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Hospitality Jobs in Springfield, OH (NOW HIRING)

Executive Kitchen Manager

Bellbrook, OH · On-site

$55K - $65K/yr

  • Retirement

  • PTO

We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! Don't miss this fresh ...

Full-Service Restaurant Manager

Dayton, OH · On-site

$60K - $72K/yr

  • Medical

  • Dental

  • Retirement

  • PTO

Our hospitality-exclusive team covers all 50 states and Canada and offers professional placement services with over 120 dedicated hospitality experts. With Gecko's extensive list of hospitality ...

Restaurant General Manager

Springfield, OH · On-site

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We select hospitality leaders with the drive to win and share our desire to lead and dominate for generations to come. Take advantage of this exciting opportunity as the Restaurant General Manager ...

Maintenance Technician

Vandalia, OH · On-site

$18 - $24/hr

Maintenance Technician At Seva Hospitality, we design and manage properties built on humble family values and a genuine love for hospitality. Every detail is intentional, every property is unique ...

Maintenance Technician

Vandalia, OH · On-site

$18 - $24/hr

Maintenance Technician At Seva Hospitality, we design and manage properties built on humble family values and a genuine love for hospitality. Every detail is intentional, every property is unique ...

Sales Manager

Dayton, OH · On-site

$52K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Description As a Sales Manager at a Concord Hospitality property, you play a vital role in the hotel's success. You will develop and grow hotel business through direct sales, marketing, telemarketing ...

Food & Beverage Director

Dayton, OH · On-site

$79K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Description As the Food & Beverage Director at Concord Hospitality, you will lead and oversee all F&B operations within the hotel, including restaurant outlets, banquet events, and in-room dining.

Hotel Shuttle Driver

Dayton, OH · On-site

$14 - $16.80/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Your role can be the first point of contact our guests have as they begin their hospitality experience. This means your responsibility to have interaction with our guests is vital. Your keen sense of ...

Hotel Shuttle Driver

Dayton, OH · On-site

$14 - $16.80/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Your role can be the first point of contact our guests have as they begin their hospitality experience. This means your responsibility to have interaction with our guests is vital. Your keen sense of ...

Front Desk Associate PM full time

Dayton, OH · On-site

$13.50 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Always follow procedures as required by Concord Hospitality. - Post guest charges, compute guest bills, collect payments, and make change following all cash handling procedures. - Understand the ...

New

Housekeeper / Room Care

Dayton, OH · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

We have a great company culture at Concord Hospitality where everyone is valued and treated with respect. Role Responsibilities: As a housekeeper you have the responsible to give our guests the best ...

Front Desk Associate PM

Dayton, OH · On-site

$13.50 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Always follow procedures as required by Concord Hospitality. - Post guest charges, compute guest bills, collect payments, and make change following all cash handling procedures. - Understand the ...

New

Showing results 21-40

Hospitality information

See Springfield, OH salary details

$23K

$52K

$74.8K

How much do hospitality jobs pay per year?

As of Aug 13, 2026, the average yearly pay for hospitality in Springfield, OH is $51,987.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,700.00 and $62,200.00 per year, depending on experience, location, and employer.

What are some common challenges faced in hospitality roles, and how can I best prepare to handle them?

Professionals in hospitality often encounter challenges such as managing high guest expectations, handling difficult customers, and adapting to fast-paced or unpredictable work environments. Being proactive, maintaining clear communication, and developing strong problem-solving skills can help you address these challenges effectively. Additionally, flexibility and teamwork are crucial, as you'll frequently collaborate with colleagues across different departments to ensure seamless operations and exceptional guest experiences.

What is hospitality?

Hospitality refers to the friendly and generous reception and entertainment of guests, visitors, or customers. In a professional context, it encompasses a variety of services provided by hotels, restaurants, resorts, and other establishments that cater to the comfort and needs of people away from home. The hospitality industry includes roles in accommodation, food and beverage, travel, and event management, all focused on delivering excellent customer experiences. Working in hospitality typically requires strong interpersonal skills, adaptability, and a passion for service.

What is a hospitality job?

Hospitality jobs are customer service positions at hotels, restaurants, events, and other areas of the tourism industry. Opportunities vary and encompass all jobs at the locations, with employees working together to satisfy the customer’s needs. The hospitality industry includes positions such as the cleaning and serving staff at a restaurant, bouncers and equipment handlers at a concert, and the crew and captain of a cruise ship.

What is the difference between Hospitality vs Front Desk Agent?

AspectHospitalityFront Desk Agent
Required CredentialsVaries; often includes hospitality management or customer service experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentHotels, resorts, event venues, restaurantsHotels, motels, resorts, front office areas
Employer & Industry UsageBroad; includes hospitality, tourism, event managementSpecific to hotel front desk operations
Common Search & ComparisonYesYes

Hospitality is a broad industry encompassing various roles in hotels, restaurants, and event venues, focusing on guest experience and service. A Front Desk Agent is a specific role within the hospitality industry, primarily responsible for guest check-in/out, reservations, and customer service at the front desk. While hospitality covers a wide range of positions, the Front Desk Agent role is more specialized and focused on front-line guest interactions.

What are the key skills and qualifications needed to thrive in hospitality, and why are they important?

To thrive in hospitality, strong customer service skills, attention to detail, and a relevant diploma or degree in hospitality management are essential. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is typically required. Exceptional communication, teamwork, and problem-solving abilities set standout professionals apart in this field. These skills and qualities are crucial for delivering memorable guest experiences and ensuring smooth daily operations in a dynamic environment.
What are the most commonly searched types of Hospitality jobs in Springfield, OH? The most popular types of Hospitality jobs in Springfield, OH are:
What cities near Springfield, OH are hiring for Hospitality jobs? Cities near Springfield, OH with the most Hospitality job openings:
Infographic showing various Hospitality job openings in Springfield, OH as of August 2026, with employment types broken down into 59% Full Time, 33% Part Time, and 8% Contract. Highlights an 100% In-person job distribution, with an average salary of $51,987 per year, or $25 per hour.

Executive Kitchen Manager

Gecko Hospitality

Bellbrook, OH • On-site

$55K - $65K/yr

Full-time

Retirement, PTO

Re-posted 25 days ago


Job description

Executive Kitchen Manager

Upscale Casual Theme

Are you an Executive Kitchen Manager passionate about your culinary skills? Our Company is searching for a Professional Executive Kitchen Manager to lead a polished culinary staff. To become the Executive Kitchen Manager of this establishment, apply today for our location in Centerville, Ohio. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as an Executive Kitchen Manager in Centerville, Ohio.

 

Title of Position – Executive Kitchen Manager

Job Description: The Executive Kitchen Manager will lead a team full of culinary professionals, set high standards, and produce great tasting food, all while following strict food safety guidelines. Our Executive Kitchen Manager needs to be extremely motivated, hardworking, energetic, experienced and fully capable of leading a group of culinary experts. The right candidate will support the culinary development of their team to ensure menu items are executed with excellence all the time. Along with team building and motivating, the person in this position must be able to communicate effectively with vendors to obtain the freshest ingredients at the best prices possible, can perform cost analysis and have a firm understanding of P&L management.

Benefits:

·       Competitive Compensation

·       Insurance Benefits

·       401(K)

·       Paid Time Off

·       Thorough and Ongoing Training

Qualifications:

  • The Executive Kitchen Manager must possess 3-5 years high-volume Kitchen Management experience
  • Proven experience creating a safe work environment incorporating teamwork and professional development is necessary for the Executive Kitchen Manager
  • The Executive Kitchen Manager must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
  • The ability to handle stress in a productive way is a must for the Executive Kitchen Manager
  • The Executive Kitchen Manager must have the ability to delegate while maintaining control

Apply Now – Executive Kitchen Manager in Centerville, Ohio

If you would like to be considered for this position, email your resume to douglas@geckohospitality.com



Ready to take the helm as a Restaurant Executive Kitchen Manager Send us your resume right away for prompt, private consideration and let's kick-start your journey to an exciting career!

Company Description

Gecko Hospitality, named to Forbes list of America’s Best Recruiting Firms since 2018, offers the largest selection of hospitality, restaurant, hotel, resort, and club management positions. Our hospitality-exclusive team covers all 50 states and Canada and offers professional placement services with over 120 dedicated hospitality experts.

With Gecko's extensive list of hospitality recruiter services, we get you and your resume in front of the hospitality industry's leading decision-makers! Better yet, Gecko has exceptional national, regional, and local relationships and is well respected in the hospitality industry for enhancing hospitality careers.

Our national network consists of 80 regional offices driven to meet the needs of the hospitality industry. From Las Vegas casinos to the finest New York hotels, Gecko recruits management positions for all facets of the hospitality industry. Gecko boasts generations of hospitality recruiting experience, consisting of over 1,900 collective years, that furthers the careers of those seeking professional management positions. Contact us today and we will get you in touch with one of our experts to discuss your opportunities.


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