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Hospital Kitchen Assistant Jobs in California (NOW HIRING)

Lab37

Assistant Kitchen Manager

Los Angeles, CA · On-site

$28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

About the role As an Assistant Kitchen Manager, you will serve as the shift lead, responsible for ... hospital indemnity * Optional supplemental life insurance for self, spouse, and children * Pet ...

Lab37

Assistant Kitchen Manager

Los Angeles, CA

$28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

About the role As an Assistant Kitchen Manager, you will serve as the shift lead, responsible for ... hospital indemnity * Optional supplemental life insurance for self, spouse, and children * Pet ...

CloudKitchens

Assistant Kitchen Manager

Los Angeles, CA · On-site

$28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

About the role As an Assistant Kitchen Manager, you will serve as the shift lead, responsible for ... hospital indemnity * Optional supplemental life insurance for self, spouse, and children * Pet ...

CloudKitchens

Assistant Kitchen Manager

Los Angeles, CA

$28/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

About the role As an Assistant Kitchen Manager, you will serve as the shift lead, responsible for ... hospital indemnity * Optional supplemental life insurance for self, spouse, and children * Pet ...

STK San Francisco

Prep Cook

San Francisco, CA · On-site

$20 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Group Accident, Hospital Indemnity, and Critical Illness Insurance * Traditional and Roth 401(k) ... Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen ...

STK San Francisco

Prep Cook

San Francisco, CA

$16.75 - $21.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Group Accident, Hospital Indemnity, and Critical Illness Insurance * Traditional and Roth 401(k) ... Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen ...

STK Topanga

Prep Cook

Canoga Park, CA

$15 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Group Accident, Hospital Indemnity, and Critical Illness Insurance * Traditional and Roth 401(k) ... Previous experience as a Prep Cook, Kitchen Assistant, or similar role in a high-volume kitchen ...

National Health Foundation

Kitchen Lead

Los Angeles, CA · On-site

$23 - $24/hr

Responsibilities and Initiatives To help NHF provide nutritional meals, you will: * Assist Kitchen ... the hospital, the Built Environment, prioritizing the removal of the barriers to health in the ...

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Hospital Kitchen Assistant information

See California salary details

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How much do hospital kitchen assistant jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for hospital kitchen assistant in California is $15.21, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Hospital Kitchen Assistant vs Hospital Cook?

AspectHospital Kitchen AssistantHospital Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredFood safety certification; culinary training or experience
Work EnvironmentAssist in food prep, cleaning, and basic kitchen tasks in hospital settingsPrepare, cook, and oversee meal production in hospital kitchens
Employer & Industry UsageCommonly employed in hospital food service departmentsTypically employed as head or line cooks in hospital food services

Hospital Kitchen Assistants mainly support food prep and cleaning tasks, while Hospital Cooks handle meal preparation and cooking. Both roles are essential in hospital food services but differ in responsibilities and skill requirements.

What are the key skills and qualifications needed to thrive as a hospital kitchen assistant?

To thrive as a Hospital Kitchen Assistant, you need basic food preparation skills, knowledge of food safety and hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dietary management software, and food handling certifications such as ServSafe are typically required. Attention to detail, teamwork, and strong organizational skills help you excel in supporting both chefs and healthcare staff. These skills are crucial to ensuring safe meal preparation, meeting dietary needs, and maintaining efficient kitchen operations in a healthcare environment.

What are some common challenges faced by hospital kitchen assistants and how can they be managed?

Hospital Kitchen Assistants often face challenges such as maintaining strict hygiene standards, working efficiently during busy meal times, and adapting to dietary restrictions for patients. Managing these challenges involves staying organized, following food safety protocols carefully, and communicating clearly with both culinary and medical staff. Teamwork and a strong attention to detail are key to ensuring meals are prepared safely and delivered on time to support patient care.

What is a hospital kitchen assistant?

Hospital Kitchen Assistants are support staff responsible for helping prepare, serve, and deliver meals to patients, staff, and visitors within a hospital. Their duties often include preparing basic food items, portioning meals, cleaning kitchen areas, and ensuring food safety standards are met. They may also help with dishwashing and restocking supplies. This role is essential in maintaining nutrition standards and ensuring that patients receive meals tailored to their dietary needs.

What are the most commonly searched types of Hospital Kitchen jobs in California?

The most popular types of Hospital Kitchen jobs in California are:

What are popular job titles related to Hospital Kitchen Assistant jobs in California?

For Hospital Kitchen Assistant jobs in California, the most frequently searched job titles are:

What job categories do people searching Hospital Kitchen Assistant jobs in California look for?

The top searched job categories for Hospital Kitchen Assistant jobs in California are:

What cities in California are hiring for Hospital Kitchen Assistant jobs?

Cities in California with the most Hospital Kitchen Assistant job openings:

Hospital Kitchen Assistant jobs near you
Infographic showing various Hospital Kitchen Assistant job openings in California as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,628 per year, or $15.2 per hour.

Assistant Kitchen Supervisor

Santa Anita Convalescent Hospital

Temple City, CA • On-site

$23 - $26/hr

Full-time

Re-posted 22 days ago

Job description

Assistant Kitchen Supervisor
Location: Santa Anita Convalescent Hospital
Reports to: Food Service Director

 Position Summary

Santa Anita Convalescent Hospital is seeking an Assistant Kitchen Supervisor to support the Dietary Director and oversee daily kitchen operations. This role is responsible for maintaining high standards of food quality, safety, cleanliness, and team performance. The Assistant Kitchen Supervisor leads by example, fosters teamwork, and ensures efficient, accurate, and timely meal service. This position requires strong leadership, initiative, and the ability to work effectively with minimal supervision.

Key Responsibilities
  • Ensure compliance with all food safety, sanitation, and regulatory standards
  • Oversee daily kitchen operations, including meal service, food quality, and cleanliness
  • Lead, train, and support kitchen staff; assign workstations and manage breaks
  • Monitor performance, provide coaching, and support staff development and cross-training
  • Manage scheduling and step in to cover shifts as needed
  • Oversee inventory, ordering, storage, and food cost control, including waste reduction
  • Conduct quality assurance checks on food preparation and kitchen processes
  • Coordinate catering services and special events with administrative and dietary leadership
  • Maintain equipment logs and coordinate repairs and maintenance
  • Identify and resolve operational issues to ensure efficient workflow
Additional Responsibilities
  • Oversee kitchen cleaning programs and ensure organized, sanitary workspaces
  • Communicate maintenance and facility needs to leadership
  • Promote a positive, professional, and team-oriented work environment
  • Use resources efficiently to minimize downtime and control costs
  • Delegate tasks effectively and hold team members accountable
  • Support disciplinary actions in alignment with organizational standards
Special Program & Event Responsibilities
  • Holiday & Special Event Planning: Develop and execute a year-round calendar of holiday-themed meals and events for residents/patients. Coordinate décor, special menus (in partnership with the CDM), and festive service styles
  • Menu Planning & Dining Experience: Collaborate with the Certified Dietary Manager (CDM) to plan resident-centered dining programs and events, ensuring meals meet both clinical requirements and personal preferences while enhancing the overall dining experience
  • Staff Food Activities: Lead coordination of staff appreciation events, holiday parties, and monthly celebrations. Manage logistics, food setup, and engagement to promote employee morale
  • Safety & Sanitation: Ensure dining rooms and service areas meet all health department regulations and facility standards. Monitor staff for proper food handling, hygiene, and sanitation practices
Skills & Competencies
  • Strong organizational and time management skills
  • Effective leadership and team development abilities
  • Excellent communication and interpersonal skills
  • Knowledge of food safety, sanitation, and kitchen operations standards
  • Ability to multitask and prioritize in a fast-paced environment
  • Problem-solving and decision-making skills
  • Positive attitude and professional demeanor
  • Thorough understanding of recipes and food preparation procedures
 Performance Expectations
  • Demonstrated development and readiness of team members for advancement
  • Timely and thorough training completion for all new hires
  • Effective cross-training to support operational efficiency across all shifts
  • Consistent adherence to food quality, safety, and service standards
 Qualifications
  • High school diploma or equivalent required
  • Minimum of 1 year of supervisory experience in a kitchen setting
  • Minimum of 1 year of dietary experience in a Skilled Nursing Facility (SNF)
  • Preferred: Experience with Assisted Living dining programs or resident-centered dining services
  • Current ServSafe certification (or ability to obtain within 30 days of hire, per state/county requirements)
  • Valid Food Handler’s Card
  • Ability to read, write, speak, and understand English
  • Ability to follow directions and complete tasks in a timely manner
  • Must maintain a neat, clean, and professional appearance