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Hospital Cook Jobs in Riverside, CA (NOW HIRING)

Dietary Cook

Loma Linda, CA · On-site

$19 - $21/hr

Should have experience as a cook in a hospital or long term care facility for not less than one year. Language Skills Ability to read technical procedures. Ability to read and follow recipes. Ability ...

Line Cook

San Dimas, CA

$15.75 - $19.75/hr

Line Cook Range: $17.90 - $21.59 Red Robin isn't your typical burger restaurant. We're a team ... Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+

Line Cook

Tustin, CA

$16.75 - $21/hr

Line Cook Range: $17.08 - $20.59 Red Robin isn't your typical burger restaurant. We're a team ... Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+

Line Cook

Lake Forest, CA

$16.25 - $20.50/hr

Line Cook Range: $17.90 - $21.59 Red Robin isn't your typical burger restaurant. We're a team ... Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+

Line Cook

Chino, CA

$16 - $20/hr

Line Cook Range: $18.71 - $22.57 Red Robin isn't your typical burger restaurant. We're a team ... Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+

Cook

Rancho Cucamonga, CA

$14.25 - $19.25/hr

You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals.

Apply Early

Cook

Corona, CA

$17 - $18/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

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COOK

Irvine, CA · On-site

$15 - $20/hr

Prior cooking experience is required. * Pay Range: $20.00 per hour to $22.00 per hour. *Internal ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions ...

COOK

Irvine, CA · On-site

$15 - $20/hr

Previous cooking experience is preferred, but not required. * Perks: All major holidays paid off ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions ...

Cook

San Bernardino, CA · On-site

$18 - $20/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

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Cook

Claremont, CA

$18 - $23/hr

Applicants must have a true passion for cooking. Benefits: * Benefits: Health, vision and dental insurance (full time employees) * Paid time off (Full time employees) * S hift Meal Discount * On-the ...

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Cook

Fontana, CA · On-site

$20 - $22/hr

Evening Shift Cook Join our vibrant team at Corky's Restaurant, located in Fontana. We are actively seeking a dedicated and skilled Line Cook to become an integral part of our home style cook team.

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Cook

Menifee, CA

$18 - $20/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Apply Early

Cook

Ontario, CA

$18 - $20/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Apply Early

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Apply Early

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Apply Early

Cook

Hesperia, CA

$18 - $20/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Apply Early

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Hospital Cook information

See Riverside, CA salary details

$5

$16

$20

How much do hospital cook jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for hospital cook in Riverside, CA is $16.73, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $20.05 per hour, depending on experience, location, and employer.

What Is a Hospital Cook?

The responsibilities of a hospital cook are similar to those of a chef working in any restaurant. However, strict adherence to nutritional requirements and healthcare plans are essential for all patients. As a hospital cook, your duties include working in a cafeteria and helping craft a menu that caters to various dietary requirements. You complete food preparation each morning and determine each meal plan, with help from doctors and nurses. You proportion meals onto trays based on provided instructions and ensure meals are delivered on time so that patients can take their medications. You also ensure that produce and other foods are rotated in a timely fashion to ensure freshness.

How much money do hospital chefs make?

Hospital cooks, also known as hospital food service workers or dietary aides, typically earn between $25,000 and $40,000 annually, depending on experience, location, and certifications. Salaries can vary based on the hospital size and the complexity of food preparation required in healthcare settings.

What are hospital cooks?

Hospital cooks are food service professionals responsible for preparing meals for patients, staff, and visitors in a hospital setting. They follow specific dietary guidelines to accommodate various medical conditions and nutritional needs. Hospital cooks work as part of a team to ensure that food is safe, nutritious, and meets the standards set by healthcare providers. Their duties often include planning menus, cooking in large quantities, and maintaining cleanliness and food safety in the kitchen.

What is the difference between Hospital Cook vs Hospital Dietary Aide?

AspectHospital CookHospital Dietary Aide
CredentialsFood safety certification, culinary trainingFood safety training, basic dietary knowledge
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, food service stations
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, assisting with food distribution, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, long-term care, healthcare settings

Hospital Cooks focus on preparing and cooking meals according to dietary guidelines, requiring culinary skills and certifications. Dietary Aides assist with meal service and patient food distribution, often with less emphasis on cooking. Both roles are essential in hospital food service but differ mainly in responsibilities and skill requirements.

What are some common challenges Hospital Cooks face when preparing meals for patients with diverse dietary needs?

Hospital Cooks often encounter the challenge of accommodating a wide range of dietary restrictions, allergies, and preferences while ensuring meals are both nutritious and appealing. They must strictly follow guidelines provided by dietitians and nutritionists, which can include preparing low-sodium, gluten-free, or diabetic-friendly options. Balancing these requirements while maintaining food safety standards and meeting tight meal schedules requires strong attention to detail and excellent organizational skills. Effective communication with the dietary team and adaptability are key to success in this role.

What does a cook do at a hospital?

A hospital cook prepares and cooks meals for patients, staff, and visitors, ensuring dietary restrictions and nutritional needs are met. They follow specific menus, maintain food safety standards, and often work in a fast-paced environment requiring attention to hygiene and proper food handling. Certification in food safety may be required.

What is a hospital cook called?

A hospital cook is typically referred to as a dietary aide, food service worker, or hospital cook. They prepare meals according to dietary guidelines, often working in a hospital kitchen environment and following food safety standards. Certification in food handling may be required depending on the facility.

What jobs pay 4000 a week without a degree?

Hospital cooks typically do not earn $4,000 a week; most earn lower wages. High-paying jobs that can reach this level without a degree include certain sales roles, real estate agents, commercial pilots, or skilled trades like electricians and plumbers with experience. These positions often require specialized skills, certifications, or licenses rather than formal degrees.

What are the key skills and qualifications needed to thrive as a Hospital Cook, and why are they important?

To thrive as a Hospital Cook, you need solid culinary skills, knowledge of food safety regulations, and often a food handler’s certification or related training. Familiarity with large-scale kitchen equipment, dietary management systems, and inventory tools is typical for the role. Strong organization, attention to detail, and the ability to communicate clearly with staff and patients set standout candidates apart. These competencies ensure safe, nutritious meals are prepared efficiently, supporting patient health and meeting strict healthcare standards.
What are popular job titles related to Hospital Cook jobs in Riverside, CA? For Hospital Cook jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Hospital Cook jobs in Riverside, CA look for? The top searched job categories for Hospital Cook jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Hospital Cook jobs? Cities near Riverside, CA with the most Hospital Cook job openings:
Infographic showing various Hospital Cook job openings in Riverside, CA as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,806 per year, or $16.7 per hour.
Dietary Cook

Dietary Cook

PACS

Loma Linda, CA • On-site

$19 - $21/hr

Full-time

Posted 13 days ago


Job description

General Purpose
It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor.
Pay Range: $19-21 per hour, DOE
Essential Duties
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
  • Ability to follow prepared menus and portion control guides. • Ability to prepare special diets accurately.
  • Record food temperatures for the meals. • Prepare pureed foods. • Ability to work in cooperation and harmony with personnel in all departments.
  • Maintain quaternary solution in sanitizer buckets. • Assist with serving the different meals. • Clean cooking area and serving carts.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses. • Participate in the orientation and on-going training of dietary staff.
  • Ability to make the presentation of the food appealing to the residents. • Ability to cooperate. • Willing to supervise and to work under supervision.
  • To make sure all cleaning schedules are followed. Supervisory Requirements This job has supervisory responsibilities in the absence of the Dietary Supervisor.

Qualification
Education and/or Experience
High school diploma or equivalent.
Should have experience as a cook in a hospital or long term care facility for not less than one year.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain ServSafe Certificate.
Knowledge and experience with PCC preferred.
Must remain in good standing with the Department of Public Health.
Physical Demands
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.
Additional Information
Note: Nothing in this job specification restricts management's right to assign or reassign duties and responsibilities to this job at any time. Critical features of this job are described under various headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. The above statements are strictly intended to describe the general nature and level of the work being performed. They are not intended to be construed as a complete list of all responsibilities, duties, and skills required of employees in this position.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

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About PACS

Sourced by ZipRecruiter

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Farmington, UT, US

Year founded

2013