1

Head Food Runner Jobs (NOW HIRING)

Head to Tempo+Grace for a handcrafted meal with the freshest, local ingredients or to W XYZ ® bar ... Job Overview The Server Assistant/Food Runner is responsible for working with the expo to assure ...

Food Runner

Destin, FL · On-site

$14/hr

The Food Runners assists both Front-of-the-House and Back-of-the-House staff by delivering food ... This could also go into a Head Chef or Executive Chef position. #7 Discounts when you come in off ...

Head to Tempo+Grace for a handcrafted meal with the freshest, local ingredients or to W XYZ bar for ... Job Overview The Server Assistant/Food Runner is responsible for working with the expo to assure ...

Food Runner (3413)

Madison, WI · On-site

$15 - $17/hr

And Much More (Head here for a full list) About Position: The Food Runner is responsible for delivering food orders from the kitchen to customers' tables rapidly and accurately. This position is ...

Previous experience as a Food Runner or similar entry-level role in a restaurant. Physical Demands ... Regularly carries trays above the head with plates of food out to tables in the dining room and ...

Food Runner

Phoenix, AZ · On-site

$16/hr

Previous experience as a Food Runner or similar entry-level role in a restaurant. Physical Demands ... Regularly carries trays above the head with plates of food out to tables in the dining room and ...

Previous experience as a Food Runner or similar entry-level role in a restaurant. Physical Demands ... Regularly carries trays above the head with plates of food out to tables in the dining room and ...

Previous experience as a Food Runner or similar entry-level role in a restaurant. Physical Demands ... Regularly carries trays above the head with plates of food out to tables in the dining room and ...

Previous experience as a Food Runner or similar entry-level role in a restaurant. Physical Demands ... Regularly carries trays above the head with plates of food out to tables in the dining room and ...

Previous experience as a Food Runner or similar entry-level role in a restaurant. Physical Demands ... Regularly carries trays above the head with plates of food out to tables in the dining room and ...

Showing results 21-40

Head Food Runner information

See salary details

$5

$13

$20

How much do head food runner jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for head food runner in the United States is $13.66, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a head food runner, and why are they important?

To excel as a Head Food Runner, you need strong organizational skills, attention to detail, and experience in food service environments, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order management software, and kitchen communication tools is typically required. Exceptional communication, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These competencies are crucial to ensure timely and accurate food delivery, smooth coordination between kitchen and front-of-house staff, and overall guest satisfaction.

What is a head food runner?

Head Food Runners are responsible for overseeing the efficient delivery of food orders from the kitchen to diners in a restaurant. They coordinate a team of food runners, ensure orders are accurate and timely, and serve as a key communication link between kitchen staff and servers. Additionally, Head Food Runners may train new staff, resolve service issues, and help maintain cleanliness and organization in the dining area. Their leadership helps ensure a smooth dining experience for guests.

What is the difference between Head Food Runner vs Food Runner?

AspectHead Food RunnerFood Runner
ResponsibilitiesOversees food delivery, assists servers, manages food stationsDelivers food from kitchen to tables, assists servers
CredentialsExperience in food service, knowledge of menu and safetyEntry-level, no special certifications typically required
Work EnvironmentFast-paced restaurant, often in fine dining or high-volume settingsSimilar environment, more focused on delivery tasks

The Head Food Runner typically has more responsibilities, including supervising other runners and coordinating food delivery, while the Food Runner primarily focuses on delivering food to guests. Both roles require experience in food service, but the Head Food Runner often has additional leadership duties.

How does the head food runner coordinate with kitchen and front-of-house staff to ensure efficient service?

The Head Food Runner acts as a vital link between the kitchen and front-of-house teams, ensuring that dishes are delivered accurately and promptly to guests. They communicate closely with kitchen staff to check order readiness, address special requests, and manage priority tickets during busy periods. Additionally, they supervise and train other food runners, monitor table statuses, and help servers maintain a smooth workflow. This collaborative role requires strong organizational and communication skills to handle high-pressure situations and deliver excellent guest experiences.

Do head food runners get paid well?

Head food runners typically earn an hourly wage that is close to or slightly above minimum wage, with some earning tips that can significantly increase total pay. Their compensation depends on the restaurant's location, size, and tip policies, and they often work in fast-paced environments requiring good communication and organizational skills.

Is a head food runner a stressful job?

A head food runner is responsible for coordinating the delivery of food from the kitchen to tables, which can be stressful during busy service hours due to the need for quick, accurate communication and multitasking. The job requires strong organizational skills and the ability to work efficiently under pressure, especially in fast-paced restaurant environments.
What cities are hiring for Head Food Runner jobs? Cities with the most Head Food Runner job openings:
What are the most commonly searched types of Food Runner jobs? The most popular types of Food Runner jobs are:
Infographic showing various Head Food Runner job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,409 per year, or $13.7 per hour.

Full-time

Re-posted 10 days ago


CoralTree Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Experience the vibrant energy of Aloft Orlando Lake Nona, a cutting-edge hotel opening in late 2023 that embraces technology and offers a lively social atmosphere. We’re the closest hotel to the USTA National Campus and offer a variety of dining and entertainment options. Our Lake Nona hotel is situated in the heart of the art and design scene. Recharge in one of our urban-inspired loft-style rooms. Head to Tempo+Grace for a handcrafted meal with the freshest, local ingredients or to W XYZ® bar for signature cocktails and live music. Our first floor boasts an expansive layout, fostering a dynamic social experience. You'll find a pool table and versatile lighting that transitions from day to night. Breakfast and snacks are available at Re:fuel by Aloft, our 24/7 grab-n-go pantry. Jump into our saline outdoor pool and enjoy lounge beats in the Backyard. Spark great ideas during your meeting with our direct connection to the brand-new, 10,000 sq. ft. Althea Lake Nona Events Center.

 About CoralTree Hospitality

Our team members are the true soul of our company. We think differently. About travel, but also about the ways in which we deliver on our promise to engage, delight, awaken and challenge our team members as well as our guests. We are deeply committed to the foundation of core values that mold our interactions with everyone we encounter – our guests, our clients, our team, and our communities. We create engaging, impactful environments that connect people and places, awaken the spirit, and allow team members with talent, integrity, and heart to thrive. We believe our team members are the true soul of our company. We invite you to join us on this journey.

 

Job Overview

 

The Server Assistant/Food Runner is responsible for working with the expo to assure prompt delivery of the food that is ready in the “hot” and “cold” windows in the kitchen. The Server Assistant/Food Runner is responsible for delivery to the tables in the Food and Beverage Outlet. The Server Assistant/Food Runner and expo work both together and independently to assure that every plate looks correct and to deliver hot/cold food in a timely manner to the guests in all outlets. The Server Assistant/Food Runner together with the service staff is responsible for bringing any additional items the guests need to complete their meal.


Responsibilities

  • Checks each plate of food to be correct as ordered by the guest.
  • Makes sure all condiments are accompanying each order.
  • Assures that every item on the order is ready and on the tray together.
  • Works diligently to avoid breakage and loss.
  • Notifies server of guest needs.
  • Completes all opening, on-going, and closing side work and manager on duty as signed off on work.
  • Assist with bussing and resetting tables as needed.
  • Provide exceptional guest service by addressing any customer inquiries or concerns.
  • Stocks/restocks appropriate linens for service.
  • Stocks/restocks workstations with appropriate plates and saucers, etc.
  • Informs server of any potential guest issues.

Qualifications

  • This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun! Experience.
  • Previous experience passionately providing service to others.
  • Excellent phone skills needed. People Person.
  • The best part of serving others is creating experiences for them that go beyond the expected.
  • Great communicator. Providing amazing experiences requires the ability to communicate to any guest or associate.
  • High school diploma or general education degree (GED).
  • Must be able to understand, speak, read, and write in the basic English language.
  • Ability to effectively communicate and provide directions in a clear, concise, and professional manner in both verbal and written form.

 

This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job.  This job description is subject to change at any time.  The team member will be required to follow other instructions and perform other work-related duties requested by his or her supervisor.


What CoralTree Hospitality employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom