ZipRecruiter

Log In

1

Greek Restaurants Jobs (NOW HIRING)

Balos Estiatorio

Bartender

Washington, DC

$10 - $14/hr

Balos Estiatorio is a premier Greek restaurant known for its authentic cuisine, exceptional service, and luxurious dining experience. We pride ourselves on creating a warm, inviting atmosphere where ...

Ilios crafted greek

Be Seen First

Restaurant Team Member- PM Grill

Fort Mill, SC · On-site

$18 - $24/hr

Our mission is to provide our guests with delicious, fresh Greek cuisine in a welcoming and ... Company Description Xenia Hospitality Group is a locally owned and operated restaurant group ...

The Great Greek Mediterranean Grill

Shift Manager

FL · On-site

$16/hr

Compensation: $16.00 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ...

Greek Finest Eats LLC

Cook/chef

Washingtonville, NY

$20/hr

At Greek Finest Eats LLC, we're more than just a restaurant--we're a family. We take pride in creating a warm and supportive atmosphere where every team member feels valued. When you join us, you'll ...

New

THE GREAT GREEK INC

Service Team Member

Oceanside, CA · On-site

$16.90/hr

The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and ...

next page

Showing results 1-20

All JobsGreek Restaurants Jobs

Greek Restaurants information

See salary details

$11

$16

$20

How much do greek restaurants jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for greek restaurants in the United States is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What are the job positions in a restaurant?

Common job positions in a restaurant include servers, cooks, dishwashers, hosts or hostesses, bartenders, and managers. Each role requires specific skills, such as customer service, food preparation, or leadership, and may involve working in shifts. These positions work together to ensure smooth restaurant operations.

What are the key skills and qualifications needed to thrive in the Greek Restaurants position, and why are they important?

To thrive in Greek restaurant roles, you need a solid understanding of Mediterranean cuisine, food preparation techniques, and food safety, often complemented by prior experience in hospitality or relevant culinary training. Familiarity with kitchen equipment, POS systems, and compliance with health regulations is typically important. Excellent customer service, teamwork, attention to detail, and adaptability will make you stand out in this setting. These skills are essential for delivering authentic dining experiences, maintaining high standards, and fostering positive guest interactions in a busy restaurant environment.

What is a Greek Restaurants job?

A Greek restaurant job involves working in an establishment that serves traditional Greek cuisine. Roles can range from chefs preparing authentic dishes to servers providing hospitality and customer service. Employees may also be responsible for taking orders, managing reservations, and ensuring a welcoming atmosphere. Some positions require knowledge of Greek ingredients and cooking methods. Experience in the restaurant industry and teamwork skills are often beneficial.

What are typical career progression opportunities for employees working in Greek restaurants?

Greek restaurants often provide clear pathways for career advancement, no matter your entry point. Entry-level roles like server or line cook can lead to supervisory positions such as head server, shift leader, or sous chef, with further growth into management roles like restaurant manager or head chef for those who demonstrate strong performance and initiative. Employees who show an excellent work ethic, leadership qualities, and a passion for Greek cuisine may also have the chance to help develop new menu items or participate in catering and event planning. Many Greek restaurants value promoting from within, so commitment and continuous improvement are recognized and rewarded over time.

Who owns Theos Estiatorio?

Theos Estiatorio is a restaurant, and ownership details are typically private. To find out who owns it, you may contact the restaurant directly or check local business records for ownership information.

What is the highest paying job in a restaurant?

In restaurants, the highest paying roles are typically management positions such as general manager or executive chef, who oversee operations and menu development. These roles often require extensive experience, leadership skills, and sometimes certifications, and they can earn significantly higher salaries than front-line staff.

How can I get a job in Greece?

To get a job as a waiter or staff in Greek restaurants, you should look for job openings online or in local newspapers, and ensure you have relevant language skills and work permits if required. Many positions may require prior experience in hospitality and knowledge of Greek cuisine or customer service. Securing a work visa and understanding local employment laws are essential steps for foreign applicants.
More about Greek Restaurants jobs
What cities are hiring for Greek Restaurants jobs? Cities with the most Greek Restaurants job openings:
What states have the most Greek Restaurants jobs? States with the most job openings for Greek Restaurants jobs include:
What job categories do people searching Greek Restaurants jobs look for? The top searched job categories for Greek Restaurants jobs are:
Greek Restaurants jobs near you

Prep Cook Line Cook The Great Greek The Colony

The Great Greek - Dallas

Lewisville, TX • On-site

$13.75 - $17/hr

Part-time

Posted 2 days ago

Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Opportunity for advancement
  • Training & development

Benefits/Perks

  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
  • Hourly Pay PLUS TIPS!
The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. As a member of The Great Greek Family, youll enjoy a fun, fast paced work environment in one of the fastest growing franchises in the United States.
Job Summary
We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that wow, we want to hear from you.
Duties and Responsibilities:

  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs all other duties assigned
Qualifications:

  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handlers Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 50 pounds