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Hotel Restaurant Jobs (NOW HIRING)

Dinner Server - Full-Service Hotel Restaurant We need a server who can handle a busy dinner shift and deliver a clean, professional experience. You control the guest's last impression of the day.

Dinner Server - Full-Service Hotel Restaurant We need a server who can handle a busy dinner shift and deliver a clean, professional experience. You control the guest's last impression of the day.

... Hotel with variable/flexible working hours to include weekends, holidays and overtime as required ... Collect and process payments. * Assist in the cleanliness and maintenance of the Restaurant area ...

Greet customers promptly upon taking a seat in the restaurant. * Share any specials or make recommendations from the menu for the customer. * Secure drink orders and take food orders in an efficient ...

Hotel Restaurant Dinner Cook

Peoria, IL

$11.75 - $15.25/hr

Two (2) years of hotel or restaurant culinary experience SKILLS NEEDED * Minimal hearing is necessary to hear equipment, timers, etc. * Moderate vision is required to check the quality and portions ...

Hotel Restaurant Dinner Cook

Peoria, IL · On-site

$18 - $18.50/hr

Two (2) years of hotel or restaurant culinary experience SKILLS NEEDED * Minimal hearing is necessary to hear equipment, timers, etc. * Moderate vision is required to check the quality and portions ...

Hotel Restaurant Dinner Cook

Peoria, IL · On-site

$18 - $18.50/hr

Two (2) years of hotel or restaurant culinary experience SKILLS NEEDED * Minimal hearing is necessary to hear equipment, timers, etc. * Moderate vision is required to check the quality and portions ...

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Hotel Restaurant information

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$29.5K

$55.1K

$94.5K

How much do hotel restaurant jobs pay per year?

As of Jun 16, 2026, the average yearly pay for hotel restaurant in the United States is $55,109.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,500.00 and $65,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by staff working in a hotel restaurant, and how can they be effectively managed?

Staff in a hotel restaurant often encounter challenges such as managing high guest volumes during peak hours, accommodating diverse dietary needs, and maintaining excellent service standards under pressure. Effective communication among team members and a well-organized workflow are crucial for handling these challenges smoothly. Many hotel restaurants provide regular training and encourage teamwork, helping staff stay prepared and motivated. Addressing guest feedback promptly and maintaining flexibility are also key to creating a positive dining experience and fostering professional growth within the team.

What hotel jobs pay well?

In hotel restaurants, managerial roles such as restaurant managers and executive chefs tend to have the highest salaries. These positions often require experience, leadership skills, and sometimes certifications, and they typically offer higher pay compared to entry-level positions like servers or hosts.

What are hotel restaurants?

Hotel restaurants are dining establishments located within hotels, offering food and beverage services to both hotel guests and the public. They can range from casual cafes to fine dining restaurants, often providing breakfast, lunch, and dinner options. These restaurants are designed to enhance the guest experience by offering convenient dining without the need to leave the hotel. Additionally, many hotel restaurants feature unique menus and themes that reflect the hotel's brand or local culture. Some also offer room service and catering for events held within the hotel.

What is the difference between Hotel Restaurant vs Hotel Front Desk Agent?

AspectHotel RestaurantHotel Front Desk Agent
CredentialsFood service certifications, hospitality experienceCustomer service skills, hospitality training
Work EnvironmentDining areas, kitchen, food service settingsFront desk, lobby, reception area
Employer & Industry UsageHotels with dining services, resortsHotels, motels, hospitality industry
Common Search & ComparisonHotel Restaurant vs Hotel Front Desk Agent

The Hotel Restaurant focuses on food service, including preparing and serving meals, while the Hotel Front Desk Agent handles guest check-ins, reservations, and customer inquiries. Both roles are essential in hospitality but differ in daily tasks and work environments.

What is the best paying restaurant job?

In hotel restaurants, executive chef and general manager positions tend to be the highest paying roles, often earning six-figure salaries. These roles require extensive experience, leadership skills, and often involve overseeing operations, menu development, and staff management.

What jobs can you do in a hotel?

In a hotel, common jobs include front desk staff, housekeepers, food and beverage servers, cooks, bartenders, maintenance workers, and concierge staff. These roles require customer service skills, teamwork, and often specific certifications or training, depending on the position. Hotels also employ managers, sales staff, and event coordinators to oversee operations and guest experiences.

What are the key skills and qualifications needed to thrive in a hotel restaurant role, and why are they important?

To thrive in a hotel restaurant role, you need strong customer service skills, food and beverage knowledge, and often a high school diploma or relevant hospitality training. Familiarity with point-of-sale (POS) systems, reservation management software, and food safety certifications is typically expected. Outstanding communication, teamwork, and multitasking abilities help staff excel in fast-paced, guest-focused environments. These skills ensure guests receive high-quality service, drive positive reviews, and contribute to the smooth operation of the establishment.

What jobs pay $2000 a day?

In the hotel and restaurant industry, high-paying roles such as executive chefs, general managers, or hotel directors can earn around $2,000 or more per day, especially with extensive experience, large properties, or in luxury establishments. These positions often require strong leadership skills, industry certifications, and long working hours. Compensation varies based on location, company size, and individual performance.
More about Hotel Restaurant jobs
What cities are hiring for Hotel Restaurant jobs? Cities with the most Hotel Restaurant job openings:
What are the most commonly searched types of Hotel Restaurant jobs? The most popular types of Hotel Restaurant jobs are:
What states have the most Hotel Restaurant jobs? States with the most job openings for Hotel Restaurant jobs include:
Infographic showing various Hotel Restaurant job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $55,109 per year, or $26.5 per hour.
Hotel Restaurant Dinner Server

Hotel Restaurant Dinner Server

CUSA, LLC

Memphis, TN • On-site

$18 - $30/hr

Full-time

Posted 28 days ago


Job description

Dinner Server - Full-Service Hotel Restaurant
We need a server who can handle a busy dinner shift and deliver a clean, professional experience. You control the guest's last impression of the day.
What you'll do
  • Greet guests and take orders with confidence
  • Guide menu choices, upsell appetizers, cocktails, and desserts
  • Deliver food and beverages accurately and on time
  • Manage multiple tables without losing pace or detail
  • Process checks and payments correctly
  • Keep your section clean, stocked, and ready

What matters
  • Professional presence and clear communication
  • Speed with accuracy during peak hours
  • Strong menu knowledge and upselling discipline
  • Reliability. You show up ready for service

Schedule
  • Evening shifts, including weekends and holidays

Pay
  • Hourly wage plus tips
  • High earning potential on busy nights

Why this job
  • Consistent hotel guest traffic
  • Structured service standards and support
  • Opportunity to grow into lead server or supervisor roles

Apply now
If you can run a tight section and take care of guests, we want you on the floor.
Full or Part time

CUSA logo

About CUSA

Sourced by ZipRecruiter

Secure, Stabilize, Maximize CUSA, LLC is a full service hotel, office, retail, industrial, and multi-family receiver and management firm. We are headquartered in Atlanta, Georgia and have additional offices in Maryland, New York, Florida, and California. Since its inception, CUSA has consistently been ranked as one of the leading hospitality and commercial property management companies in the country. We have over 40 years of operational expertise working with nationally recognized companies such as Hyatt Hotels Corporation, Sheraton Corporation, Hilton Hotels Corporation, Lex Hotel Group of Great Britain, Intercontinental Hotel Group, Choice Hotels, and Wyndham Worldwide Hotels. CUSA’s senior management understands that only through inspired people dedicated to professional performance, can we achieve success in today’s intensely competitive environment.

Industry

Traveler accommodation

Company size

501 - 1,000 Employees

Headquarters location

Kennesaw, GA, US

Year founded

2005

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