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Head Dishwasher Jobs (NOW HIRING)

NCSU

Head Dishwasher

Raleigh, NC

$12.75 - $16.25/hr

Job Posting Information Posting Number PG195016SP Internal Recruitment No Working Title Head Dishwasher Anticipated Hiring Range $35,845 - $36,816 Work Schedule 40 hours per week; shifts rotate to ...

tsa

Camp Head Dishwasher - Camp Keystone

Starke, FL · On-site

Some physical requirements of the Camp Head Dishwasher position could be endurance including climbing, standing, some bending, stooping, and stretching. Eye-hand coordination and manual dexterity to ...

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Camp Head Dishwasher - Camp Keystone

Starke, FL

Some physical requirements of the Camp Head Dishwasher position could be endurance including climbing, standing, some bending, stooping, and stretching. Eye-hand coordination and manual dexterity to ...

Shakou Restaurants

Dishwasher - BAR

Barrington, IL

$13 - $16.75/hr

Wash dishes by hand in accordance with restaurant policy or as directed by the Head Chef ... No previous Dishwasher experience is necessary. * Depending on experience, could be required to ...

Shakou Restaurants

Dishwasher - AH

Arlington Heights, IL

$13.25 - $17/hr

Wash dishes by hand in accordance with restaurant policy or as directed by the Head Chef ... No previous Dishwasher experience is necessary. * Depending on experience, could be required to ...

Shakou Restaurants

Dishwasher - BAR

Barrington, IL · On-site

$13 - $16.75/hr

Wash dishes by hand in accordance with restaurant policy or as directed by the Head Chef ... No previous Dishwasher experience is necessary. * Depending on experience, could be required to ...

Shakou Restaurants

Dishwasher - AH

Arlington Heights, IL · On-site

$13 - $16.75/hr

Wash dishes by hand in accordance with restaurant policy or as directed by the Head Chef ... No previous Dishwasher experience is necessary. * Depending on experience, could be required to ...

Parkland Hospitality

Dishwasher

Muskegon, MI

$12 - $15.50/hr

Dishwasher Department : Back of House Reports To : Executive Chef Summary : Dishwashers are ... Ability to reach over head with or without reasonable accommodations * Ability to bend, stoop ...

Wright's Gourmet House

Dishwasher

Tampa, FL

$14 - $18/hr

Dishwasher We are seeking a reliable and hardworking dishwasher to join our kitchen team. The ... Perform other duties as assigned by the head chef or kitchen manager. Qualifications: * Previous ...

Casa Cami

Dishwasher

Tampa, FL · On-site

$14 - $18/hr

Dishwasher We are seeking a reliable and hardworking dishwasher to join our kitchen team. The ... Perform other duties as assigned by the head chef or kitchen manager. Qualifications: Previous ...

Lake House Waterfront Grille

Dishwasher

Muskegon, MI · On-site

$11.75 - $15.25/hr

Title Dishwasher Division Lake House Waterfront Grille Location The Lake House Waterfront Grille ... Ability to reach over head with or without reasonable accommodations * Ability to bend, stoop ...

Lake House Waterfront Grille

Dishwasher

Muskegon, MI · On-site

$11.75 - $15.25/hr

Dishwasher Department : Back of House Reports To : Executive Chef Summary : Dishwashers are ... Ability to reach over head with or without reasonable accommodations * Ability to bend, stoop ...

Trinity Church Wall Street

Dishwasher

West Cornwall, CT · On-site

$20/hr

Promptly notify the Head Chef, Sous Chef, or Cook of any food items that are running low during ... Previous dishwashing experience preferred. Equal Opportunity Employer This employer is required to ...

Benchmark Senior Living

Be Seen First

Dishwasher

Nashua, NH · On-site

$30K - $34K/yr

The Dishwasher will report to the Kitchen Supervisor and Head Chef and must be able to work weekend shifts. This role requires standing for 6-7 hours per shift, lifting up to 25 pounds, and ...

TPG Hotels Resorts and Marinas

Dishwasher

Chatham, MA · On-site

$14 - $18/hr

They report to the Kitchen Manager or Head Chef and play a vital role in maintaining the operational flow of the kitchen. Career Path Starting as a dishwasher can be an entry point into the culinary ...

The Stovall House

Dishwasher

Tampa, FL

$15 - $18/hr

Dishwasher We are seeking a reliable and hardworking dishwasher to join our kitchen team. The ... Perform other duties as assigned by the head chef or kitchen manager. Qualifications: * Previous ...

Predalina

Dishwasher

Tampa, FL

$17 - $18/hr

Dishwasher We are seeking a reliable and hardworking dishwasher to join our kitchen team. The ... Perform other duties as assigned by the head chef or kitchen manager. Qualifications: * Previous ...

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All JobsHead Dishwasher Jobs

Head Dishwasher information

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$14

$18

How much do head dishwasher jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for head dishwasher in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

How much do dishwashers usually get paid?

Dishwashers typically earn minimum wage or slightly above, with the national average hourly pay ranging from $9 to $12. Wages can vary based on location, experience, and the establishment, and some may offer tips or benefits.

What does a Head Dishwasher do?

A Head Dishwasher is responsible for overseeing the dishwashing operations in a restaurant or food service establishment. This role includes washing dishes, utensils, and kitchen equipment, as well as supervising other dishwashing staff to ensure cleanliness standards are met. The Head Dishwasher may also be responsible for organizing the dishwashing area, maintaining cleaning supplies, and assisting with minor kitchen duties as needed. Attention to detail, efficiency, and the ability to work in a fast-paced environment are essential for this role.

What are the key skills and qualifications needed to thrive as a Head Dishwasher, and why are they important?

To thrive as a Head Dishwasher, you need strong organizational skills, attention to cleanliness, and a basic understanding of kitchen operations, often with prior experience in food service environments. Familiarity with commercial dishwashing machines, sanitizing chemicals, and kitchen safety protocols is typically required. Reliability, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These skills ensure a clean, safe kitchen environment and smooth workflow, which are crucial for restaurant operations.

What is the highest paying dishwasher job?

The highest paying dishwasher jobs are typically found in upscale restaurants, hotels, or private clubs, where wages can exceed the average due to the environment and demand. Factors such as experience, shift timing, and location can also influence pay rates, with some positions offering higher wages for night shifts or specialized facilities.

How much does Gordon Ramsay pay his dishwasher?

Gordon Ramsay's restaurants typically pay dishwashers around minimum wage or slightly above, depending on location and experience. The pay for dishwashers in professional kitchens generally ranges from minimum wage to $15 per hour, with some establishments offering additional benefits or tips.

What are the main challenges faced by a Head Dishwasher and how can they be effectively managed?

A Head Dishwasher often manages high volumes of dishware during peak hours, ensuring cleanliness standards are met while maintaining efficiency. The role also involves supervising a team, coordinating with kitchen staff, and troubleshooting issues with dishwashing equipment. Effective time management, clear communication, and the ability to stay calm under pressure are key to overcoming these challenges. Many successful Head Dishwashers develop strong organizational systems and foster teamwork to keep operations running smoothly.

Is a dishwasher job worth it?

A dishwasher job involves cleaning dishes and kitchenware in a fast-paced environment, often requiring physical stamina and attention to hygiene standards. It typically offers entry-level pay, flexible hours, and minimal experience requirements, making it a suitable option for those seeking immediate employment or part-time work.

What is the difference between Head Dishwasher vs Dishwasher?

AspectHead DishwasherDishwasher
ResponsibilitiesSupervises dishwashing staff, manages workflow, ensures cleanliness standardsOperates dishwashing equipment, cleans dishes and kitchenware
CredentialsNone typically required; experience preferredNone required
Work EnvironmentKitchen, supervisory settingKitchen, entry-level
Employer UsageHotels, restaurants, catering servicesRestaurants, cafes, food service establishments

The main difference between a Head Dishwasher and a Dishwasher is that the Head Dishwasher oversees the dishwashing team and manages workflow, while the Dishwasher focuses on operating equipment and cleaning dishes. The Head Dishwasher has supervisory responsibilities, whereas the Dishwasher performs the hands-on cleaning tasks. Both roles are essential in food service environments, but the Head Dishwasher typically requires more experience and leadership skills.

More about Head Dishwasher jobs
What cities are hiring for Head Dishwasher jobs? Cities with the most Head Dishwasher job openings:
What are the most commonly searched types of Dishwasher jobs? The most popular types of Dishwasher jobs are:
What states have the most Head Dishwasher jobs? States with the most job openings for Head Dishwasher jobs include:
What job categories do people searching Head Dishwasher jobs look for? The top searched job categories for Head Dishwasher jobs are:
Head Dishwasher jobs near you
Infographic showing various Head Dishwasher job openings in the United States as of July 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,016 per year, or $14.4 per hour.
Head Dishwasher

Head Dishwasher

NCSU

Raleigh, NC

$12.75 - $16.25/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

454th of 611 rated colleges and universities

Job description

Job Posting Information
Posting Number PG195016SP Internal Recruitment No Working Title Head Dishwasher Anticipated Hiring Range $35,845 - $36,816 Work Schedule 40 hours per week; shifts rotate to include nights and weekends Job Location Raleigh, NC Department NC State Dining About the Department
Campus Enterprises is NC State University's division of retail and hospitality organizations - NC State Dining, NC State Stores, Lonnie Poole Golf Course, NC State Student Centers (Witherspoon and Talley), and the One Card Office. Each department is dedicated to providing service excellence, value and enrichment of the student experience in support of academic success.

NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 10 cafes, 3 food courts and 6 dining halls, 4 markets, 1 restaurant, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 180 permanent EHRA and SHRA employees.
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.

What we offer:
  • Medical, Dental, and Vision
  • Flexible Spending Account
  • Retirement Programs
  • Disability Plans
  • Life Insurance
  • Accident Plan
  • Paid Time Off and Other Leave Programs
  • 12 Holidays Each Year
  • Tuition and Academic Assistance
  • And so much more!

Attain Work-life balance with our Childcare benefits, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Essential Job Duties
Are you a master of the dish machine with a knack for leadership? NC State Dining is looking for a Head Dishwasher to join our team at Fountain Dining Hall! This isn't just about sparkling plates; it's about leading a crew, maintaining high-standards, and ensuring our dining hall runs like a well-oiled (and very clean) machine.
As a Head Dishwasher, you are the backbone of our kitchen operations. You won't just be managing the workflow; you'll be mentoring student staff and temporary employees to ensure the Wolfpack is fed and our facility remains pristine.

Duties and responsibilities include, but are not limited to:
  • Operate and maintain commercial dish machine.
  • Supervise and assign tasks and direct the efforts of temporary staff and student employees to hit operational goals.
  • Guide new team members on specific job assignments and the proper, safe operation of industrial dishwashing equipment.
  • Maintain high cleanliness standards across the kitchen, dining, storage, and disposal areas (including sweeping, mopping, and window/door cleaning).
  • Proactively recognize and resolve service hurdles before they impact our guests.
  • Assist with stocking beverages/food items and review staff schedules/timekeeping to ensure we're always at full strength.
  • Check tables, chairs, and equipment to ensure everything is in good repair and safe for our guests.
Your ability to follow instructions, manage time effectively, and communicate clearly with teammates and supervisors will be key to your success. This role requires physical stamina, including the ability to lift up to 60 pounds, work in hot and cold conditions, and safely handle sharp tools and hot surfaces (all with or without reasonable accommodations).

You'll be part of a dynamic campus culture that values hard work and community. We offer a fast-paced environment where your leadership directly impacts the daily experience of thousands of students.
Other Responsibilities
  • Model the Division's mission and values, and foster a positive, cohesive workplace and congeniality among co-workers.
  • Understand the goals and culture of the organization, and understand how employees' work activities, teamwork, and customer service impact clients. Work with your supervisor and colleagues to understand these goals and the culture.
  • Adhere to all University policies, procedures, and regulations, and Division standard operating practices and protocols.
  • Due to operational needs of the NC State Dining department, an employee may be assigned to work in any NC State Dining department including, but not limited to, catering and special events.
  • Perform other duties as assigned to ensure NC State Dining business needs are met.
Qualifications
Minimum Experience/Education
Demonstrated possession of the competencies necessary to perform the work.
Some positions may require certification by the Department of Correction.
Preferred Qualifications
  • Previous experience as a commercial dishwasher in a high volume kitchen.
  • Knowledge of cleaning and sanitation processes.
  • Knowledge of safety procedures and protocols; incumbent will routinely handle sharp items such as knives and slicer blades as well as be around hot food items, food pans, ovens, fryers, steam tables, grills, etc.
  • Ability to provide outstanding customer service, including the ability to remain professional and respectful under pressure when dealing with difficult situations, to team and customers.
  • Ability to use or learn to use email.
Required License or Certification
N/A
Valid NC Driver's License required No Commercial Driver's License Required? No
Recruitment Dates and Special Instructions
Job Open Date 05/28/2026 Earliest Close Date---- (Positions will be posted until 5:00 PM ET on this date. Positions remaining posted after this date are still accepting applications but may close at any time.) 06/04/2026 Notice to Applicants
List ALL relevant work experience on your application.
If you submit a resume, please make sure that the work history listed on your application is identical to the work history listed on your resume.
Special Instructions
In addition to your application you may submit an optional cover letter and resume.
Position Details
Position Number 00041361 Position Type SHRA Position Classification Band Title Food Services Technician Position Classification Band Level Journey Position Classification Salary Range $ 35,845 - $ 44,237 Salary Grade Equivalency NC01 Alternate Option
If no applicants apply who meet the required competency level and training & experience requirements, then management may consider other applicants. Salary would be determined based on competencies, equity, budget, and market considerations.
Full Time Equivalent (FTE) (1.0 = 40 hours/week) 1.00 Appointment 12 Month Recurring Mandatory Designation - Adverse Weather Mandatory - Adverse Weather Mandatory Designation - Emergency Events Non Mandatory - Emergency Event Time Limited Position No Time-Limited Appointment Length (if applicable) N/A Department Id 471501 - Dining Administration EEO
NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

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About North Carolina State University

Sourced by ZipRecruiter

North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

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