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Health And Safety Manager Jobs in Springfield, MA

Safety Manager

MA · On-site

Develop and execute health and safety plans/training in the workplace * Prepare and enforce policies to establish a culture of health and safety * Conduct training and presentations for health and ...

Responsibilities: • Develop and execute health and safety plans/training in the workplace • Prepare and enforce policies to establish a culture of health and safety • Conduct training and ...

PPE programs, hazard identification, risk analysis, and Safety Management Systems * Prepare clear ... Health & Safety position, the anticipated annual base pay is $80,000-$100,613 (USD) . Actual pay ...

Consultant, Health & Safety

Hartford, CT · On-site

$80K - $100K/yr

PPE programs, hazard identification, risk analysis, and Safety Management Systems * Prepare clear ... Health & Safety position, the anticipated annual base pay is $80,000-$100,613 (USD) . Actual pay ...

Safety Manager

Manchester, CT · On-site

$100K - $145K/yr

Safety Manager Who We Are Essity is a global leader in health and hygiene headquartered in Stockholm, Sweden, with a North American headquarters located in Philadelphia, PA. We are a multi-billion ...

Safety Manager

Hartford, CT · On-site

$93K - $131K/yr

Regional Safety Manager Supervisory Duties: Yes Salary Range: $93,000 - $131,000 The Safety Manager is responsible for assisting in the development, implementation, and maintenance of the company ...

Safety Manager

Westfield, MA · On-site

$85K - $93K/yr

The Safety Manager will help to create, develop, and implement company programs and policies to ... Mastery. Network in national/regional safety & health associations and councils to bring best ...

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Health And Safety Manager information

See Springfield, MA salary details

$31.9K

$97.8K

$155.5K

How much do health and safety manager jobs pay per year?

As of Aug 6, 2026, the average yearly pay for health and safety manager in Springfield, MA is $97,846.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,200.00 and $116,100.00 per year, depending on experience, location, and employer.

What is the difference between Health And Safety Manager vs Health And Safety Coordinator?

AspectHealth And Safety ManagerHealth And Safety Coordinator
CertificationsNEBOSH, OSHA, IOSHNEBOSH, OSHA, IOSH
Work EnvironmentOversees safety policies, manages teams, strategic planningAssists in implementing safety procedures, monitors compliance
Employer UsageUsed in large organizations, industries with high safety risksCommon in medium to large companies, construction, manufacturing

The main difference between a Health And Safety Manager and a Health And Safety Coordinator lies in their responsibilities and seniority. Managers focus on strategic safety planning and team leadership, while Coordinators support implementation and daily safety operations. Both roles require similar certifications and are vital in maintaining workplace safety standards.

How much do health and safety managers make in the US?

Health and Safety Managers in the US typically earn a median annual salary of around $75,000 to $100,000, depending on experience, industry, and location. Those with certifications like CSP or CIH and experience in high-risk industries may earn higher salaries. Salaries can also vary based on the size of the organization and specific job responsibilities.

What are the key skills and qualifications needed to thrive as a health and safety manager, and why are they important?

To thrive as a Health and Safety Manager, you need a solid understanding of occupational health regulations, risk assessment, and safety management, typically backed by a relevant degree or safety certifications like NEBOSH or OSHA. Familiarity with incident reporting systems, safety audit tools, and compliance management software is essential. Strong attention to detail, leadership, and excellent communication skills help you influence safety culture and train diverse teams. These skills ensure workplace hazards are effectively managed, legal compliance is maintained, and a safe environment is fostered for all employees.

What does a health and safety manager do?

A Health and Safety Manager is responsible for developing, implementing, and monitoring policies and procedures to ensure a safe working environment. They identify potential hazards, conduct risk assessments, and ensure compliance with health and safety laws and regulations. Additionally, they provide training to staff, investigate accidents, and recommend corrective actions to prevent future incidents. Their primary goal is to protect the health and well-being of employees and visitors in the workplace.

What are some common challenges health and safety managers face when implementing new safety protocols?

Health and Safety Managers often encounter resistance to change from employees and management when introducing new safety protocols. Ensuring consistent compliance across different departments or shifts can also be challenging, especially in organizations with diverse operations. Communication and training are key, as is staying updated with evolving regulations and best practices. Addressing these challenges requires strong interpersonal skills, effective training sessions, and regular audits to reinforce the importance of workplace safety.

What degree do I need to be a health and safety manager?

A health and safety manager typically needs at least a bachelor's degree in occupational health and safety, environmental science, engineering, or a related field. Relevant certifications, such as the Certified Safety Professional (CSP) or Occupational Health and Safety Technician (OHST), can enhance job prospects and demonstrate expertise in the field.

What does a health and safety manager do?

Health and safety managers are environmental health and safety (EHS) professionals who work within businesses and organizations to ensure safety practices are being met and that working conditions and practices are good for employees. Their primary duties are to observe work being done and to ensure that workplace environmental and safety laws and regulations are satisfied. It is the responsibility of the health and safety manager to report when safety measures are not being followed, or when improvements could be made to improve the health and safety conditions of the workplace.

What job categories do people searching Health And Safety Manager jobs in Springfield, MA look for? The top searched job categories for Health And Safety Manager jobs in Springfield, MA are:
What cities near Springfield, MA are hiring for Health And Safety Manager jobs? Cities near Springfield, MA with the most Health And Safety Manager job openings:
Infographic showing various Health And Safety Manager job openings in Springfield, MA as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $97,846 per year, or $47 per hour.

Manager, Environmental Health & Safety

Home Market Foods

South Windsor, CT

$110K - $140K/yr

Other

Posted 14 days ago


Job description

 Pay Range: $110,000/yr. - $140,000/yr. based on experience and qualifications.

The Environmental, Health and Safety (EHS) Manager is responsible for overseeing the development, implementation and maintenance of health, safety, and environmental programs at Home Market Foods (HMF)  South Windsor Manufacturing facility. This role is critical in ensuring compliance with regulations and promoting a safe and healthy work environment for employees, contractors and visitors. The EHS Manager reports into the Director of EHS and works closely with management, employees, and regulatory agencies to develop and enforce policies and procedures that protect the well-being of all stakeholders. The candidate must possess a strong background in Health and Safety cultural activities and improvements as well as Environment and Sustainability initiatives to include monitoring, execution, and recordkeeping of compliance report for State and Federal (Tier II, Form R, GHG, PSM, RMP, etc.). The Environmental, Health and Safety Manager plays a crucial role in ensuring the well-being of employees and the environment within an organization.  

ESSENTIAL DUTIES AND RESPONSIBILITIES: 

  • Develop and implement health, safety, and environmental policies and procedures in line with local, state, and federal regulations. 
  • Conduct regular inspections and audits to identify potential hazards, assess risks, and recommend appropriate corrective actions. 
  • Develop and deliver training programs to educate employees on safety procedures, emergency response protocols, and environmental conservation practices. 
  • Monitor and evaluate the effectiveness of safety programs and initiatives, making necessary adjustments to ensure continuous improvement. 
  • Investigate and report accidents, incidents, and near misses, analyzing root causes and implementing preventive measures to minimize future occurrences. 
  • Maintain and update safety data sheets (SDS) and ensure compliance with hazard communication standards. 
  • Collaborate with cross-functional teams to implement ergonomic solutions, promote wellness initiatives, and mitigate occupational health risks. 
  • Stay updated on relevant health, safety, and environmental regulations and industry best practices, and communicate changes and updates to the organization. 
  • Serve as the primary point of contact for regulatory agencies, participating in inspections, audits, and permit applications. 
  • Serve as the main point of contact for both manufacturing sites and supports site PSM Process Engineer in overseeing PSM program requirements 
  • Develop and maintain emergency response plans, including evacuation procedures, and coordinate drills and exercises to ensure preparedness.  Serves as site Emergency Coordinator for EHS programs.  
  • Oversee plant security operations in partnership with the Physical Security Manager, ensuring the protection of employees, visitors, facilities, and company assets through effective access controls, security protocols, incident response procedures, and ongoing risk assessments. 
  • Other duties as assigned. 

EDUCATION AND/OR EXPERIENCE: 

  • Bachelor's degree in Occupational Health and Safety, Environmental Science, or a related field. 
  • Certified Safety Professional (CSP) or similar professional certification preferred. 
  • Minimum of 7 years of experience in environmental health and safety management, preferably in a manufacturing or industrial setting. 
  • In-depth knowledge of OSHA, EPA, DOT, MA DEP and other relevant regulations and standards. 
  • Experience in developing and implementing safety training programs and managing safety committees. 
  • Strong understanding of risk management principles and incident investigation techniques. 
  • Familiarity with ISO 14001 and OHSAS 18001/ISO 45001 standards is a plus. 
  • Experience in food manufacturing, HACCP or SQF is a plus. 
  • Experience with PSM, specifically Ammonia also a plus. 
  • Strong knowledge of health, safety, and environmental regulations and compliance requirements, including but not limited to EHS, MA DEP, OSHA, strong knowledge of PSM, and DOT. 
  • Previous experience working in a manufacturing plant start-up environment, establishing EHS processes, compliance programs, and safety culture from the ground up. 
  • Excellent communication and interpersonal skills to effectively train employees, facilitate discussions, and collaborate with internal and external stakeholders. 
  • Analytical and problem-solving skills to identify risks, analyze data, and develop effective solutions. 
  • Attention to detail and strong organizational skills to manage multiple projects and priorities simultaneously. 
  • Ability to lead and influence others, fostering a culture of safety and accountability throughout the organization. 
  • Proficiency in using computer software and systems to manage and track safety data and information. 

PHYSICAL REQUIREMENTS AND ENVIRONMENT: 

  • Able to work on sustained basis in cold, high heat environments. 
  • Ability to climb ladders.  
  • Ability to wear as needed safety equipment to include but not be limited to respirator.  
  • Ability to lift up to 25lbs. 
  • Ability to travel occasionally to various company locations or sites as needed.Â