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Gourmet Food Distributor Jobs (NOW HIRING)

Great Atlantic

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Food production Operations Manager

Ocean Isle Beach, NC · On-site

$75K - $150K/yr

Excellent communication skills Company Description As a premier importer and distributor of artisanal, high-end gourmet food products, we pride ourselves on using exceptional ingredients, meticulous ...

Fortune Fish & Gourmet

Warehouse Associate

Houston, TX · On-site

$15.25 - $18.25/hr

Warehouse Associate Fortune Fish & Gourmet is a highly successful meat and seafood processor and specialty food distributor. The company serves a multitude of clients within the food industry with a ...

AUI Fine foods

Receptionist

Gaithersburg, MD

$17 - $22.50/hr

Company Description AUI (Albert Uster Imports) is a gourmet food company located in the Washington ... We operate a network of distribution centers across the U.S. and serve select International markets ...

AUI fine foods

Receptionist

Gaithersburg, MD · On-site

$17 - $22.50/hr

Company Description AUI (Albert Uster Imports) is a gourmet food company located in the Washington ... We operate a network of distribution centers across the U.S. and serve select International markets ...

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How much do gourmet food distributor jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for gourmet food distributor in the United States is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $19.23 per hour, depending on experience, location, and employer.

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Infographic showing various Gourmet Food Distributor job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,250 per year, or $16.9 per hour.

Food production Operations Manager

Ocean Isle Beach, NC • On-site

Great Atlantic
See more jobs at Great Atlanticexternal

$75K - $150K/yr

Full-time

Medical, Retirement, PTO

Posted 6 days ago

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Job description

The Food Production Operations Manager oversees manufacturing operations for perishable goods and packaged foods, ensuring efficient and compliant processes. Leading a team of 16-30 direct and indirect reports, this role leverages ERP systems to enhance performance monitoring, vendor management, and food safety adherence. The manager also maintains strong customer relations, manages facility operations, and focuses on key metrics such as quality control, cost efficiency, safety compliance, and production volume—all without travel requirements.

Responsibilities

  • Drive process improvement initiatives to enhance operational efficiency
  • Lead and manage a team of 16-30 employees, including direct and indirect reports
  • Manage budgets and allocate resources effectively
  • Monitor performance through reporting and analytics focused on quality, cost, safety, and volume
  • Oversee supply chain and vendor relationships
  • Ensure compliance with food safety and regulatory standards
  • Manage facility operations to maintain optimal conditions for production
  • Maintain strong customer relations and address operational concerns
  • Manage inventory and resource controls
  • Enforce strict hygiene, sanitation, and safety protocols, ensuring compliance with FDA, USDA, and local regulatory standards

Required Qualifications

  • Bachelor's degree in Business Administration or related field

Preferred Qualifications

  • 5+ years of experience in operations management
  • Proficiency with ERP systems
  • Expertise in process improvement and food safety standards
  • Strong skills in budget management and team leadership
  • Experience in vendor and supply chain management
  • Ability to analyze performance reports and deliver customer service effectively
  • Excellent communication skills

Company Description

As a premier importer and distributor of artisanal, high-end gourmet food products, we pride ourselves on using exceptional ingredients, meticulous crafting methods, and beautiful product presentation. We are seeking a passionate and detail-oriented Production Operations Manager to oversee our gourmet food production facility. If you love fine food and know how to lead a team toward perfect quality and efficiency, we want you on our team.