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Hotel Cook Jobs in Colorado (NOW HIRING)

Commonwealth Hotels

Cook

Denver, CO

$20 - $21/hr

Join Our Team at the ART Hotel Downtown Denver Application Deadline August 26, 2026, or until ... The Hotel Lead Cook will be responsible for preparing and presenting dishes accurately, in ...

New

Commonwealth Hotels

Cook

Denver, CO · On-site

$20 - $21/hr

Join Our Team at the ART Hotel Downtown Denver Application Deadline August 26, 2026, or until ... The Hotel Lead Cook will be responsible for preparing and presenting dishes accurately, in ...

New

Cheyenne Mountain Resort

PM Cook

Colorado Springs, CO · On-site

$18/hr

The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook ...

Hyatt Hotels Corporation

PM Cook

Colorado Springs, CO · On-site

$18/hr

The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook ...

AC Hotel by Marriott Frisco

Cook

Frisco, CO · On-site

$22/hr

Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements. * Check the quality of raw or cooked food products to ensure that standards are met. * Prepare and cook ...

Sage Hospitality

Lead Prep Cook | The Rally Hotel

Denver, CO · On-site

$17.75 - $22.75/hr

Come join our team at The Rally Hotel! This position will be posted for the next 30 days, or until it is filled. Job Overview The Lead Prep Cook is responsible for preparing food items in accordance ...

Sage Hospitality

Lead Prep Cook | The Rally Hotel

Denver, CO · On-site

$17.75 - $22.75/hr

Come join our team at The Rally Hotel! This position will be posted for the next 30 days, or until it is filled. Job Overview The Lead Prep Cook is responsible for preparing food items in accordance ...

Crestline Hotels and Resorts

Cook

Frisco, CO · On-site

$22/hr

Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements. * Check the quality of raw or cooked food products to ensure that standards are met. * Prepare and cook ...

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All JobsHotel Cook JobsHotel Cook Jobs in Colorado

Hotel Cook information

See Colorado salary details

$9

$16

$23

How much do hotel cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for hotel cook in Colorado is $16.85, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.94 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a hotel cook?

To thrive as a Hotel Cook, you need strong culinary skills, knowledge of food safety standards, and often a culinary arts diploma or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are crucial soft skills for this role. These skills ensure the preparation of high-quality dishes, compliance with health regulations, and smooth kitchen operations in a demanding hospitality environment.

What is the difference between Hotel Cook vs Restaurant Cook?

AspectHotel CookRestaurant Cook
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentHotels, large kitchens, diverse cuisinesRestaurants, fast-paced, specialized menus
Employer & IndustryHospitality industry, hotelsFood service industry, restaurants
Common Search/ComparisonYesYes

Hotel cooks prepare meals for hotel guests, often working in large, multi-cuisine kitchens within the hospitality industry. Restaurant cooks focus on preparing dishes in a restaurant setting, typically with a narrower menu. Both roles require culinary skills and food safety certifications, but the work environment and scope differ. Hotel cooks often handle larger volumes and diverse cuisines, while restaurant cooks specialize in specific dishes for a dining establishment.

What are the typical challenges a hotel cook faces during busy service periods?

Hotel cooks often encounter high-pressure situations during peak meal times, such as breakfast or dinner rushes, where they must efficiently manage multiple orders while maintaining quality and presentation standards. Coordination with other kitchen staff and clear communication are crucial to ensure timely delivery of dishes. Additionally, hotel cooks need to adapt quickly to last-minute menu changes or special dietary requests from guests, making flexibility and problem-solving essential skills in this role.

What does a hotel cook do?

A hotel cook is responsible for preparing, cooking, and presenting meals to hotel guests, often following specific recipes and standards set by the hotel. Their duties can include prepping ingredients, cooking a variety of dishes, maintaining cleanliness in the kitchen, and sometimes assisting with menu planning. Hotel cooks may work in different kitchen stations, such as breakfast, lunch, dinner, or banquets, depending on the hotel's offerings. They must adhere to food safety guidelines and work efficiently as part of a kitchen team to ensure guests receive high-quality food.
What are popular job titles related to Hotel Cook jobs in Colorado? For Hotel Cook jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Hotel Cook jobs in Colorado look for? The top searched job categories for Hotel Cook jobs in Colorado are:
Hotel Cook jobs near you
Infographic showing various Hotel Cook job openings in Colorado as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,057 per year, or $16.9 per hour.

Cook

Commonwealth Hotels

Denver, CO

$20 - $21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New

Job description

Join Our Team at the ART Hotel Downtown Denver
Application Deadline August 26, 2026, or until position is filled
Hourly Rate pay range $20.00 to $21.00
The ART Hotel is seeking a top-performing Hotel Lead Cook Full-Time
About Us:
Find us in the arts district, with the State Capitol and a half-dozen museums within 10 minutes' walk. We bring Denver's spirit indoors with curated artwork throughout the hotel, and mountain and city views at every turn. See downtown from a new vantage at our rooftop bar and restaurant. Memorable event space includes a dedicated team and on-site catering.
Why This Role?
The FIRE Restaurant at the ART Hotel Denver is seeking a detail-oriented Hotel Lead Cook with strong time-management skills and a passion for delivering memorable dining experiences. The Hotel Lead Cook will be responsible for preparing and presenting dishes accurately, in accordance with recipes and presentation standards. We are looking for an experienced cook proficient in various cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. The ideal Hotel Line Cook is a team player who communicates effectively with kitchen staff to ensure smooth operations. If you bring a friendly, energetic attitude and a love for food, we encourage you to apply today!
What’s In It for You?
Comprehensive Benefits: Medical, Dental, and Vision
Financial Perks: 401(k) with company match, SAME DAY PAY, and flexible spending accounts
Time Off: Vacation, Personal Days, and Holiday Pay
Exclusive Discounts: Hotel, food, and beverage savings for personal travel
Professional Growth: Online training courses
Additional Support: Employee Assistance Program, jury duty leave, bereavement leave, and more
Key Responsibilities for the Hotel Cook include:
  • Set Up Food Stations: Organize and stock food stations with all necessary ingredients for the shift.
  • Prepare and Cook Orders: Follow established recipes and presentation standards to cook menu items using grilling, broiling, and sautéing techniques.
  • Maintain Quality Standards: Adhere to storage and waste control guidelines for meats, vegetables, fruits, and dairy to ensure high-quality food.
  • Clean and Sanitize Workstations: Thoroughly clean and sanitize counters, utensils, cooking equipment, and refrigerators in compliance with health and safety regulations.
  • Professional Interaction: Maintain a professional and pleasant demeanor when engaging with guests, vendors, and team members.

What We are Looking for in a Hotel Lead Cook:
  • High school diploma or equivalent
  • Demonstrated experience with a strong focus on guest satisfaction.
  • Exceptional ability to manage time effectively and stay organized in a fast-paced environment.
  • Excellent skills for engaging with guests and collaborating with team members seamlessly.

Applicants must be able to work weekends amp; holidays
Why Commonwealth Hotels?
Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for our exceptional guest and associate satisfaction, market premiums, and superior ROI. We believe in fostering a world-class culture where great people deliver extraordinary results.
Explore Our Hotel:
https://www.thearthotel.com/
At Commonwealth Hotels, we value diversity and are proud to be an Equal Opportunity Employer. Employment decisions are based on qualifications, merits, and business needs.
Join us in shaping the future of hospitality in Denver, Colorado! Apply today!

Apply