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Google Culinary Jobs in Wisconsin (NOW HIRING)

CSC Generation

Culinary Lead (Sur La Table)

Glendale, WI · On-site

$16 - $20.50/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance • Ensure compliance with food ...

CSC Generation

Culinary Lead (Sur La Table)

Madison, WI · On-site

$17.50 - $22.25/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance • Ensure compliance with food ...

CSC Generation

Culinary Lead (Sur La Table)

Glendale, WI · On-site

$16 - $20.50/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance · Ensure compliance with food ...

CSC Generation

Culinary Lead (Sur La Table)

Madison, WI · On-site

$17.50 - $22.25/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance · Ensure compliance with food ...

CSC Generation

Culinary Lead, FT (Sur La Table)

Glendale, WI · On-site

$16 - $20.50/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance • Ensure compliance with food ...

CSC Generation

Culinary Lead, FT (Sur La Table)

Glendale, WI · On-site

$16 - $20.50/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance · Ensure compliance with food ...

Tiny Spoon Chef, Inc

Chef de Partie

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Grill Cook

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Kitchen Staff

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Sous Chef

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Grill Cook

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Kitchen Staff

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Station Chef

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Cook - Now Hiring

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

Tiny Spoon Chef, Inc

Kitchen Staff

Madison, WI · On-site

$25 - $28/hr

Are you a culinary professional looking for more work-life balance and career growth than a typical ... Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred.

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Google Culinary information

What are the key skills and qualifications needed to thrive as a Google Culinary professional?

To thrive as a Google Culinary professional, you need formal culinary training, strong food preparation skills, and knowledge of food safety standards. Familiarity with commercial kitchen equipment, menu planning software, and certifications such as ServSafe are typically required. Collaboration, creativity, and adaptability are essential soft skills for excelling in a dynamic and diverse corporate dining environment. These abilities ensure high-quality, innovative, and safe dining experiences that align with Google's standards and culture.

What is a Google Culinary role?

Google Culinary roles refer to the team of chefs, cooks, and food service professionals who prepare and serve meals at Google offices and campuses. These roles focus on creating nutritious, innovative, and high-quality meals for employees, often emphasizing sustainability and locally sourced ingredients. Google Culinary staff collaborate to design diverse menus, manage large-scale food operations, and ensure a positive dining experience for Googlers. Their work supports employee well-being and fosters a collaborative office culture.

Does Google hire cooks?

Google primarily hires for technology, engineering, and administrative roles and does not typically employ cooks as part of its standard workforce. However, Google may hire culinary staff for its cafeterias and food services, often requiring relevant experience and food safety certifications. Job seekers interested in such positions should review specific job postings for qualifications and requirements.

What is the difference between Google Culinary vs Google Chef?

AspectGoogle CulinaryGoogle Chef
CredentialsTypically requires culinary certifications or relevant experienceOften requires culinary degrees or extensive chef experience
Work EnvironmentInvolves food development, menu planning, and culinary innovationFocuses on kitchen management, cooking, and food preparation
Industry UsageUsed in food tech, product development, and culinary innovation projectsCommon in restaurant, hotel, and catering industries
Search & Comparison IntentPeople exploring culinary roles at Google or food tech companiesIndividuals comparing chef roles or culinary positions at Google

Google Culinary typically refers to roles focused on food development, innovation, and culinary research within Google’s food services or product teams. Google Chef, on the other hand, usually pertains to professional chefs working in Google’s cafeterias or culinary operations. While both roles involve food expertise, Google Culinary emphasizes culinary innovation and development, whereas Google Chef centers on cooking and kitchen management.

What does a typical day look like for a Google Culinary professional?

A typical day on the Google Culinary team involves preparing and serving nutritious, high-quality meals for employees, often in a fast-paced, collaborative environment. Team members coordinate with chefs, dietitians, and other staff to create innovative menus that cater to diverse dietary needs. Responsibilities can include food preparation, cooking, maintaining kitchen sanitation standards, and engaging in regular team meetings to review feedback and plan upcoming menus. The work environment emphasizes creativity, teamwork, and a commitment to sustainability and wellness.
What job categories do people searching Google Culinary jobs in Wisconsin look for? The top searched job categories for Google Culinary jobs in Wisconsin are:
What cities in Wisconsin are hiring for Google Culinary jobs? Cities in Wisconsin with the most Google Culinary job openings:
Google Culinary jobs near you
Infographic showing various Google Culinary job openings in Wisconsin as of August 2026, with employment types broken down into 86% Full Time, 9% Part Time, and 5% Contract. Highlights an 69% Physical, 3% Hybrid, and 28% Remote job distribution.

Culinary Operations Specialist

Midwest Foods

Kenosha, WI

$22 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago

Job description

Edible Cuts Inc. is at the forefront of food innovation, delivering premium, scalable culinary solutions for retail and foodservice markets. We specialize in creating exceptional, high-quality food products that meet rigorous regulatory standards, align with current market trends, and delight consumers.

We are hiring a Food Innovation & Product Development Assistant to join our culinary innovation team in Kenosha. If you have a passion for Food, Health, and Nutrition, and the culinary skills to bring new concepts to life, we want to meet you.

Job Description:

This is not a typical line cook position. You will work directly with our Culinary Director to take products from the test kitchen to full-scale production. You will be the bridge between culinary creativity and manufacturing reality, ensuring every new product meets our rigorous standards for quality, taste, and safety.

- R&D Testing: Assist in recipe development, shelf-life studies, and rigorous product testing.

- Hands-On Innovation: Weigh, measure, and document ingredients with scientific precision.

- Ingredient Discovery: Research, taste, and review ingredients from all over the world.

- Scale-Up Success: Help transition prototypes into mass production by generating precise SOPs and batch formulas.

- Regulatory Compliance: Collaborate with QA to ensure all products meet USDA, FDA, and GMP standards.

QUALIFICATIONS

Culinary Background: Formal culinary training or degree, with demonstrated experience as a Sous Chef, Head Chef, Kitchen Manager, or entry-level R&D culinary role.

Production Knowledge: Hands-on experience transitioning recipes from kitchen prototypes to large-scale production runs, proficiency in writing batch formulas and SOPs.

Leadership: Proven ability to manage high-volume prep schedules, organize large-scale ingredients, and develop kitchen staff.

Precision & Documentation: Detail-oriented approach to ingredient measurement, recipe documentation, and process improvement.

Technical Proficiency: Working knowledge of food safety and production protocols; proficiency with Google Workspace (Gmail, Drive, Sheets).

Collaboration: Strong communication skills with the ability to work cross-functionally alongside Production, QA, Procurement.

BENEFITS

Health Coverage: Medical, Dental, and Vision Insurance

Life & Disability: Employer-provided Life and Disability Insurance

Retirement: 401(k) with employer matching

Paid Time Off: Paid Vacation, PTO, and Sick Leave

Pay:

$22.00 - $24.00 per hour

Schedule:

Monday – Friday 6am – 2:30pm W/Flexibility as needed

Benefits:

  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Work Location: In person

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