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Head Cooks Jobs in Michigan (NOW HIRING)

Head Cook

Oak Park, MI

$60K - $80K/yr

Head Cook Compensation: $60,000-$80,000 annually, based on experience and qualifications. Schedule * Full-Time * Schedule may include occasional evenings, weekends, and holidays as needed. Position ...

Head Cook

Oak Park, MI · On-site

$60K - $80K/yr

Head Cook Compensation: $60,000-$80,000 annually, based on experience and qualifications. Schedule * Full-Time * Schedule may include occasional evenings, weekends, and holidays as needed. Position ...

Head Cook

Oak Park, MI · On-site

$60K - $80K/yr

Position SummaryWe are seeking an experienced and organized Head Cook to oversee the daily operations of a high-volume kitchen. This role is responsible for planning and preparing nutritious meals ...

Head Cook

White Cloud, MI

$15.57 - $17.96/hr

Description The Commission on Aging is seeking a detail-oriented, reliable Part-Time Head Cook to oversee the back-of-house logistics and culinary execution. In this hybrid role, the selected ...

Head Cook

White Cloud, MI · On-site

$15.57 - $17.96/hr

Continuous Description The Commission on Aging is seeking a detail-oriented, reliable Part-Time Head Cook to oversee the back-of-house logistics and culinary execution. In this hybrid role, the ...

Camp Harvest - Prep Cook

Newaygo, MI · On-site

$12.25 - $15.50/hr

... assisting head cooks, by preparing ingredients, making side dishes and salads ready for special events and regular meal service. This role is primarily seasonal with occasional opportunities ...

... assisting head cooks, by preparing ingredients, making side dishes and salads ready for special events and regular meal service. This role is primarily seasonal with occasional opportunities ...

Camp Harvest - Prep Cook

Newaygo, MI · On-site

$12.25 - $15.50/hr

... assisting head cooks, by preparing ingredients, making side dishes and salads ready for special events and regular meal service. This role is primarily seasonal with occasional opportunities ...

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services ...

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services ...

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services ...

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services ...

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services ...

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services ...

Assistant Cook

White Cloud, MI · On-site

$14.97 - $17.31/hr

Continuous Description Under the supervision of the Head Cook/Food Service Manager, the assistant cook will help with the preparation, packaging, and clean up of meals. Examples of Duties * Assist in ...

Head Cook

Middleville, MI · On-site

$15.21 - $19.01/hr

  • Retirement

The Head Cook is responsible for helping to oversee the preparation and distribution of meals; maintenance of food storage; and custodial services of kitchen, dishes, and food appropriation. This ...

Description Under the supervision of the Head Cook/Food Service Manager, the assistant cook will help with the preparation, packaging, and clean up of meals. Examples of Duties Assist in preparing ...

Head Cook

Middleville, MI · On-site

$15.21 - $19.01/hr

  • Retirement

The Head Cook is responsible for helping to oversee the preparation and distribution of meals; maintenance of food storage; and custodial services of kitchen, dishes, and food appropriation. This ...

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Showing results 1-20

Head Cooks information

What is the difference between Head Cooks vs Line Cooks?

AspectHead CooksLine Cooks
CredentialsHigh school diploma, culinary training, experienceHigh school diploma, culinary training often preferred
Work EnvironmentSupervisory role in restaurants, hotels, institutionsKitchen station work in restaurants, hotels, institutions
Employer & Industry UsageCommonly employed in restaurants, catering, hospitalityFound in similar settings, often reporting to Head Cooks
Search & Comparison IntentUnderstanding leadership roles in kitchensLearning about specific kitchen station tasks

Head Cooks oversee kitchen operations, manage staff, and ensure food quality, while Line Cooks focus on preparing dishes at specific stations. Head Cooks have more supervisory responsibilities, whereas Line Cooks specialize in cooking tasks. Both roles are essential in culinary settings, but they differ in scope and leadership level.

How much do head cooks get paid?

Head cooks typically earn a median annual salary of around $50,000 to $60,000, depending on experience, location, and the type of establishment. Salaries can range from approximately $30,000 for entry-level positions to over $80,000 for experienced head cooks in high-end or busy restaurants.

What does a head cook do?

A head cook is responsible for overseeing kitchen operations, managing staff, planning menus, ensuring food quality and safety, and maintaining inventory. They often coordinate with other kitchen staff and may require culinary skills, leadership abilities, and knowledge of health regulations.

What are the most commonly searched types of Cooks jobs in Michigan?

The most popular types of Cooks jobs in Michigan are:

What cities in Michigan are hiring for Head Cooks jobs?

Cities in Michigan with the most Head Cooks job openings:

Infographic showing various Head Cooks job openings in Michigan as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Student Nutrition Head Cook

Brighton Area Schools

Brighton, MI • On-site

$19.36/hr

Full-time

Posted 9 days ago


Job description

Position Type:
Student Nutrition/Head Cook
Date Posted:
8/6/2026
Location:
Brighton High School
Closing Date:
08/20/2026
Position: Student Nutrition Head Cook
Reports To: Student Nutrition Director
Location: Brighton High School
Hours: Monday - Friday, 5:15AM - 1:00PM, 38.75 hours/week, 180 days/year
Start Date: August 31, 2026
Rate of Pay: Per new BESPA Agreement, $19.36/hour (26-27 rate)
Affiliation: Brighton Education Support Personnel Association (BESPA) Div. 3
Attachment(s):
  • Student Nutrition Head Cook Job Descr.