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Hourly Deboning Jobs (NOW HIRING)

Heritage Grocers Group

Meat Cutter

Las Vegas, NV · On-site

$18.25 - $20.91/hr

... trimming, deboning, and packaging meat, poultry, and seafood products. ESSENTIAL DUTIES AND ... The pay scale above is the salary or hourly wage range that the Company reasonably expects to pay ...

Heritage Grocers Group

Meat Cutter

Riverside, CA · On-site

$18.65 - $21.31/hr

... trimming, deboning, and packaging meat, poultry, and seafood products. ESSENTIAL DUTIES AND ... The pay scale above is a good faith estimate of the salary or hourly wage range that the employer ...

Heritage Grocers Group

Meat Cutter

Riverside, CA · On-site

$18.65 - $21.31/hr

... trimming, deboning, and packaging meat, poultry, and seafood products. ESSENTIAL DUTIES AND ... The pay scale above is a good faith estimate of the salary or hourly wage range that the employer ...

Heritage Grocers Group

Meat Cutter

Montclair, CA · On-site

$18.65 - $21.31/hr

... trimming, deboning, and packaging meat, poultry, and seafood products. ESSENTIAL DUTIES AND ... The pay scale above is a good faith estimate of the salary or hourly wage range that the employer ...

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All JobsHourly Deboning Jobs

Hourly Deboning information

What is hourly deboning?

Hourly deboning refers to a job in food processing facilities, particularly in the meat and poultry industry, where workers are paid by the hour to remove bones from meat products. These workers use specialized knives and tools to separate meat from bones efficiently and safely. The work is typically performed on a production line and requires attention to detail, manual dexterity, and adherence to food safety standards. Hourly deboning jobs are physically demanding and often involve repetitive motion, standing for long periods, and working in cold environments.

What are the key skills and qualifications needed to thrive as an Hourly Deboning worker, and why are they important?

To thrive as an Hourly Deboning worker, you need strong manual dexterity, attention to detail, and knowledge of safe meat processing practices, typically supported by on-the-job training or experience in food production. Familiarity with specialized knives, cutting tools, and safety equipment is essential. Dependability, the ability to work efficiently in a team, and a focus on hygiene are important soft skills in this role. These skills and qualities are crucial to ensure productivity, maintain food safety standards, and reduce workplace injuries in a fast-paced environment.

What are some common challenges faced by hourly deboning workers, and how can they be addressed?

Hourly deboning workers often encounter challenges such as repetitive motion fatigue, maintaining speed and accuracy under time constraints, and ensuring strict adherence to safety and hygiene protocols. To address these challenges, employers typically provide thorough training, ergonomic equipment, and regular breaks to reduce strain. Workers are also encouraged to communicate openly with supervisors about any difficulties and to participate in ongoing safety and efficiency workshops.

What is the difference between Hourly Deboning vs Line Deboner?

AspectHourly DeboningLine Deboner
CredentialsBasic food handling certificationsSame as Hourly Deboning
Work EnvironmentManual, flexible shifts in processing plantsAssembly line setting, repetitive tasks
Industry UsageMeat processing facilitiesMeat processing facilities

Hourly Deboning and Line Deboner roles both involve meat processing in similar environments and require comparable certifications. The main difference lies in the work style: Hourly Deboning typically involves manual, flexible work, while Line Deboners work on assembly lines with repetitive tasks. Both positions are essential in meat processing plants and often searched together by job seekers in the industry.

What cities are hiring for Hourly Deboning jobs? Cities with the most Hourly Deboning job openings:
What are the most commonly searched types of Deboning jobs? The most popular types of Deboning jobs are:
What states have the most Hourly Deboning jobs? States with the most job openings for Hourly Deboning jobs include:
Hourly Deboning jobs near you
Infographic showing various Hourly Deboning job openings in the United States as of July 2026, with employment types broken down into 5% Locum Tenens, 12% As Needed, 32% Temporary, and 51% Contract. Highlights an 1% Physical, 21% Hybrid, and 78% Remote job distribution.

Meat Cutter

Heritage Grocers Group

Las Vegas, NV • On-site

$18.25 - $20.91/hr

Full-time

Posted 21 days ago

Job description

At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another.
Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You will be part of a team that genuinely cares about helping you succeed, and you will work alongside talented colleagues while making a difference in our communities.
POSITION SUMMARY:
Cardenas Markets is seeking a retail store Meat Cutter to join our team. Under direct supervision, the Meat Cutter is responsible for all aspects of meat counter operations in a retail environment, including inventory management, cutting, trimming, deboning, and packaging meat, poultry, and seafood products.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
The essential duties and responsibilities of this position include, but are not limited to, the following:
* Work professionally as part of the team and provide excellent customer service;
* Cut and trim meat to size for display or as ordered by the customer, using various hand tools and power equipment;
* Clean and cut meat, fish, and poultry;
* Maintain knives and cutting equipment;
* Restock and organize displays and ensure they are maintained clean and presentable;
* Clean equipment and work areas to maintain health and sanitation standards;
* Assist Meat Wrapper and Clerk as needed;
* Provide flexibility by helping in any area in order to support store needs.
SKILLS AND QUALIFICATIONS:
* 3+ years of prior meat cutter experience at a grocery store required;
* Valid Food Handlers Card;
* Must be friendly and people oriented;
* Ability to work in a fast-paced environment.
PHYSICAL DEMANDS AND WORK CONDITIONS:
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:
WALKING: Continuously, throughout the shift, while moving about the store and obtaining product.
STANDING: Continuously, throughout the shift.
LIFTING: Ability to lift up to 50 lbs and occasionally lift up to 75 lbs.
IMPORTANT DISCLAIMER NOTICE:
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
Disclaimer:
Pay Scale $18.25 to $20.91.
The pay scale above is the salary or hourly wage range that the Company reasonably expects to pay for this position. Within this range, individual pay is determined by location and other factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training. This information is provided to applicants in accordance with NV Senate Bill 293 and state and local minimum wage standards.

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