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Hospital Kitchen Assistant Jobs in Michigan (NOW HIRING)

General Kitchen I

Jackson, MI

$12.75 - $15.75/hr

With 12 hospitals and hundreds of ambulatory care locations, including former Ascension Southeast ... You'll keep our kitchen running smoothly by managing food and supply logistics, maintaining ...

New

Sous Chef

Ann Arbor, MI · On-site

$48K - $66K/yr

Promote teamwork, wellbeing, and inclusion within the hospital kitchen. * Perform duties equivalent to subordinate employees to support team function as needed. Human Resources & Training: * Assist ...

Due to the nature of being a smaller Hospital, the Cook will also assist with other duties that help with the daily flow of our Kitchen such as food preparation for patients, visitors and employees ...

Prep Cook

Troy, MI · On-site

$18 - $20/hr

Group Accident, Hospital Indemnity, and Critical Illness Insurance * Traditional and Roth 401(k) ... Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen ...

Due to the nature of being a smaller Hospital, the Cook will also assist with other duties that help with the daily flow of our Kitchen such as food preparation for patients, visitors and employees ...

Prep Cook

Troy, MI

$18 - $20/hr

Group Accident, Hospital Indemnity, and Critical Illness Insurance * Traditional and Roth 401(k) ... Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen ...

... hospital facility. This position partners closely with the Executive Chef to oversee food ... Support the Executive Chef in overseeing daily kitchen operations * Assist with menu planning ...

... hospital facility. This position partners closely with the Executive Chef to oversee food ... Support the Executive Chef in overseeing daily kitchen operations * Assist with menu planning ...

... hospital facility. This position partners closely with the Executive Chef to oversee food ... Support the Executive Chef in overseeing daily kitchen operations * Assist with menu planning ...

ASSISTANT LEAD

Midland, MI · On-site

$16.50/hr

... kitchen and dining area and washing of kitchen utensils and equipment. * Issues written and oral ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

... kitchen and dining area and washing of kitchen utensils and equipment. * Issues written and oral ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

... kitchen and dining area and washing of kitchen utensils and equipment. * Issues written and oral ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

... kitchen and dining area and washing of kitchen utensils and equipment. * Issues written and oral ... Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ...

DIETARY AIDE/ASST

Dearborn, MI · On-site

$12.50 - $15.75/hr

Experience: Previous healthcare kitchen experience preferred. ServSafe certification preferred ... our subsidiary hospitals and facilities. Beware of anyone requesting financial or personal ...

DIETARY AIDE/ASST

Dearborn, MI · On-site

$12.50 - $15.75/hr

Experience: Previous healthcare kitchen experience preferred. ServSafe certification preferred ... our subsidiary hospitals and facilities. Beware of anyone requesting financial or personal ...

Sous Chef

Ann Arbor, MI · On-site

$48K - $55K/yr

... serving hospitals, universities, and corporate facilities throughout Michigan. From upscale ... Responsibilities * Assist the Head Chef in managing daily kitchen operations * Help facilitate high ...

Sous Chef

Ann Arbor, MI

$48K - $66K/yr

... serving hospitals, universities, and corporate facilities throughout Michigan. From upscale ... Responsibilities * Assist the Head Chef in managing daily kitchen operations * Help facilitate high ...

Sous Chef

Ann Arbor, MI · On-site

$48K - $55K/yr

... serving hospitals, universities, and corporate facilities throughout Michigan. From upscale ... Responsibilities * Assist the Head Chef in managing daily kitchen operations * Help facilitate high ...

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Hospital Kitchen Assistant information

See Michigan salary details

$7

$13

$17

How much do hospital kitchen assistant jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for hospital kitchen assistant in Michigan is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.47 per hour, depending on experience, location, and employer.

What is a hospital kitchen assistant?

Hospital Kitchen Assistants are support staff responsible for helping prepare, serve, and deliver meals to patients, staff, and visitors within a hospital. Their duties often include preparing basic food items, portioning meals, cleaning kitchen areas, and ensuring food safety standards are met. They may also help with dishwashing and restocking supplies. This role is essential in maintaining nutrition standards and ensuring that patients receive meals tailored to their dietary needs.

What are the key skills and qualifications needed to thrive as a hospital kitchen assistant?

To thrive as a Hospital Kitchen Assistant, you need basic food preparation skills, knowledge of food safety and hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dietary management software, and food handling certifications such as ServSafe are typically required. Attention to detail, teamwork, and strong organizational skills help you excel in supporting both chefs and healthcare staff. These skills are crucial to ensuring safe meal preparation, meeting dietary needs, and maintaining efficient kitchen operations in a healthcare environment.

What are some common challenges faced by hospital kitchen assistants and how can they be managed?

Hospital Kitchen Assistants often face challenges such as maintaining strict hygiene standards, working efficiently during busy meal times, and adapting to dietary restrictions for patients. Managing these challenges involves staying organized, following food safety protocols carefully, and communicating clearly with both culinary and medical staff. Teamwork and a strong attention to detail are key to ensuring meals are prepared safely and delivered on time to support patient care.

What is the difference between Hospital Kitchen Assistant vs Hospital Cook?

AspectHospital Kitchen AssistantHospital Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredFood safety certification; culinary training or experience
Work EnvironmentAssist in food prep, cleaning, and basic kitchen tasks in hospital settingsPrepare, cook, and oversee meal production in hospital kitchens
Employer & Industry UsageCommonly employed in hospital food service departmentsTypically employed as head or line cooks in hospital food services

Hospital Kitchen Assistants mainly support food prep and cleaning tasks, while Hospital Cooks handle meal preparation and cooking. Both roles are essential in hospital food services but differ in responsibilities and skill requirements.

What are the most commonly searched types of Hospital Kitchen jobs in Michigan?

The most popular types of Hospital Kitchen jobs in Michigan are:

What cities in Michigan are hiring for Hospital Kitchen Assistant jobs?

Cities in Michigan with the most Hospital Kitchen Assistant job openings:

Infographic showing various Hospital Kitchen Assistant job openings in Michigan as of June 2026, with employment types broken down into 1% As Needed, 80% Full Time, and 19% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,932 per year, or $13.4 per hour.

General Kitchen I

Jackson, MI


Henry Ford Health
Health Care and Social Assistance • 10K+ employees

6.9

Company rating: 6.9 out of 10

Based on 570 frontline employees who took The Breakroom Quiz

459th of 895 rated healthcare providers

People enjoy working here

Recommended by students

Recommended by parents


$12.75 - $15.75/hr

Full-time

Posted yesterday

New


Job description

Company Description

At Henry Ford Health, we're committed to advancing health and improving lives for the millions of people we serve across Michigan and around the world. As one of the nation's leading academic health systems, we provide a comprehensive continuum of care that includes primary and preventive services, specialty and complex care, virtual care, pharmacy, home health, eye care, health insurance, and more. With 12 hospitals and hundreds of ambulatory care locations, including former Ascension Southeast Michigan and Flint Region facilities, our growing network expands access to exceptional care in the communities we serve.
Headquartered in Detroit, Henry Ford Health is helping shape the future of healthcare through the transformative Future of Health: Detroit initiative, a $3 billion investment that is redefining our academic healthcare campus and advancing innovation, research, education, and community impact.
Our work is grounded in purpose, collaboration, and belonging. We empower team members to grow their careers, contribute innovative ideas, and make a meaningful difference every day. Whether you're caring for patients, supporting operations, conducting research, or driving new solutions, you'll be part of a team united by a shared mission: delivering exceptional care, advancing health outcomes, and building healthier communities for all.

Job Description

GENERAL SUMMARY:

Ready to be the backbone of our kitchen operations? In this role, you'll master the art of food prep, become a portioning pro, and serve up delicious meals that keep our guests happy. You'll keep our kitchen running smoothly by managing food and supply logistics, maintaining spotless facilities and equipment, and ensuring our ware washing is top-notch. If you love being part of a fast-paced team that takes pride in quality food service, this is your spot!

KEY RESPONSIBILITIES:

  • Combine and portion ingredients with precision and care
  • Serve food with enthusiasm and attention to detail
  • Transport food and supplies efficiently throughout the facility
  • Keep our kitchen facilities and equipment in pristine condition
  • Master the ware washing station and maintain impeccable cleanliness standards
Qualifications

EDUCATION/EXPERIENCE REQUIRED:

  • High School Diploma or G.E.D. preferred.
  • Previous food service experience preferred.

Additional Information

20 hours - varied 1st and 2nd shifts - Jackson, MI


Henry Ford Health logo

About Henry Ford Health

Sourced by ZipRecruiter

Henry Ford Health provides a full continuum of services from Primary and Preventative care, to Complex and Cpecialty care, Health Insurance, a full suite of home health offerings, Virtual care, Pharmacy, Eye care and other Healthcare retail. It is one of the Nation’s leading Academic Medical Centers, recognized for Clinical excellence in Cancer care, Cardiology and Cardiovascular Surgery, Neurology and Neurosurgery, Orthopedics and Sports medicine, and Multi organ transplants. Consistently ranked among the top five NIH funded institutions in Michigan, Henry Ford Health engages in more than 2,000 research projects annually. Equally committed to educating the next generation of Health Professionals, Henry Ford Health trains more than 4,000 Medical students, Residents and fellows every year across 50+ accredited programs. With more than 33,000 valued team members, Henry Ford Health is also among Michigan’s largest and most Diverse employers, including nearly 6,000 physicians and researchers from the Henry Ford Medical Group, Henry Ford Physician Network and Jackson Health Network.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Detroit, MI, US

Year founded

1915


What Henry Ford Health employees say

Pay

Benefits

Hours and flexibility

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