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High End Server Jobs in Delaware (NOW HIRING)

Earl Enterprises

Bertucci's-Foodserver / Waitstaff

Newark, DE · On-site

$14.25 - $17.50/hr

Server: Responsible for serving our customers according to Bertucci's Service philosophy and ... high standards before serving to our guests, attending to the customer in a speedy, friendly and ...

Miller's Ale House

Busser

Newark, DE · On-site

... to end-of-shift prompts concerning tasks performed and the amount of time associated with such ... Assists servers with making and delivering non-alcoholic beverages * Assists with providing Guests ...

Miller's Ale House

Busser

Newark, DE

... to end-of-shift prompts concerning tasks performed and the amount of time associated with such ... Assists servers with making and delivering non-alcoholic beverages * Assists with providing Guests ...

Miller's Ale House

Busser

Newark, DE · On-site

... to end-of-shift prompts concerning tasks performed and the amount of time associated with such ... Assists servers with making and delivering non-alcoholic beverages * Assists with providing Guests ...

Swoon Staffing

IT Support Tech

Wilmington, DE · On-site

$24/hr

High School Diploma, GED, or equivalent * 3+ years of end-user support and remote administration ... Familiarity with VMware, macOS Server administration, or McAfee encryption tools The Details * 9 ...

cookboardman

Physical Security Engineer

Dover, DE · On-site

Physical Security Engineer will be responsible for high level configuration and integration of ... Documentation and end user training * Serve as a subject matter expert * Serve as a technical ...

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All JobsHigh End Server JobsHigh End Server Jobs in Delaware

High End Server information

See Delaware salary details

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How much do high end server jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for high end server in Delaware is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are high end servers?

High end servers are powerful computer systems designed to handle large volumes of data, support numerous simultaneous users, and run resource-intensive applications for enterprises and data centers. They typically feature advanced processors, large amounts of memory, redundant components, and robust security measures to ensure high performance and reliability. These servers are used for demanding tasks such as virtualization, database management, web hosting, and scientific computing, where uptime and efficiency are critical.

What is the difference between High End Server vs Network Administrator?

AspectHigh End ServerNetwork Administrator
Required CertificationsCompTIA Server+, Microsoft Certified: Windows Server, Cisco CCNA (optional)CompTIA Network+, Cisco CCNA, Microsoft Certified: Windows Server
Work EnvironmentData centers, server rooms, enterprise IT environmentsOffice networks, corporate IT infrastructure, data centers
Employer & Industry UsageHosting providers, large enterprises, data centersBusinesses, government agencies, IT service providers

The main difference between a High End Server and a Network Administrator lies in their focus: High End Servers specialize in managing and maintaining powerful server hardware and software, ensuring optimal performance and security. Network Administrators oversee entire network systems, including servers, switches, and routers, to maintain connectivity and security across the organization. Both roles require similar certifications and often work closely in enterprise environments, but their core responsibilities differ based on infrastructure focus.

What are the key skills and qualifications needed to thrive as a High-End Server, and why are they important?

To thrive as a High-End Server, you need in-depth knowledge of fine dining etiquette, food and wine pairing, and prior experience in upscale restaurants. Familiarity with point-of-sale (POS) systems and certifications such as responsible alcohol service (e.g., TIPS or ServSafe) are often required. Exceptional interpersonal skills, attention to detail, and the ability to anticipate guest needs set top performers apart. These skills ensure a seamless, memorable dining experience that meets the high expectations of discerning clientele.

What are some common challenges faced by High End Servers in upscale dining establishments?

High End Servers in upscale restaurants often navigate challenges such as exceeding guest expectations, managing complex menus and wine pairings, and maintaining impeccable service standards during peak hours. They are expected to possess in-depth knowledge of the cuisine, ingredients, and preparation techniques, as well as demonstrate exceptional communication and multitasking skills. Additionally, High End Servers frequently collaborate with sommeliers, chefs, and management to ensure a seamless dining experience, making adaptability and teamwork essential for success in this role.

What is a high-end serving job?

A high-end serving job involves providing professional food and beverage service at upscale restaurants, hotels, or private events. It typically requires excellent customer service skills, knowledge of fine dining etiquette, and often involves handling luxury clientele and specialized menus.
What are popular job titles related to High End Server jobs in Delaware? For High End Server jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching High End Server jobs in Delaware look for? The top searched job categories for High End Server jobs in Delaware are:
What cities in Delaware are hiring for High End Server jobs? Cities in Delaware with the most High End Server job openings:
High End Server jobs near you
Infographic showing various High End Server job openings in Delaware as of June 2026, with employment types broken down into 67% Full Time, 25% Part Time, and 8% Contract. Highlights an 83% In-person, and 17% Remote job distribution, with an average salary of $31,835 per year, or $15.3 per hour.

Banquet Server - Part Time - Hilton Wilmington/Christiana

mjh

Newark, DE • On-site

$14.25 - $17.75/hr

Other

Posted 5 days ago

Job description

Banquet Server 

Are you ready to embark in a Journey with Hilton Christiana and Meyer Jabara Hotels? Do you think you have the J Quality?  
The Hilton Wilmington/Christiana is seeking an experienced and motivated Banquet Server to join our Food & Beverage team.  

By joining our Team at Meyer Jabara Hotels, you will work for a company that values its associates, strives to provide the best training, tools and support to perform your job the best way possible. You will be empowered to make decisions, and you will be supported in your professional development. You will be surrounded by people that love what they do and support each other in achieving professional, financial, and personal goals both for you and for the company. 

The ideal candidate 

Under general supervision, provides prompt and courteous food service to customers. Set-up, service and break down assigned functions in a safe, accident-free manner. 
Will ensure the operational abilities of the Banquets Department by preparing for, maintaining, and recovering from various activities and functions in the Banquet Department. 

Primary Responsibilities 

  • Resolves guest complaints to the satisfaction of the guest; responds promptly to any guest request for service.
  • Arrives at work in a timely fashion in accordance with the posted schedule.
  • Abides by established uniform guidelines.
  • Maintains a “can do” and a “guests first” attitude at all times.
  • Works as a member of the overall hotel team to ensure that each guest has an experience that exceeds their expectations
  • Attends scheduled training sessions within the hotel as dictated by the Hilton brand and the hotel management.
  • Serve food and beverages in a friendly, courteous and professional manner according to the Hilton’s high standards of quality. 
  • Knowledge of event menu items and their contents.
  • Knowledge of appropriate table settings and service ware.
  • Knowledge of preparation and garnishing methods.
  • Setting up, maintaining and breaking down banquet rooms. 
  • Basic English language communication skills,
  • Ability to carry large and heavy trays on a continuous basis throughout a shift.  

 
Physical/Cognitive activities

  • The major responsibility in this position is to operate the functional areas of banquets, therefore a significant portion of the workday is spent moving about, speaking, and listening, usually while standing up.
  • The vast majority of time is spent moving about while communicating with staff or guests. Close interaction with staff and guests is essential in this position to ensure guest satisfaction.
  • Lifting, pulling, or carrying items weighing approximately 50 pounds occurs a majority of the time, and lifting, pulling or assisting in carrying items weighing 100 pounds or greater occurs occasionally.
  • Reading and writing abilities are used often in reviewing and comprehending Banquet Event Orders, and written instructions from superiors regarding appropriate set-up for upcoming functions.
  • A small portion of time is spent sitting down and some of this time is spent completing departmental paperwork, such as daily or end of shift reports 

The statements in this position description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.   

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