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Harbor Grille Jobs (NOW HIRING)

Kalama Harbor Lodge Line Cook

Kalama, WA · On-site

$17.13 - $23.13/hr

McMenamins Kalama Harbor Lodge is Hiring for Line Cook! McMenamins is a family-owned company in ... grill items. Each line cook is responsible for the organization and cleaning of their work area.

Sunset Grille is a relaxed lakeside restaurant at Victoria Harbor on Lake Allatoona in Woodstock, GA. With great food, cold drinks, and beautiful waterfront views, it's a welcoming spot for locals ...

Sunset Grille is a relaxed lakeside restaurant at Victoria Harbor on Lake Allatoona in Woodstock, GA. With great food, cold drinks, and beautiful waterfront views, it's a welcoming spot for locals ...

Kalama Harbor Lodge Line Cook

Kalama, WA · On-site

$17.13 - $23.13/hr

McMenamins Kalama Harbor Lodge is Hiring for Line Cook! McMenamins is a family-owned company in ... grill items. Each line cook is responsible for the organization and cleaning of their work area.

Sunset Grille is a relaxed lakeside restaurant at Victoria Harbor on Lake Allatoona in Woodstock, GA. With great food, cold drinks, and beautiful waterfront views, it's a welcoming spot for locals ...

Spencer's and Spirit - 6826 Black Horse Pike, Egg Harbor Township, NJ 08234 Note: online ... Grill/line cook experience required. *Internal Employee Referral Bonus Available * Fixed Pay Rate ...

Sunset Grille is a relaxed lakeside restaurant at Victoria Harbor on Lake Allatoona in Woodstock, GA. With great food, cold drinks, and beautiful waterfront views, it's a welcoming spot for locals ...

GRILL COOK (FULL TIME)

NJ · On-site

$21/hr

Spencer's and Spirit - 6826 Black Horse Pike, Egg Harbor Township, NJ 08234 Note: online ... Grill/line cook experience required. *Internal Employee Referral Bonus Available * Fixed Pay Rate ...

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Harbor Grille information

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$11

$19

$25

How much do harbor grille jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for harbor grille in the United States is $19.22, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $21.15 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Harbor Grille cook, and why are they important?

To thrive as a Harbor Grille cook, you need strong culinary skills, food safety knowledge, and relevant kitchen experience, often supported by a food handler certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Excellent teamwork, time management, and adaptability help you excel in a fast-paced and customer-focused environment. These skills ensure efficient kitchen operations, high food quality, and a positive dining experience for guests.

What are some typical challenges a server at Harbor Grille might face during peak hours, and how can they be managed?

During peak dining hours, servers at Harbor Grille often encounter challenges such as managing multiple tables simultaneously, ensuring timely food delivery, and handling special requests or dietary restrictions. Effective communication with kitchen staff and teamwork with fellow servers are crucial for maintaining smooth service. Staying organized, remaining calm under pressure, and prioritizing tasks can help servers provide excellent customer experiences even during busy periods.

What is a Harbor Grille?

A Harbor Grille typically refers to a restaurant or dining establishment located near a harbor or waterfront, specializing in seafood and grilled dishes. These venues often offer a casual, nautical-themed atmosphere and feature fresh catches of the day, such as fish, shrimp, and crab, alongside other grilled menu items. Patrons can usually enjoy scenic views and a relaxed environment, making Harbor Grilles popular destinations for both locals and tourists. The specific menu and experience can vary depending on the location and owner.

What is the difference between Harbor Grille vs Sous Chef?

AspectHarbor GrilleSous Chef
CredentialsFood Handler's Permit, Culinary Degree (optional)Food Handler's Permit, Culinary Degree or equivalent experience
Work EnvironmentRestaurant, waterfront settingKitchen, restaurant environment
Industry UsageHospitality, Food ServiceKitchen management, food preparation

Harbor Grille is a restaurant role focused on customer service and food presentation, while a Sous Chef is a kitchen leadership position responsible for food prep and supervising kitchen staff. The Sous Chef typically requires more culinary experience and leadership skills, whereas Harbor Grille staff may focus more on service and hospitality. Both roles are essential in the restaurant industry but differ in responsibilities and credentials.

More about Harbor Grille jobs
What cities are hiring for Harbor Grille jobs? Cities with the most Harbor Grille job openings:
What states have the most Harbor Grille jobs? States with the most job openings for Harbor Grille jobs include:
What job categories do people searching Harbor Grille jobs look for? The top searched job categories for Harbor Grille jobs are:
Infographic showing various Harbor Grille job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,979 per year, or $19.2 per hour.

Kalama Harbor Lodge Line Cook

McMenamins

Kalama, WA • On-site

$17.13 - $23.13/hr

Part-time

Medical, Dental, Vision, PTO

Re-posted 8 days ago


McMenamins rating

7.0

Company rating: 7.0 out of 10

Based on 26 frontline employees who took The Breakroom Quiz

3rd of 6 rated pubs and bars


Job description

McMenamins Kalama Harbor Lodge is Hiring for Line Cook!

 McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. Locations range from neighborhood pubs to historic hotels. We emphasize community, art, history, music, food, drink, and fun. McMenamins has seasonal, as well as long-term career opportunities! We value Diversity, Equity and Inclusion and welcome individuals from diverse backgrounds.

Description of the Position:

In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Duties include, but are not limited to, the manufacture and presentation of all hot & cold food products. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. A line cook must have the ability to work well independently and as a member of a team.

Benefits We Offer

  • Perks and employee discounts:$45 hotel rooms, 40% off bottles of wine, access to concerts.
  • Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift food credits and more.
  • Comprehensive insurance benefits package, including vision, medical, dental, chiro and alternative care to eligible employees
  • 401(K)plan with employer contribution to eligible employees
  • Paid Time Off (PTO)
  • Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts
    Belief in a work life balance
  • Be part of a fun team and having a positive work environment
  • Multiple career path opportunities - we have staff who have gone from front desk attendants to sales associates, from server to manager and many other continuing stories within McMenamins.

Qualified applicants:

  • Obtain and maintain a current food handlers card
  • Previous cooking experience is preferred
  • Flexible schedule including days, evenings, weekends, and holidays preferred
  • Enjoy working in a busy customer service-oriented environment

 Community

  • Resurrection of historic buildings and properties in large and small Northwest communities
  • Giving back financially to local schools and non-profits near each location
  • Helping other local businesses grow with collaborative products
  • Our pubs and hotel properties are places for all to gather, relax, converse and create a strong foundation for the fabric that makes up a neighborhood

Wage: $17.13 - $23.13 hourly


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