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Grape Quality Control Jobs (NOW HIRING)

... grape quality while maintaining compliance with sustainable farming practices and regulatory ... weed control. * Plan and coordinate seasonal vineyard activities including pruning, thinning ...

... grape quality while maintaining compliance with sustainable farming practices and regulatory ... weed control. * Plan and coordinate seasonal vineyard activities including pruning, thinning ...

... grape quality while maintaining compliance with sustainable farming practices and regulatory ... weed control. * Plan and coordinate seasonal vineyard activities including pruning, thinning ...

$90K - $110K/yr

This position coordinates the day-to-day workload for lab, cellar and QC at GV and communicates ... Harvest participation which may include grape sampling, fermentation tasting, temperature ...

... grape sorting and assist with quality control  Collect tank samples and assist production staff as requested  Move dumpsters, bins, and equipment around the crush pad Fermentation amp; Cellar ...

Control the pace of the food orders * Follow company safety and sanitation policies and procedures ... Accepting applications on an ongoing basis until filled Location 4810 Grape Rd Career Area Job ID ...

The company's portfolio includes beloved brands such as Honey Bunches of Oats™, PEBBLES™, Grape ... Coordinate sanitation, pest control, audit readiness, regulatory inspections, and food safety ...

The company's portfolio includes beloved brands such as Honey Bunches of Oats™, PEBBLES™, Grape ... Coordinate sanitation, pest control, audit readiness, regulatory inspections, and food safety ...

The company's portfolio includes beloved brands such as Honey Bunches of Oats™, PEBBLES™, Grape ... Coordinate sanitation, pest control, audit readiness, regulatory inspections, and food safety ...

Machine Specialist l

Deming, NM · On-site

$14 - $16/hr

... and quality control with oversight. * Verify corks, caps, crowns, wire hoods, and other bottling items are correct. * Assist with machine teardown when applicable. * Assist with receiving grape ...

We partner with growers in more than 30 countries to bring innovative table grape, stone fruit, and ... Oversees and coordinates erosion control, trellis installation, irrigation installation, frost ...

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Grape Quality Control information

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How much do grape quality control jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for grape quality control in the United States is $21.48, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What is grape quality control?

Grape quality control refers to the processes and procedures used to assess and maintain the quality of grapes from harvest to distribution. This involves inspecting grapes for size, color, sugar content, ripeness, pest damage, and other factors that affect their suitability for sale or wine production. Quality control specialists use various tools and standards to ensure that only grapes meeting specific criteria are approved, helping to ensure consumer satisfaction and product consistency.

What are the key skills and qualifications needed to thrive as a grape quality control specialist?

To thrive as a Grape Quality Control specialist, you need a background in agriculture or food science, a keen eye for detail, and knowledge of quality standards for produce. Familiarity with quality assessment tools, laboratory testing equipment, and inventory management systems is typically required. Strong observational skills, effective communication, and problem-solving abilities set top performers apart in this role. These skills ensure that only high-quality grapes reach consumers, maintaining product standards and supporting overall business success.

What are some common challenges faced in a grape quality control role and how are they typically addressed?

Professionals in Grape Quality Control often encounter challenges such as fluctuating weather conditions impacting grape quality, identifying subtle defects, and managing tight harvest schedules. To address these, teams implement rigorous inspection protocols, utilize advanced testing equipment, and maintain close communication with vineyard managers and production staff. Continuous training and collaboration help ensure consistency in quality standards, while adaptability and problem-solving are key to overcoming daily obstacles.

What is the difference between Grape Quality Control vs Grape Harvesting Worker?

AspectGrape Quality ControlGrape Harvesting Worker
Primary RoleInspecting and ensuring grape quality, monitoring for defects, and maintaining quality standardsHarvesting grapes from vines, operating harvesting equipment, and collecting fruit
Required SkillsKnowledge of grape varieties, quality standards, attention to detailPhysical stamina, operating harvesting tools, working outdoors
Work EnvironmentVineyards, wineries, quality control labsVineyards during harvest season, outdoor fields
CertificationsMay require knowledge of food safety or quality assurancePhysical fitness, safety training

Grape Quality Control focuses on inspecting and maintaining grape quality, while Grape Harvesting Workers are responsible for physically harvesting grapes. Both roles are essential in the wine industry but differ in responsibilities, skills, and work environment.

What are popular job titles related to Grape Quality Control jobs?

For Grape Quality Control jobs, the most frequently searched job titles are:

Infographic showing various Grape Quality Control job openings in the United States as of June 2026, with employment types broken down into 76% Full Time, 18% Part Time, 2% Temporary, and 4% Contract. Highlights an 100% Physical job distribution, with an average salary of $44,668 per year, or $21.5 per hour.

Vineyard Manager

Temecula, CA • On-site

Carter Hospitality Group, LLC
Traveler Accommodation • 501 - 1,000 employees

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 21 days ago


Job description

Benefits:

  • Health insurance

  • Opportunity for advancement

  • Paid time off

  • Parental leave

  • Training & development

  • Vision insurance

  • Wellness resources

  • 401(k)

  • 401(k) matching

  • Company parties

  • Competitive salary

  • Dental insurance

  • Employee discounts

  • Tuition assistance


South Coast Winery and Carter Estate Winery are seeking an experience Vineyard Manager to oversee the daily operations of our vineyards and help produce exceptional estate-grown wines. This is an exciting opportunity for a hands-on leader who is passionate about viticulture, sustainable farming, and developing high-performing teams.


As Vineyard Manager, you will oversee vineyard operations from vine to harvest, ensuring the highest standards of grape quality while maintaining compliance with sustainable farming practices and regulatory requirements.


What You'll Do

  • Oversee all daily vineyard operations across South Coast Winery and Carter Estate vineyards.

  • Monitor vine health, soil conditions, irrigation, pest management, fertilization, canopy management, and weed control.

  • Plan and coordinate seasonal vineyard activities including pruning, thinning, canopy management, and harvest.

  • Assess grape maturity and work closely with the Winemaker to determine optimal harvest timing.

  • Recruit, train, supervise, and motivate seasonal and full-time vineyard crews of up to 25 employees.

  • Ensure tractors, sprayers, harvest equipment, mowers, and other machinery are maintained and operating safely.

  • Develop and manage vineyard operating budgets and maintain accurate payroll and operational records.

  • Ensure compliance with OSHA, pesticide regulations, and all federal, state, county, and local agricultural requirements.

  • Support and maintain California sustainable farming standards and Wine Institute/CAWG sustainability programs.

  • Foster a positive team culture by coaching employees, recognizing achievements, and addressing performance concerns professionally.

  • Promote workplace safety and continuous improvement throughout vineyard operations.


Qualifications

  • Bachelor's degree in Viticulture, Horticulture, Agricultural Science, or a related field required.

  • 3–5 years of vineyard management or related agricultural leadership experience.

  • Strong knowledge of viticulture practices, vineyard equipment, irrigation systems, pest management, and grape production.

  • Experience supervising and developing vineyard crews.

  • Bilingual in English and Spanish is highly preferred.

  • Valid driver's license with a clean DMV record.


What We're Looking For

  • Strong leadership and communication skills

  • Highly organized with exceptional attention to detail

  • Safety-focused and committed to quality

  • Self-motivated and able to work independently

  • Reliable, trustworthy, and collaborative

  • Comfortable working outdoors in varying weather conditions

  • Able to walk steep vineyard terrain and lift up to 50 pounds

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