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Hotel Cook Jobs in Raleigh, NC (NOW HIRING)

Concord Hospitality

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of ...

Concord Hospitality

V2 Cook

Raleigh, NC · On-site

$16 - $18/hr

We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of ...

Concord Hospitality

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Description We are hiring a Hotel Line Cook Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This ...

The Carolina Inn

Line Cook AM -FT

Chapel Hill, NC · On-site

$13.50 - $16.75/hr

The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. A line cook will work ...

The Carolina Inn

Line Cook PM -FT

Chapel Hill, NC · On-site

$13.50 - $16.75/hr

The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. A line cook will work ...

Hyatt

Line Cook AM -FT

Chapel Hill, NC

$18/hr

The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. A line cook will work ...

Hyatt

Line Cook PM -FT

Chapel Hill, NC

$18/hr

The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. A line cook will work ...

Rizzo Center

Line Cook 2 (PM Shift)

Chapel Hill, NC · On-site

$13.50 - $16.75/hr

The desired cook candidate will have hotel cooking experience. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single ...

Hyatt

Line Cook 2 (PM Shift)

Chapel Hill, NC

$18/hr

The desired cook candidate will have hotel cooking experience. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single ...

THE UMSTEAD HOTEL & SPA

Pastry Line Cook

Cary, NC

$16.25 - $20/hr

The pastry line cook is required to plate desserts for Herons, The Umstead Hotel & Spa's five star, five diamond restaurant, while maintaining organization and cleanliness. The pastry line cook must ...

THE UMSTEAD HOTEL & SPA

Pastry Banquet Cook AM

Cary, NC

$16.25 - $20/hr

The pastry banquet cook is required to prep and plate desserts for The Umstead Hotel & Spa banquet events. The pastry banquet cook must always represent the Pastry Chef's core values on quality ...

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Hotel Cook information

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How much do hotel cook jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for hotel cook in Raleigh, NC is $15.58, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.50 per hour, depending on experience, location, and employer.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include specialized roles such as high-level executive positions, certain medical specialists, or experienced consultants. These roles often require advanced skills, certifications, or extensive experience, and may involve long hours or high responsibility. In the hospitality industry, a hotel cook generally does not earn this level of daily pay.

What are the key skills and qualifications needed to thrive as a Hotel Cook, and why are they important?

To thrive as a Hotel Cook, you need strong culinary skills, knowledge of food safety standards, and often a culinary arts diploma or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are crucial soft skills for this role. These skills ensure the preparation of high-quality dishes, compliance with health regulations, and smooth kitchen operations in a demanding hospitality environment.

Who cooks food in a hotel called?

The hotel cook, often called a chef or line cook, is responsible for preparing and cooking food in a hotel kitchen. They follow recipes, maintain food safety standards, and work as part of the culinary team, which may include sous chefs and kitchen staff.

How much do chefs get paid in hotels?

Hotel chefs' salaries vary based on experience, location, and the size of the establishment, but they typically earn between $30,000 and $60,000 annually. Executive chefs and specialized culinary staff may earn higher wages, often supplemented with benefits and tips. Skills such as food safety certifications and menu planning can influence pay rates.

What is the difference between Hotel Cook vs Restaurant Cook?

AspectHotel CookRestaurant Cook
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentHotels, large kitchens, diverse cuisinesRestaurants, fast-paced, specialized menus
Employer & IndustryHospitality industry, hotelsFood service industry, restaurants
Common Search/ComparisonYesYes

Hotel cooks prepare meals for hotel guests, often working in large, multi-cuisine kitchens within the hospitality industry. Restaurant cooks focus on preparing dishes in a restaurant setting, typically with a narrower menu. Both roles require culinary skills and food safety certifications, but the work environment and scope differ. Hotel cooks often handle larger volumes and diverse cuisines, while restaurant cooks specialize in specific dishes for a dining establishment.

What are the typical challenges a hotel cook faces during busy service periods?

Hotel cooks often encounter high-pressure situations during peak meal times, such as breakfast or dinner rushes, where they must efficiently manage multiple orders while maintaining quality and presentation standards. Coordination with other kitchen staff and clear communication are crucial to ensure timely delivery of dishes. Additionally, hotel cooks need to adapt quickly to last-minute menu changes or special dietary requests from guests, making flexibility and problem-solving essential skills in this role.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chef or head chef positions in high-end restaurants, hotels, or resorts, with salaries significantly higher than entry-level cook roles. Specialized skills, certifications, and experience in fine dining or culinary management can also lead to higher compensation.

What does a hotel cook do?

A hotel cook is responsible for preparing, cooking, and presenting meals to hotel guests, often following specific recipes and standards set by the hotel. Their duties can include prepping ingredients, cooking a variety of dishes, maintaining cleanliness in the kitchen, and sometimes assisting with menu planning. Hotel cooks may work in different kitchen stations, such as breakfast, lunch, dinner, or banquets, depending on the hotel's offerings. They must adhere to food safety guidelines and work efficiently as part of a kitchen team to ensure guests receive high-quality food.
What are popular job titles related to Hotel Cook jobs in Raleigh, NC? For Hotel Cook jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Hotel Cook jobs in Raleigh, NC look for? The top searched job categories for Hotel Cook jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Hotel Cook jobs? Cities near Raleigh, NC with the most Hotel Cook job openings:
Hotel Cook jobs near you
Line Cook

Line Cook

Concord Hospitality

Raleigh, NC • On-site

$15.25 - $19.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Posted 5 days ago

Concord Hospitality rating

7.2

Company rating: 7.2 out of 10

Based on 35 frontline employees who took The Breakroom Quiz

21st of 106 rated hotels

Job description

We are hiring a Hotel Line Cook
Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
Responsibilities:
Prepare food of consistent quality following brand recipe cards
Proper Documentation on all food containers with adherence to rotations per SOP
Practice safety standards at all times
Report to work in full clean uniform on time and ready to serve
Cook orders with adherence to guest requests/special needs in a positive manner
Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---
"We Are Concord!" We support diversity and inclusion through our mission to be a "Great Place to Work for All."
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Concord Hospitality employees say

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