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High End Restaurant Jobs (NOW HIRING)

Project Manager - High-End Restaurant & Commercial Construction (Full-Time) - Miami, Florida We're hiring an experienced Project Manager to lead high-end restaurant and general commercial ...

Line Cook

South Easton, MA · On-site

$23 - $24/hr

Qualifications: - Proven experience as a line cook or in a similar role within a high-end restaurant. - Strong culinary skills and a passion for food. - Attention to detail and a commitment to ...

Line Cook

South Easton, MA · On-site

$23 - $24/hr

Requirements Qualifications: - Proven experience as a line cook or in a similar role within a high-end restaurant. - Strong culinary skills and a passion for food. - Attention to detail and a ...

Requirements Qualifications: - Proven experience as a line cook or in a similar role within a high-end restaurant. - Strong culinary skills and a passion for food. - Attention to detail and a ...

Prep Cook

Hudson, MA · On-site

$15/hr

High-end restaurant searching for a prep cook to start as soon as possible. Experience is preferred, but not required for this position. Responsibilities include: * Generating and completing a daily ...

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Restaurant Line Cook

Chicago, IL · On-site

$20 - $24/hr

Line Cook (PM Shift) Schedule: 4:00 PM - Close Position Overview Ron's Staffing is seeking skilled and reliable Line Cooks to support operations at a high-end restaurant. This role is ideal for ...

Dishwasher

Hudson, MA · On-site

$15/hr

High-end restaurant searching for a friendly and personable dishwasher to start as soon as possible. Ideal candidates will have: * A sense of urgency * Strong organizational skills * Ability to be ...

The ideal Service Manager should have 2-3 years of high-volume sales and high-end restaurant experience and being bilingual in Spanish/English is an added advantage. Tips To Succeed: * Adopt a guest ...

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High End Restaurant information

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$8

$13

$17

How much do high end restaurant jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for high end restaurant in the United States is $13.27, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $14.90 per hour, depending on experience, location, and employer.

What are some common challenges faced by staff in a high-end restaurant setting?

Working in a high-end restaurant often involves maintaining impeccable standards of service and attention to detail, which can be both rewarding and demanding. Staff must manage high expectations from guests, handle complex menus and wine pairings, and collaborate closely with chefs and team members to ensure a seamless dining experience. Additionally, the pace can be fast, especially during peak hours, requiring excellent time management and communication skills. However, these challenges also offer valuable opportunities to develop expertise and advance within the hospitality industry.

What is the difference between High End Restaurant vs Fine Dining Chef?

AspectHigh End RestaurantFine Dining Chef
CredentialsRelevant culinary certifications, experience in upscale settingsProfessional culinary training, certifications often preferred
Work EnvironmentLuxury restaurants, upscale service settingsHigh-end kitchens, exclusive dining establishments
Employer & Industry UsageLuxury hospitality, upscale dining industryGourmet restaurants, elite culinary establishments
Search & Comparison IntentHigh End Restaurant vs Fine Dining ChefHigh End Restaurant vs Fine Dining Chef

While both roles operate within upscale dining environments, a High End Restaurant refers to the establishment itself, whereas a Fine Dining Chef is the culinary professional preparing exquisite dishes in such venues. The chef's expertise and credentials are crucial, and both roles are central to delivering luxury dining experiences.

What jobs pay 500,000 a year in the US?

High-end restaurant executives, such as executive chefs or restaurant owners, can earn $500,000 or more annually through salaries, bonuses, and profit sharing. These roles typically require extensive experience, strong leadership skills, and successful business management in the hospitality industry.

Can you make $100,000 as a server?

High-end restaurant servers can potentially earn $100,000 annually through high tips, especially in busy or upscale establishments, combined with base wages. Achieving this income typically requires extensive experience, excellent service skills, and working in locations with high tipping standards. However, such earnings are not typical for all servers and depend heavily on factors like location, hours worked, and customer volume.

What is a high-end restaurant?

A high-end restaurant is an upscale dining establishment known for exceptional food quality, impeccable service, and an elegant atmosphere. These restaurants often feature renowned chefs, use premium ingredients, and offer a refined menu with artful presentation. High-end restaurants typically provide a luxurious experience, including fine wines, sophisticated décor, and attentive staff, making them ideal for special occasions or business dining. While prices are higher than average, guests can expect a memorable culinary experience. Reservations are often recommended or required.

What is the highest paying restaurant job?

In high-end restaurants, executive chefs and general managers typically earn the highest salaries, often exceeding six figures annually. These roles require extensive experience, leadership skills, and often involve overseeing kitchen operations, staff management, and menu development.

What are the key skills and qualifications needed to thrive in a high-end restaurant role, and why are they important?

To succeed in a high-end restaurant, strong culinary or hospitality expertise, attention to detail, and a background in fine dining or hospitality management are essential. Familiarity with reservation systems, point-of-sale (POS) software, and food safety certifications like ServSafe are typically required. Exceptional communication, poise under pressure, and a commitment to providing outstanding customer service set top performers apart. These skills ensure guests receive an impeccable dining experience that upholds the establishment’s reputation for excellence.

What jobs pay 4000 a week without a degree?

High-end restaurant roles such as executive chefs, head sommeliers, or private event managers can sometimes earn $4,000 or more weekly through tips, commissions, and high salaries, especially in luxury establishments. These positions typically require extensive experience, strong skills, and often involve long or irregular hours, but they do not always require a formal degree.
More about High End Restaurant jobs
What cities are hiring for High End Restaurant jobs? Cities with the most High End Restaurant job openings:
What states have the most High End Restaurant jobs? States with the most job openings for High End Restaurant jobs include:
What job categories do people searching High End Restaurant jobs look for? The top searched job categories for High End Restaurant jobs are:
Infographic showing various High End Restaurant job openings in the United States as of July 2026, with employment types broken down into 80% Full Time, 15% Part Time, 1% Temporary, and 4% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $27,597 per year, or $13.3 per hour.

Restaurant and Cafe General Manager - Breakfast Go-To

Confidential Search

Baltimore, MD • On-site

$90K - $100K/yr

Full-time

Medical, Dental, Vision, Life, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

General Manager – High-End Restaurant & Café
Location: Baltimore, MD

Inspired by European café culture and built for a modern hospitality setting, we offer a polished, high-end experience rooted in quality, service, and style. Our restaurant and café bring together timeless influence and contemporary energy in a way that feels both refined and approachable.

Forget the standard playbook. We need a visionary General Manager to lead our dual-concept restaurant and café. You will not just manage a floor; you will orchestrate unforgettable guest experiences, champion operational excellence, and build a fiercely passionate team.


Your Impact:

  • Lead seamless daily operations across both the high-end restaurant and bustling café.
  • Cultivate a magnetic team culture rooted in elite, premium service standards.
  • Drive financial performance and elevate the guest journey at every touchpoint.


Benefits:

  • Base Pay: $90,000–$100,000

If you are a top-tier hospitality leader ready to break the mold and build something iconic, step out of the ordinary. Lead the exceptional. Apply today.

Company Description

Join Energetic, a dynamic brand driving national growth in the hospitality industry! Elevate your restaurant career with us and experience unparalleled opportunities for advancement.