ZipRecruiter

Log In

1

Healthy Eating Jobs (NOW HIRING)

Monte Nido

Eating Disorder Internal Medicine Physician

Dedham, MA · On-site

$200 - $225/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We save lives while providing the opportunity for people to realize their healthy selves. Family ... This physician will play a crucial role in the medical management of patients with eating disorders ...

previous page

Showing results 41-60

All JobsHealthcare JobsHealthy Eating Jobs

Healthy Eating information

What is a healthy eating specialist?

A Healthy Eating Specialist is a professional who provides guidance on nutrition and helps individuals make healthier food choices. They often work in grocery stores, wellness centers, or healthcare facilities, offering advice, meal planning, and educational workshops about balanced diets. Their goal is to support people in developing sustainable eating habits for better overall health. Healthy Eating Specialists may also collaborate with other health professionals to provide comprehensive wellness programs.

What are the typical responsibilities of a healthy eating specialist in a retail or community setting?

A Healthy Eating Specialist often educates customers or community members about nutrition, meal planning, and healthy food choices through workshops, in-store demonstrations, and one-on-one consultations. They may be responsible for developing educational materials, collaborating with store departments to promote health-focused products, and staying up-to-date on nutrition trends and guidelines. The role usually involves working closely with marketing teams, local health professionals, and the public to create engaging health initiatives and events. This position offers opportunities to impact community health and develop expertise in food education and wellness promotion.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in dietetics, human nutrition, and health sciences, typically supported by a bachelor's degree and relevant licensure or certification. Familiarity with nutrition analysis software, dietary assessment tools, and electronic health records is often required. Strong interpersonal communication, motivational skills, and cultural sensitivity help build trust and effectively guide clients toward healthier habits. These skills ensure evidence-based, personalized nutrition advice that supports clients in achieving sustainable health outcomes.

What is the difference between Healthy Eating vs Nutritionist?

AspectHealthy EatingNutritionist
CredentialsNo formal certification requiredRequires certification or licensing
Work EnvironmentPersonal, community, or online settingsClinics, hospitals, private practice
Industry UsageGeneral health advice, lifestyleMedical, clinical, specialized nutrition
Common Search IntentTips for healthy diet, meal planningPersonalized nutrition plans, health consultations

Healthy Eating focuses on general dietary habits and lifestyle choices without requiring formal credentials. Nutritionists provide expert, personalized advice based on certifications, often working in clinical or healthcare settings. While both aim to improve health, Nutritionists offer specialized guidance, whereas Healthy Eating emphasizes overall healthy habits.

More about Healthy Eating jobs

What states have the most Healthy Eating jobs?

States with the most job openings for Healthy Eating jobs include:

What job categories do people searching Healthy Eating jobs look for?

The top searched job categories for Healthy Eating jobs are:

Healthy Eating jobs near you
Infographic showing various Healthy Eating job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 26% Part Time, and 1% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution.

Market Coordinator/Customer Service Rep

Eat Right Atlanta Llc

East Point, GA • On-site

$20/hr

Part-time

Re-posted 12 days ago

Job description

Position: CUSTOMER SERVICE/FARMERS MARKET COORDINATOR
Part time: 25-35 hrs/week
Compensation: $20/hr
POSITION OVERVIEW:
We are looking for an enthusiastic and reliable Customer Service Coordinator to sell fruit & vegetables at our daily
farmers markets. This position is ideal for someone who is passionate about healthy eating; enjoys interacting with
people, and has strong sales skills. You will be the face of our company, engaging customers; educating them about fresh
and healthy produce; and driving sales.
RESPONSIBILITIES:
Sales & Customer Engagement
Assisting with set up and take down of the farmers market booth
Greet customers in a friendly and welcoming manner.
Educate customers about healthy eating and fresh produce
Upsell produce packages by offering bundle deals or suggesting add-ons (honey, ginger, etc...)
PRODUCT KNOWLEDGE:
Be prepared to answer any customer questions about produce; healthy eating; recipes; our mission; farmers market
locations, etc...
INVENTORY MANAGEMENT:
Track inventory levels at the beginning and end of each market.
Ensure the display is always fully stocked and visually appealing.
Report any low stock or high-demand fruit & vegetables or products to the owners
CASH AHNDLING & PAYMENT PROCESSING:
Handle cash transactions and ensure accuracy in sales.
Process credit card payments using our credit card systems
Keep detailed records of daily sales and transactions.
Prepare end of day reports as needed
MARKETING & PROMOTION
Daily promotion of available produce at the daily markets.
Encourage customers to sign up for our newsletter or follow us on social media.
Distribute promotional materials (flyers, business cards) and answer any inquiries about orders.
BOOTH MAINTENANCE:
Keep the Farmers Market area neat, clean, and organized throughout the day.
Ensure that the setup, including banners, tables, and products, is visually appealing.
Maintain a professional appearance and demeanor while representing the company.
QUALIFICATIONS:
Previous retail or sales experience, particularly with agriculture or food, is a plus.
Strong interpersonal and communication skills.
Ability to work independently and handle multiple tasks efficiently.
Ability to lift and carry items weighing up to 30 lbs (for booth setup and breakdown).
Must be comfortable working outdoors in various weather conditions.
Reliable transportation to and from farmers markets.
HOURS & COMPENSATION:
This is a part-time position. Approx 25-30 hrs/week
Between 4-6 hours/day
Compensation: $20/hr
Location: Must be willing to travel to farmers markets in, out and around Atlanta. Gas $ will be provided for long distances
HOW TO APPLY:
Please send your resume to nadja@eatrightatlanta.com