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Hotel Event Manager Jobs in Delaware (NOW HIRING)

Benchmark

Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ... Attend weekly meetings,relaying information about upcoming events to staff under his/her ...

Microtel Inn & Suites

Housekeeper

Rehoboth Beach, DE · On-site

$15.50/hr

Overview This position reports to the Head Housekeeper / Hotel Leadership team, the Housekeeper is ... Ability to manage your time efficiently. * Work well unsupervised. * Ability to lift at least 25 ...

Microtel Inn & Suites

Housekeeper

Milford, DE · On-site

$15 - $15.50/hr

Overview This position reports to the Head Housekeeper / Hotel Leadership team, the Housekeeper is ... Ability to manage your time efficiently. * Work well unsupervised. * Ability to lift at least 25 ...

Schulte

Room Attendant

Wilmington, DE · On-site

$13.50 - $17/hr

Schulte Companies is a leading third-party management company with deep, multi-generational ... Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation ...

Schulte

Room Attendant

Wilmington, DE · On-site

$13.50 - $17/hr

Schulte Companies is a leading third-party management company with deep, multi-generational ... Maintain knowledge of hotel property, hotel staff, hotel services, hotel service hours of operation ...

Microtel Inn & Suites

Housekeeper

Milford, DE · On-site

$15 - $15.50/hr

Overview This position reports to the Head Housekeeper / Hotel Leadership team, the Housekeeper is ... Ability to manage your time efficiently. * Work well unsupervised. * Ability to lift at least 25 ...

Microtel Inn & Suites

Housekeeper

Rehoboth Beach, DE · On-site

$15.50/hr

Overview This position reports to the Head Housekeeper / Hotel Leadership team, the Housekeeper is ... Ability to manage your time efficiently. * Work well unsupervised. * Ability to lift at least 25 ...

Crooked Hammock Brewery

Front of House Manager

Lewes, DE · On-site

$55K/yr

Degree in hotel/restaurant management is desirable; * 3+ years relevant experience; * A combination ... Team events & outings like our recent ski trip to the Poconos * Local lifestyle perks like ...

Crooked Hammock Brewery

Front of House Manager

Lewes, DE · On-site

$55K/yr

Degree in hotel/restaurant management is desirable; * 3+ years relevant experience; * A combination ... Team events amp; outings like our recent ski trip to the Poconos * Local lifestyle perks like ...

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All JobsHotel Event JobsHotel Event Manager JobsHotel Event Manager Jobs in Delaware

Hotel Event Manager information

See Delaware salary details

$26.5K

$62.8K

$100.6K

How much do hotel event manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for hotel event manager in Delaware is $62,788.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $75,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a hotel event manager?

To thrive as a Hotel Event Manager, you need expertise in event planning, hospitality management, and strong organizational skills, typically supported by a degree in hospitality or related experience. Familiarity with event management software, property management systems, and budgeting tools is essential. Outstanding interpersonal skills, adaptability, and attention to detail help you exceed client expectations and coordinate effectively with staff and vendors. These skills ensure seamless event execution, high guest satisfaction, and successful business outcomes for the hotel.

What are some common challenges hotel event managers face when coordinating large-scale events?

Hotel Event Managers often encounter challenges such as managing last-minute client requests, ensuring seamless communication between various hotel departments, and handling unexpected changes on the event day. Balancing multiple events simultaneously and maintaining high standards of service can also be demanding. Successful managers develop strong organizational skills and adaptability to quickly address issues and ensure client satisfaction.

What is the difference between Hotel Event Manager vs Catering Coordinator?

AspectHotel Event ManagerCatering Coordinator
CredentialsExperience in event planning, hospitality certifications often preferredEvent planning experience, hospitality or catering certifications beneficial
Work EnvironmentHotels, resorts, conference centersCatering companies, hotels, event venues
ResponsibilitiesOversees entire event planning process, manages staff, coordinates with departmentsFocuses on catering services, menu planning, and on-site coordination

The Hotel Event Manager and Catering Coordinator roles both involve event planning within the hospitality industry. The Hotel Event Manager oversees the entire event process, including logistics and staff management, while the Catering Coordinator specializes in catering services and on-site food arrangements. Both roles require similar credentials and work in comparable environments, but their focus areas differ slightly, with the Hotel Event Manager handling broader event operations.

What does a hotel event manager do?

A hotel event manager plans, coordinates, and oversees events such as conferences, weddings, and banquets held at the hotel. They handle logistics, communicate with clients, coordinate with staff, and ensure events run smoothly, often using event management software. Strong organizational and communication skills are essential for success in this role.

What are the most commonly searched types of Hotel Event jobs in Delaware?

The most popular types of Hotel Event jobs in Delaware are:

What are popular job titles related to Hotel Event Manager jobs in Delaware?

For Hotel Event Manager jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Hotel Event Manager jobs in Delaware look for?

The top searched job categories for Hotel Event Manager jobs in Delaware are:

What cities in Delaware are hiring for Hotel Event Manager jobs?

Cities in Delaware with the most Hotel Event Manager job openings:

Hotel Event Manager jobs near you
Infographic showing various Hotel Event Manager job openings in Delaware as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $62,788 per year, or $30.2 per hour.

Restaurant Supervisor

Benchmark

On-site

Full-time

Posted 17 days ago

Benchmark Electronics rating

8.2

Company rating: 8.2 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

46th of 161 rated electronics manufacturers

Job description

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.


At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.


Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Conde Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.

About our property:

The Hilton Philadelphiaat Penn's Landing is a great place to stay during your visit to Philadelphia. Its location is unique: it's the only hotel located directly on the Delaware River Waterfront at Penn's Landing in Philadelphia's downtown. The Hilton Philadelphia at Penn's Landing's 350 well-appointed guest rooms and 24,000 square feet of meeting space offer an experience that is hard to match. The guest rooms are fitted with sleek work desks, along with 32" LCD televisions and wall-mounted, plug-n-play consoles for Wi-Fi internet access. Dark wood furnishings, leather lounge chairs, contemporary lighting and gorgeous bathrooms complete the newly renovated guest rooms, which also come with stunning city or river views.

What you will have an opportunity to do:

We are looking for a highly motivated and analytical individual to join our team as Food and Beverage Supervisor. This individual is a proactive solution seeker, they lead by example, don't settle for the normal, and continuously encourage and engage their team members. They will assist in providing the leadership required to achieve the fiduciary and quality goals for the Food and Beverage operation. They will ensure the effective and efficient operation of all facets of the Food and Beverage operation, while improving on the current model and be responsible for managing in a manner consistent with the mission, operating philosophy, standards, and values of the Benchmark.

Your Role:

  • Attend weekly meetings,relaying information about upcoming events to staff under his/her supervision.
  • Supply information about the capabilities and programs to other departments and clients or potential clients.
  • Respond to needs and requests of guests and potential guests.
  • Ensure that implementation and maintenance of standards of food, beverage and service quality are commensurate with a first-class operation.
  • Implement effective cost controls for food, beverage and labor.
  • Utilize the systems for inventory, receiving and product utilization (product cost).
  • Lead by following the standards of productivity for food & beverage personnel.
  • Create a comfortable atmosphere to encourage committed and loyal employees.
  • Assist with hiring and training programs for food and beverage personnel.
  • Assist in the other Food and Beverage outlets in whatever capacity needed.

What are we looking for?

  • Previous experience working at a Restaurant in a luxury hotel and or full service resort.
  • Knowledge of Micros.
  • Ability to make quick decisions in high stress situations.
  • Excellent customer service skills.
  • Pleasant and positive personality.
  • Well organized.

Compensation:

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Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

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