ZipRecruiter

Log In

1

Hospitality Live In Jobs in Wisconsin (NOW HIRING)

Charter Senior Living

Dining Server

Verona, WI · On-site

$16 - $17.25/hr

... hospitality and serving seniors. Responsibilities * Serve meals and beverages to residents in a ... family." "They truly live out their mission and values." "I love working for a company that ...

Charter Senior Living of Verona

Dining Server

Verona, WI · On-site

$16 - $17.25/hr

... hospitality and serving seniors. Responsibilities * Serve meals and beverages to residents in a ... family." "They truly live out their mission and values." "I love working for a company that ...

Geronimo Hospitality Group

Server - Red Circle Inn

WI · On-site

$5.25 - $7.50/hr

... live by that motto. At Geronimo Hospitality Group, we don't raise the bar. We are the bar. We ... RED CIRCLE INN Nestled in the heart of Waukesha County, just minutes from Hartland, Delafield ...

previous page

Showing results 41-60

All JobsHospitality Live In JobsHospitality Live In Jobs in Wisconsin

Hospitality Live In information

What is a hospitality live in?

A Hospitality Live In position refers to a job in the hospitality industry, such as at a hotel, inn, or resort, where the employee is provided with on-site accommodation as part of their employment. This arrangement can include roles like housekeepers, managers, or caretakers who live at the property to help provide round-the-clock service or support. Live-in positions often come with benefits such as reduced or free rent and utilities, allowing employees to save on living expenses. The responsibilities and work hours can vary depending on the specific role and employer.

What are some unique challenges and benefits of working as a live-in hospitality staff member?

Working as a live-in hospitality staff member offers the benefit of close proximity to your workplace, which can save on commuting time and housing costs. However, it also comes with unique challenges such as maintaining work-life balance, as the boundaries between personal and professional time can blur. You may be expected to respond to guest needs outside of standard working hours and adapt to varying schedules. On the positive side, live-in roles often foster a strong sense of camaraderie with colleagues and provide opportunities to develop customer service skills in a dynamic environment.

What are the key skills and qualifications needed to thrive as a hospitality live in, and why are they important?

To thrive as a Hospitality Live-In professional, you need a solid background in customer service, housekeeping, and basic facility management, often supported by previous hospitality experience or relevant certifications. Familiarity with property management systems (PMS), booking platforms, and maintenance tools is typically required. Strong interpersonal skills, reliability, and adaptability help you build rapport with guests and handle varied tasks efficiently. These skills ensure smooth daily operations, high guest satisfaction, and the effective management of on-site responsibilities.

What is the difference between Hospitality Live In vs Hospitality Housekeeper?

AspectHospitality Live InHospitality Housekeeper
CredentialsMay require hospitality or customer service experienceTypically requires cleaning and hospitality certifications
Work EnvironmentResides on-site, often in hotels, resorts, or private homesWorks mainly in hotel or resort guest rooms and public areas
Employer & IndustryHotels, resorts, private householdsHotels, resorts, vacation rentals
Work HoursOften long hours, including nights and weekendsStandard shifts, but may include weekends

Hospitality Live In roles involve residing on-site and providing personalized service, while Hospitality Housekeepers focus on cleaning and maintaining guest areas. Both roles are essential in the hospitality industry but differ mainly in responsibilities and living arrangements.

What are the most commonly searched types of Hospitality jobs in Wisconsin?

The most popular types of Hospitality jobs in Wisconsin are:

Hospitality Live In jobs near you
Infographic showing various Hospitality Live In job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, and 3% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution.

Dishwasher - Velvet Buffalo

Geronimo Hospitality Group

Beloit, WI • On-site

$16/hr

Part-time

Medical, Retirement, PTO

Posted 11 days ago

Job description

Job Type
Part-time
Description
STEP INTO THE BIG LEAGUES
Geronimo Hospitality Group ain't your normal work environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. At Geronimo Hospitality Group, we don't raise the bar. We are the bar. We create destinations, not pit stops, and we're looking for people who are ready to join a team that pushes boundaries and values hard work every day.
VELVET BUFFALO
Modern in experience and timeless in taste, Velvet Buffalo Modern Italian delivers fresh ingredients with a side of rustic charm. Our rotating seasonal menu features thoughtfully crafted dishes made from scratch that are inspired by the many regions of Italy-from house-made pasta and artisan-style bread to sustainably sourced seafood and our own spin on traditional desserts. At Velvet Buffalo, we do classics really well.
PERKS OF THE JOB
We believe in rewarding effort and skill. Our team enjoys Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care, Pet Insurance, and more. We demand a competitive spirit and offer you the chance to build your own future in return.
YOUR ROLE IN CREATING GERONIMOMENTS
In this role, you'll be a key part of our team, ensuring that every guest leaves with a lasting impression. Your voice matters here-use it to build the future, make an impact, and continuously improve the guest experience.
As the Dishwasher, you will sort, wash and return all dishes and utensils to food operations throughout kitchen and banquet areas. You will also expedite clean dishes and utensils to the cook line and other areas of Food/Beverage on an as-needed basis.
WHAT YOUR DAY WILL LOOK LIKE
  • Wash, rinse, and sanitize dishes in a timely fashion as they enter the dish room
  • Practice safe knife handling; if training is needed, see the Chef
  • Return all cleaned dishes, glassware, etc. to proper location
  • Responsible for basic preventative maintenance of dishwashing equipment and communicating with the Sous Chef and Executive Chef when something requires attention
  • Trash removal as needed
  • Food preparation duties as determined by the Sous or Executive Chef
  • Open/close the kitchen properly and follow the opening/closing checklist for kitchen stations

GHG24
Requirements
WHAT IT TAKES TO SUCCEED
  • You are 16 years of age or older
  • You have previous kitchen experience (preferred but not mandatory)

MANDATORY REQUIREMENT
  • U.S. Work Authorization (required).

JOIN A TEAM THAT MAKES AN IMPRESSION
At Geronimo Hospitality Group, we are cool people who work hard. Every shift, every day, we push the boundaries and strive to be the best. If you're ready to own your work and create exceptional experiences, we want you on our team! Geronimo Hospitality Group is an Equal Employment Opportunity employer.
Salary Description
$16.00 per hour

Apply