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Hospitality Inn Jobs in Portland, OR (NOW HIRING)

Banquet Server - On-Call

Newberg, OR ยท On-site

$18.70/hr

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the ... Some hospitality experience, preferably in banquets, catering, or restaurant * Familiar knowledge ...

Banquet Server - On-Call

Newberg, OR ยท On-site

$18.70/hr

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the ... Some hospitality experience, preferably in banquets, catering, or restaurant * Familiar knowledge ...

Front Desk Agent

Lake Oswego, OR ยท On-site

$17/hr

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Hilton Garden Inn Portland/Lake Oswego Front Desk Team Member The Hilton Garden Inn Portland/Lake ... Spire Hospitality is a management company specializing in creating memorable guest experiences and ...

Sommelier - On Call

Newberg, OR ยท On-site

$26/hr

You must have a passion for hospitality, people, wine, and food. We are currently recruiting for one (1) on call team member. The Allison Inn & Spa Standards of Excellence * At all times, cultivate a ...

Showing results 21-40

Hospitality Inn information

See Portland, OR salary details

$27K

$61.2K

$88K

How much do hospitality inn jobs pay per year?

As of Aug 15, 2026, the average yearly pay for hospitality inn in Portland, OR is $61,208.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,600.00 and $73,200.00 per year, depending on experience, location, and employer.

What are some common challenges faced by staff working at a Hospitality Inn, and how can they be addressed?

Staff at a Hospitality Inn often encounter challenges such as managing high guest expectations, handling unexpected booking changes, and maintaining smooth communication across departments. To address these, it's important to stay organized, develop strong problem-solving skills, and foster a collaborative team environment. Regular training sessions, effective use of management software, and open lines of communication with both guests and colleagues help ensure a positive experience for everyone involved.

What are the key skills and qualifications needed to thrive as a Hospitality Inn Manager, and why are they important?

To thrive as a Hospitality Inn Manager, you need expertise in hotel operations, customer service, and staff management, typically supported by a degree in hospitality management or related experience. Familiarity with property management systems (PMS), booking platforms, and financial software is crucial for daily operations. Outstanding interpersonal skills, problem-solving abilities, and leadership make someone excel in this role. These skills ensure efficient operations, guest satisfaction, and a positive work environment, which are critical for the success of any hospitality establishment.

What is the difference between Hospitality Inn vs Hotel Front Desk Agent?

AspectHospitality InnHotel Front Desk Agent
Primary RoleManage guest check-ins/outs, reservations, and guest services at a hospitality innAssist guests with check-in/out, reservations, and inquiries at a hotel
Work EnvironmentSmall to mid-sized inns, limited amenitiesLarge hotels, extensive guest services
CredentialsHigh school diploma often required; hospitality certifications optionalHigh school diploma; hospitality or customer service certifications beneficial
Industry UsageUsed in smaller lodging establishmentsCommon in hotel chains and larger properties

Both roles involve guest service and reservations, but Hospitality Inn typically refers to smaller lodging establishments, while Hotel Front Desk Agents work in larger hotels. The responsibilities and credentials are similar, with the main difference being the size and scope of the property.

What is a Hospitality Inn?

A Hospitality Inn is a type of lodging establishment that provides accommodations, amenities, and services to travelers and guests. These establishments often offer comfortable rooms, dining options, and additional facilities like meeting rooms, fitness centers, or swimming pools. The goal of a Hospitality Inn is to create a welcoming environment and ensure guests have a pleasant and convenient stay. They are typically found in cities, near airports, or along travel routes, serving both business and leisure travelers.

What are popular job titles related to Hospitality Inn jobs in Portland, OR?

For Hospitality Inn jobs in Portland, OR, the most frequently searched job titles are:

What job categories do people searching Hospitality Inn jobs in Portland, OR look for?

The top searched job categories for Hospitality Inn jobs in Portland, OR are:

What cities near Portland, OR are hiring for Hospitality Inn jobs?

Cities near Portland, OR with the most Hospitality Inn job openings:

Infographic showing various Hospitality Inn job openings in Portland, OR as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $61,208 per year, or $29.4 per hour.

Servers and Bartenders - PT/On-Call

Black Walnut Inn and Vineyard

Dundee, OR โ€ข On-site

$19 - $21/hr

Part-time

Re-posted 11 days ago


Job description

Job Type
Part-time
Description
Black Walnut Inn & Vineyard and The Grange Estate are renowned for offering luxury experiences in the heart of Oregon wine country. With breathtaking venues and exceptional hospitality, we specialize in hosting private events, from intimate gatherings to grand celebrations, creating unforgettable moments for our guests. We are seeking a dedicated and passionate On-Call, Part-Time Servers & Bartenders to join our event team. This role is vital in delivering impeccable service during private events while gaining exposure to our broader hospitality program. Key Responsibilities:
  • Provide outstanding service to guests during private events at The Black Walnut Inn and The Grange Estate.
  • Serve food and beverages with precision, ensuring every guest has a memorable experience.
  • Prepare and serve a variety of beverages, including wine, cocktails, and non-alcoholic options, with an emphasis on quality and presentation.
  • Set up and break down event spaces, ensuring all areas are clean, organized, and ready for service.
  • Communicate effectively with the culinary and event teams to deliver seamless service.
  • Uphold health, safety, and sanitation standards at all times.

Benefits:
  • Competitive hourly pay of $19-$21, plus tips.
  • Flexible, on-call scheduling that adapts to your availability and our event calendar.
  • Opportunities to gain experience in high-end service and hospitality.
  • A dynamic and supportive work environment in one of the most beautiful settings in Oregon wine country.

Requirements
Qualifications:
  • Previous experience as a server or bartender in an upscale event or hospitality setting is preferred but not required.
  • Must have OLCC and Food Handler's card.
  • Passion for providing exceptional guest experiences in a luxury environment.
  • Familiarity with wine service and cocktails is a plus.
  • Strong attention to detail, excellent communication skills, and a professional demeanor.
  • Flexibility to work evenings, weekends, and holidays as needed for events.
  • Ability to work both independently and as part of a team.

Salary Description
$19-$21