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Hourly Chef Fifo Jobs in Riverside, CA (NOW HIRING)

Cook

Irvine, CA · On-site

$23/hr

Cook Pay Details: The starting hourly rate for this position is $23.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook

Irvine, CA · On-site

$23/hr

Cook Pay Details: The starting hourly rate for this position is $23.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook Pay Details: The starting hourly rate for this position is $23.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook Pay Details: The starting hourly rate for this position is $23.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

The starting hourly rate for this position is $27.00 per hour. The Line Cook supports daily kitchen ... Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared foods. * Identify ...

Line Cook

Anaheim, CA · On-site

$27/hr

The starting hourly rate for this position is $27.00 per hour. The Line Cook supports daily kitchen ... Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared foods. * Identify ...

Line Cook

Anaheim, CA · On-site

$27/hr

The starting hourly rate for this position is $27.00 per hour. The Line Cook supports daily kitchen ... Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared foods. * Identify ...

Line Cook

Anaheim, CA · On-site

$27/hr

The starting hourly rate for this position is $27.00 per hour. The Line Cook supports daily kitchen ... Follow FIFO, proper labeling, dating, and storage protocols for raw and prepared foods. * Identify ...

Cook

Irvine, CA · On-site

$23/hr

Cook Pay Details: The starting hourly rate for this position is $23.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook

Anaheim, CA · On-site

$25/hr

Cook Pay Details: The starting hourly rate for this position is $25.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook Pay Details: The starting hourly rate for this position is $25.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook

Anaheim, CA · On-site

$25/hr

Cook Pay Details: The starting hourly rate for this position is $25.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Cook

Anaheim, CA · On-site

$25/hr

Cook Pay Details: The starting hourly rate for this position is $25.00 per hour. Cooks are ... Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food ...

Hourly Chef Fifo information

See Riverside, CA salary details

$13

$21

$35

How much do hourly chef fifo jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for hourly chef fifo in Riverside, CA is $21.22, according to ZipRecruiter salary data. Most workers in this role earn between $18.08 and $22.07 per hour, depending on experience, location, and employer.

What is the difference between Hourly Chef Fifo vs Line Cook?

AspectHourly Chef FifoLine Cook
CredentialsFood handler's permit, culinary trainingFood handler's permit, culinary training
Work EnvironmentPrivate events, catering, high-end kitchensRestaurant kitchens, fast-paced environments
Employer & IndustryEvent catering companies, private clientsRestaurants, hotels, dining establishments
Search & Comparison IntentOften compared for flexible, hourly workCompared for kitchen roles in restaurants

Hourly Chef Fifo and Line Cook roles both require culinary skills and food safety certifications. However, Hourly Chef Fifo typically works in private events or catering settings with flexible hours, while Line Cooks are employed in restaurant kitchens with a focus on fast-paced food preparation. Both roles are essential in the food industry but differ mainly in work environment and job structure.

What are popular job titles related to Hourly Chef Fifo jobs in Riverside, CA?

For Hourly Chef Fifo jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Hourly Chef Fifo jobs in Riverside, CA look for?

The top searched job categories for Hourly Chef Fifo jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Hourly Chef Fifo jobs?

Cities near Riverside, CA with the most Hourly Chef Fifo job openings:

Infographic showing various Hourly Chef Fifo job openings in Riverside, CA as of July 2026, with employment types broken down into 2% As Needed, 67% Full Time, and 31% Part Time. Highlights an 100% In-person job distribution, with an average salary of $44,135 per year, or $21.2 per hour.

$23/hr

Part-time

Re-posted 15 days ago


Job description

A great experience starts with you!
The Rinks aims to provide a great experience for employees and guests alike! Join the team and become part of an industry-leading sports and entertainment organization.
Once you've had a chance to explore our current open positions, apply to the ones you feel suit you best and keep track of both your progress in the selection process, and new postings that might interest you!
Thanks for your interest in working on our team!
A skate on every foot, a hockey jersey on every back!
Job Title:
Cook
Pay Details:
The starting hourly rate for this position is $23.00 per hour.
Cooks are responsible for supporting kitchen operations by assisting Chefs and other kitchen staff. Cooks will assist in menu production and event execution by working specific locations and stations within the arena. Cooks have a solid understanding of specific station prep and specific equipment set-up. Cooks possess specific menu knowledge and work with all culinary team members to ensure safety and sanitation standards are maintained in all areas at all times. This is a part-time position.
Responsibilities
  • Accurately follow recipe guidelines to prepare food based on the current menu
  • Display knowledge of all menu items, ingredients, and food preparations
  • Create specific menu items according to recipes and specific cooking methods
  • Perform a variety of kitchen duties, including, but not limited to (1) Wash, peel, cut, and seed vegetables and fruits, (2) Clean, cut, and grind meats, poultry, and seafood, (3) Dip food items in crumbs, flour, and batter to bread them, (4) Stir and strain soups and sauces, (5) Weigh and measure designated ingredients
  • Ensure that food temperature, food quality and appearance of prepared food meet AAM's established standards
  • Store foods in designated areas, utilizing knowledge of temperature requirements and food spoilage
  • Complete daily Time and Temperature logs and use proper equipment and temperature controls to monitor temperatures
  • Practice proper work procedures, safety and sanitation standards; especially as it pertains to use of equipment
  • Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food products
  • Identify the presence of any of the eight most common food allergens within AAM's menu items, and follow AAM's procedures regarding these allergens: Milk, Eggs, Fish (bass, flounder, cod), Shellfish (shrimp, crab, lobster), Wheat, Peanuts, Tree nuts (almonds, pecans, walnuts), and Soybeans
  • Engage with venue guests and team members to ensure exceptional hospitality is provided to all guests at all times
  • Display familiarity with the arena, efficiently navigate the arena and assist guests in navigating the arena
  • Work with counterparts in the operations departments to ensure that quality service is provided during all events

Skills
  • Minimum of 90 days of experience as a Cook 3 at AAM or equivalent culinary experience
  • Possess a general understanding of cooking techniques
  • Possess solid knife skills
  • Solid organizational skills
  • Excellent verbal communication skills
  • Ability to work at multiple stations in a kitchen
  • Ability to handle the execution of a project promptly
  • Ability to work in a variety of unique kitchen stations/locations
  • Ability to stand for long periods of time
  • Ability to work a flexible schedule, including nights, weekends and various times of the day
  • Ability and willingness to be a team player
  • Ability to work in fluctuating temperatures

This position is on-site.