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Healthcare Product Development Intern Jobs (NOW HIRING)

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Development Intern

Portland, OR · On-site

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R&D Intern - Summer 2027

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How much do healthcare product development intern jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for healthcare product development intern in the United States is $21.19, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

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Healthcare Product Development Intern jobs near you
Infographic showing various Healthcare Product Development Intern job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 86% Physical, 3% Hybrid, and 11% Remote job distribution, with an average salary of $44,083 per year, or $21.2 per hour.

Product Development Intern

Winland Foods, Inc.

Oak Brook, IL • On-site

$27.50/hr

Full-time

Posted 24 days ago

Winland Foods rating

7.3

Company rating: 7.3 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

179th of 443 rated food and drinks producers

Job description

Winland Foods, Inc., based in Oak Brook, IL, is a global manufacturer of private label and branded foods for retail and co-pack customers. We use only the finest ingredients and ensure every product we make meets the highest standards of taste, quality and accessibility. Across all our food categories, we offer customers a range of premium and value solutions to meet the evolving needs of the consumers. We work closely with our customers to offer consumer-loved brands and custom private label products, and also create new innovative products. We specialize in pasta, sauces, syrups, dressings, jams and jellies, pie fillings, pita chips, dry dinners, dry baking ingredients, and more. We are proud to share we have manufacturing facilities across the United States, Canada, and Italy.
Employee Type:
Full time
Location:
IL Oak Brook
Job Type:
Administration
Job Posting Title:
Product Development Intern
Job Description:
Schedule: (Hybrid) Monday and Friday are remote, while Tuesday-Thursday are in office
Work Location: 2015 Spring Road Suite 400, Oak Brook, IL 60523
Salary: $27.50 per hour, with an additional one-time lump sum payment to support expenses
Duration: May to August 2027 - Summer Internship
Job Summary:
As an Intern/Coop in Research, Development & Innovation, you will have the unique opportunity to apply Food science principles to meet project objectives. Our team has deep technical expertise across a variety of packaging formats. You can expect a combination of:
  • Stimulating projects
  • Exposure to industry experts
  • On-the-job learning alongside experienced professionals
  • Continuous development opportunities, and much more

As an intern/coop, you will work independently and as part of various teams, working toward goals on project assignments with guidance provided as needed with the intent of offering opportunities to develop the knowledge and skills to prepare the intern/coop for a career as a Packaging Engineer after graduation.
Examples of Projects:
  • New product development; concept/prototype work.
  • Cost savings initiatives; Optimization, quality improvements, material substitutions.
  • Product renovation which involves modifying existing product attributes to address operational issues or customer needs.
  • Ingredient exploration in testing out new options that could improve product performance or improved functionality.

In addition to hands-on experience in Finance, this position will provide the intern with:
  • Skills in project leadership, project management, time management and organizational skills
  • Understanding the function of ingredients within a formula
  • Exposure to manufacturing equipment in understanding the impact of process conditions and controls.
  • Presentation skills as you present your findings to the cross functional team and R&D Leadership Team
  • Experience in team collaboration as you work with a cross-functional team on delivering project objectives. This includes building skills in assessing how each role impacts the commercialization of a product and influencing and negotiating to align the team.

EEO Statement:
Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace. Therefore, Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical or mental disability, marital status, sexual orientation, gender identity, genetic information, military or veteran status, and any other characteristic protected by applicable law.

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