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Hard Cider Jobs (NOW HIRING)

Packaging Tech

Armada, MI

$16.25 - $20/hr

Description The Production Technician's primary responsibilities will be supporting and leading the daily packaging of liquid (hard cider) into bottles, cans and keg packages, operating packaging ...

Packaging Tech

Armada, MI · On-site

$16.25 - $20/hr

Job Type Full-time Description The Production Technician's primary responsibilities will be supporting and leading the daily packaging of liquid (hard cider) into bottles, cans and keg packages ...

Cellar Tech

Wolcott, NY · On-site

$19 - $21/hr

Working as a team member in producing a high volume of quality hard cider in a safe and efficient manner ? Learn, understand and execute packaging operations according the process instructions and/or ...

Working as a team member in producing a high volume of quality hard cider in a safe and efficient manner ? Learn, understand and execute packaging operations according the process instructions and/or ...

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$29K

$57.7K

$95.5K

How much do hard cider jobs pay per year?

As of Jun 10, 2026, the average yearly pay for hard cider in the United States is $57,694.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,500.00 and $66,000.00 per year, depending on experience, location, and employer.

What is a Hard Cider job?

A Hard Cider job typically involves roles in the production, distribution, and sale of hard cider, an alcoholic beverage made from fermented apple juice. Positions can range from cider makers and quality control specialists to sales representatives and tasting room staff. Employees may handle tasks like fermentation, bottling, marketing, or event coordination depending on their role. Many jobs require knowledge of cider-making techniques, food safety standards, and customer service.

What are the typical daily responsibilities of someone working in a hard cider production role?

Daily tasks in hard cider production often include monitoring fermentation, blending batches, managing quality control processes, and sanitizing equipment. You may also be responsible for recording production data, troubleshooting technical issues, and ensuring compliance with food safety standards. Team members frequently collaborate with orchard staff, packaging crews, and sales departments to keep production running smoothly. This hands-on role is ideal for those who enjoy a mix of technical, creative, and collaborative work environments.

What are the key skills and qualifications needed to thrive in the Hard Cider position, and why are they important?

To thrive in the hard cider industry as a cider maker or production specialist, you need a strong understanding of fermentation, beverage production, and quality control, often supported by a background in food science, brewing, or agriculture. Familiarity with cider-making equipment, laboratory analysis, and certifications such as HACCP or TTB compliance are typically expected. Attention to detail, creative problem-solving, and the ability to collaborate with agricultural and sales teams are valuable soft skills. These competencies ensure the creation of high-quality products, regulatory compliance, and effective teamwork crucial to a successful cider operation.

More about Hard Cider jobs
What cities are hiring for Hard Cider jobs? Cities with the most Hard Cider job openings:
What are the most commonly searched types of Hard Cider jobs? The most popular types of Hard Cider jobs are:
What states have the most Hard Cider jobs? States with the most job openings for Hard Cider jobs include:
Infographic showing various Hard Cider job openings in the United States as of June 2026, with employment types broken down into 1% Internship, 2% As Needed, 76% Part Time, and 21% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $57,694 per year, or $27.7 per hour.

$16.50/hr

Other

Posted 20 days ago


Job description

Description

Do you love meeting new people, and enjoy working in a positive and team-oriented environment? Are you ready to work at a place where having fun while getting paid is actually obtainable? Would you enjoy employee discounts and perks on great products? If you answered yes to any or all of these questions, then we have the position for you!


Our Tasting Room Sales Associates form the backbone of the customer experience at Three Brothers Wineries & Estates and War Horse Brewing Co. Our company mission is to make each of our guests special day, more special by providing exceptional customer service and a unique experience, and we have while fun doing it! Tasting Room Associates are responsible for greeting guests and explaining what our estate has to offer, guiding guests through tastings of various wines, beers and ciders, answering questions about products, and engaging in conversation to make them feel welcome. With our expansive selection of hand-crafted wine, microbrews, hard cider, and sodas there's bound to be something for everyone who visits.


A successful Tasting Room Associate will have excellent communication and customer service skills, and the ability to work efficiently in a fast-past environment. They must also be knowledgeable about the winery's products and able to educate guests about the products being tasted (with paid training). A team player with a positive attitude and personable demeanor is essential. Previous experience in a customer service or hospitality role is preferred. This is a part-time opportunity, with more hours available during the summer and fall season. Ability to work most weekends is a must.


Responsibilities:

  •  Welcome visitors, serve samples, answer questions, and offer suggestions.
  •  Provide information to customers about the company's history, vineyard, winemaking and beermaking techniques and products.
  •  Sell products to customers with confidence (training provided).
  •  General store maintenance, including stocking shelves.
  •  Dusting and light cleaning of retail store displays and all public areas within the store.
  •  Maintaining cleanliness and organization of the tasting room.
  •  Quickly and accurately work the cash register.
  •  Complete duties from opening and closing checklists.
  •  Communicating effectively with team members and management.
  •  Take initiative to work independently, as well as, the ability to work well within a team environment.
  •  Upholding responsible alcohol service practices and ensuring guests are of legal drinking age.

Requirements

  • Must be available to work most weekends.
  •  Must have a friendly personality and converse with a wide array of customers.
  •  Must be able to make change accurately.
  •  No history of alcohol abuse.
  •  21+ years of age at time of employment is preferred.

 Benefits:

  • 50% off wine, beer, cider, and soda purchases (if 21 or older)
  • 30% off merchandise
  • 10 free tasting experience passes yearly for friends and family
  • Free tastings on all products (if 21 or older)
  • Employee of the Week rewards
  • And much more!