizes planning and innovation, whereas Line Cooks focus on execution and daily kitchen operations.

What are the most commonly searched types of Menu Development jobs in Texas? The most popular types of Menu Development jobs in Texas are:
What cities in Texas are hiring for Hourly Menu Development jobs? Cities in Texas with the most Hourly Menu Development job openings:
HW-Line Cook

$14.50 - $18.25/hr

Full-time

Re-posted 4 days ago


Job description

Ring the dinner bell! The Haywire & The Ranch brand is looking for our next great Line Cook! Company's Comin' and that means we need a Line Cook who treats our Guests like family joining us for Sunday dinner. Everybody’s taken care of here and welcomed with open arms. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine. We provide a locally sourced menu that guests can depend on every time, so cowboy up - it’s time to impress!

BENEFITS:

  • Medical Insurance benefits available for hourly workers who average 30 hour per week
  • 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)
  • Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles

OUR LINE COOKS:

  • Possess a Texas-sized hustle paired with genuine hospitality
  • Pride themselves on attention to detail to make sure every menu item has been prepared correctly and every detail is perfect
  • Know the cooking techniques and menu builds like the back of their hands
  • Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously
  • Inspire their teammates to ask them for help
  • Understand the balance of Texas hospitality and efficiency
  • Practice proper sanitation procedures and follow state, city, and company regulations

EXPERIENCE & QUALIFICATIONS:

  • Minimum one (1-2) years line cook experience preferred, steak house experience a plus
  • Must be able to read and understand tickets and recipes
  • Stand for long periods of time & be able to lift a minimum of 50 pounds
  • Properly use a knife and other equipment required to execute necessary tasks
  • Maintain a current Food Handler's Certification

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.